Since I arrived in Jersey over a week ago, my diet has included way more of these... And NONE of these:  

Do you ever get bored of the meals that you make and feel like you’re in a rut?  Same here!  Sometimes it

Zoals ik in een eerder blog al schreef, ben ik me wat meer aan het verdiepen in de veganistische keuken. Het i

British asparagus, pea & goats’ cheese soufflés Author: www.britishasparagus.com Serves: 6 Ingredients

A scrumptious combination of small red potatoes and roasted corn mixed with a light buttermilk dressing that g

The calendar says October but the weather here in Italy still says summer.  I must admit I don't like that to

In addition to my chocolate and coconut obsession, I also have an obsession with raspberry chocolate. It all s

This cake recipe comes from Josie S. Kilpack's third culinary novel "Devil's Food Cake".

Taking only a few minutes to make, these light and airy homemade potato chips are a sure hit every time.

It's a well known fact:  If you don't use it, you lose it.  While recently in Malaga, we spent time everyday

Apple Pork Tenderloin is packed with Fall flavors. It's quick to prepare slow cooker meal with just a few simp

This is one of the speediest meals I can make. It takes as long to prepare as it takes the pasta to cook.

Follow my blog with Bloglovin' So it's been a while since I first made these Tuna Quinoa Cakes. Somehow I ende

2 Points Plus Per Serving -- Serving Size is 1 Tablespoons - Recipe Makes 4 Tablespoons or ¼ Cup Dressi

pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded i

Perfect for Friday night dinner, or late night snacks while watching the All Blacks take out another world cup

Entiendo que muchos al mirar el título de este artículo estarán haciendo la cara de bebé que come limón..

The Masters Pimento Cheese Recipe is a classic southern tradition, full of creamy swiss and cheddar cheese mix

My Lady's at it again! She's went and made us some more treats WOOF! She sure spoils us! Only this time she sa

This Manhattan Clam Chowder is loaded with clams, red potatoes, bacon, and diced tomatoes in a delicious clam

M loves eggplant. I love cooking meals and snacks that come (almost) straight from the farmers' market. M like

After I started eating healthier, my taste buds definitely changed. Things that I used to eat on a regular bas

This is the real stuff. There is no instant brown mystery powder in authentic Colombian hot chocolate. And

Tortillasuppe er en lidt stærk mexikansk suppe, der smager helt forrygende. Den  indeholder - som navnet rø

Kung baga sa Pag-ibig, Adobong Pusit is my first love! Ito yung ulam na kapag naamoy ko ng niluluto, lumulukso

Hello winter! I don't like your temperatures all that much but I do like the hearty, warming food you let me m

Maple Mustard Glazed Salmon - 4 ingredients turn this salmon into a super star. A healthy and delicious salmon

Écouter 14 heures de football et être végétalien n'est pas si pire quand tu manges

Today's Friday! And better yet, it's a super exciting Friday because we're going back to Minnesota for a good

A short and simple recipe for you today. Chicken breast pieces in a lemon-herb sauce. Few ingredients, a littl

Chewy and loaded with salty peanuts and peanut butter chips - Peanut Butter Blondies are a simple and deliciou

I just dropped off this Spiced Carrot Cake with Vanilla Bean Cream Cheese Frosting off at my church this morni

As I tweeted yesterday, store-bought muffins don't hold a candle to homemade muffins. I was in the mood for ba

Do you have munchies for the popular US Cinnabons ?! But you do not know how to make these vegan? These cinnam

  What an incredible year for tomatoes! Wow! And I still have more coming!! I'm almost glad that I have a