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Free up your oven space on the holidays with this springtime crowd pleaser.
Posted 12 years ago
Spiced Pumpkin Doughnuts are moist on the inside, slightly crisp on the outside and coated with a firm South A
Posted 11 years ago
  My husband and I love Linzer Tarts and I wanted to create a recipe that was a little bit easier than ma
Posted 9 years ago
Skip the standard chocolate chip and make white chocolate macadamia nut cookies instead! Nutty and smooth. Sof
Posted 15 years ago
Winter Chopped Salad- loaded with vibrant in-season produce like mandarin oranges, pears, and apples and toppe
Posted 10 years ago
Tender buttery candied yams with bourbon.
Posted 9 years ago
Okay so hear me out. I have made at ton of potato recipes and I happen to love them all. However. And this is
Posted 2 years ago
This could very well be my new favorite lunch. My father, brother in law, and nephew came for a quick but wond
Posted 11 years ago
This is a one dish meal that even cabbage-haters will love!
Posted 12 years ago
Once in awhile you find a cake that is almost too elegant to just serve to your teenagers. Almost. I had a bot
Posted 12 years ago
Namibian fat cakes are simply fried dough. One of my favorite things!   They are a staple snack and dessert.Â
Posted 9 years ago
Vegan Shepherds Stew with Tofu
Posted 13 years ago
This thick, fudgy Chocolate Shortbread with Chocolate Buttercream Frosting is topped with M&M candy and is
Posted 12 years ago
This Sugar Free Chicken Tocino is Keto friendly and will satisfy your tocino cravings while keeping you in you
Posted 6 years ago
Potato salad gets a fresh upgrade with tangy dijon, sweet potatoes, and black beans in this healthy, easy side
Posted 10 years ago
The perfect low carb side dish for summer!
Posted 13 years ago
Oh hello decadent and amazing ice cream.... It was my birthday this week and normally I make myself some kind
Posted 12 years ago
When you're sick, and I was for the last four days, you don't indulge in food and drinks that are "not healthy
Posted 14 years ago
½ cup coconut oil, melted. ½ cup raw honey or rice malt sugar (not strictly Paleo,
Posted 11 years ago
Noodles are most liked Chinese food by almost all the children. Even elders enjoy eating along with children.
Posted 10 years ago
It's Spring Break for us. Well, it's Spring Break for my children this week, meaning I am in charge of them. M
Posted 12 years ago
I love a good veggie tray with some hummus. It sticks with you, is low fat, healthy and tastes great! I serve
Posted 13 years ago
Apple Nectarine Smoothie Recipe Type: Smoothie Prep time: 10 mins Total time: 10 mins Serves: 1 Ingredients 8
Posted 10 years ago
A potato bake recipe made without cream, using fresh garden herbs and home made yoghurt to provide a subtle cr
Posted 14 years ago
Happy Friday, friends! We're getting a little weird on the blog today! In honor of Laura's weekly round up (th
Posted 11 years ago
an easy recipe for your holiday gifts: homemade mulled wine mix, the best foodie Christmas present
Posted 11 years ago
A deep, dark and deliriously decadent sauce perfect for ice cream, puddings or cakes. If food can be sinful, t
Posted 14 years ago
This red, white and blue patriotic power salad makes a healthy addition to any July 4th party!
Posted 11 years ago
Easy to make and very elegant, this Grapefruit Prosecco Cocktail is a favorite of mine. Mother's Day is just
Posted 10 years ago
These healthy cocoa pebble breakfast granola bars will will be well received at your home by your entire famil
Posted 12 years ago
I almost called this recipe something else because in England, Shrimp scampi is breaded & fried shrimp.  
Posted 12 years ago
Thanks to my inability to limit my grocery list to what I truly need, I was left with way too much food this w
Posted 10 years ago
Slowly cooked tender pulled lamb is so easy to make, and ideal for feeding a crowd at your next party or BBQ.
Posted 10 years ago
This salad will spice up your summer dinner routine! A sweet, perfectly glazed chicken breast sits on top of v
Posted 11 years ago
Crusty sautéed chicken, covered in tasty pecans. Quick and easy.
Posted 10 years ago
  An attempt was made to ascend one of the remaining remnants of the old growth forests of British Columb
Posted 11 years ago