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Hi Everyone! Today I have a very special guest recipe for you from the Candle Cafe's Joy Pierson and exce
Posted 9 years ago
Use your leftover turkey to make this easy recipe with collard greens, caramelized onions, pesto, and linguin
Posted 9 years ago
Easy recipe for classic Peach Pie... yum!
Posted 11 years ago
  These cookies are based on the family chocolate chip cookie recipe.  This results in soft, melt in your mo
Posted 12 years ago
Fabulous red velvet cookie with double the chocolate flavor because white chocolate chips are added to the dou
Posted 13 years ago
A rich and decadent Cardamom Maple Toasts stuffed with a sweet combo of Banana + Nutella filling, dusted with
Posted 10 years ago
The best bake sale cookie. Cheap to make, fool proof to bake and turns out great every time.
Posted 11 years ago
The Best Chicken Salad? Yes, oh yes, indeed! I was so excited to find this recipe on Food Network recently. Fo
Posted 11 years ago
This strawberry kiss is a simple and delicious cocktail made with fig vodka, champagne, and strawberries. It's
Posted 9 years ago
Trying to add more fruits and veggies to your daily eating habits? Add both first thing in the morning with th
Posted 9 years ago
Caprese Salads have always been one of my favorite things. Balsamic, mozzarella, tomato and basil were just su
Posted 11 years ago
Add a Middle Eastern flair to your dinner experience with lamb kebabs. A robust flavor of lamb eaten in a pita
Posted 10 years ago
I have cooked a LOT of chicken wings on my Char-Broil Big Easy. It's my favorite way to cook wings, other than
Posted 11 years ago
7 Points Plus Per Serving -- Individual Serving Size is 2 Cups -- Serves 6
Posted 11 years ago
My Crockpot Ravioli recipe is the most popular recipe on my site. It doesn't hurt that it is easy and my kids
Posted 12 years ago
This is a tangy type of salsa fresca. Pico de Gallo means "beak of the rooster" in Spanish. Pico de Gallo can
Posted 8 years ago
Recipes from the past: Balsamic Italian Dressing Chicken-Fried Steak Chicken Fajitas We recently had leeks in
Posted 12 years ago
These Beer and Pretzel Cupcakes are made with a salty crunchy pretzel crust, a beer flavoured chocolate cupcak
Posted 8 years ago
With the spirit of summer and BBQ's in full swing, you may notice a running theme with my latest recipes in th
Posted 11 years ago
Keep these frozen cookies in your freezer for yummy cookies~any time! So much better than store bought cookie
Posted 11 years ago
Hi Guys! It’s Kelley back from Chef Savvy! Today I am going to be sharing with you a super easy dinner. A O
Posted 10 years ago
Receita de Bolo de Milho Cremoso de Liquidificador, aprenda como fazer um bolo simples e fácil no liqui
Posted 8 years ago
People seem to be still be going crazy for coconut butter. For good reason though. It's delicious and healthy
Posted 11 years ago
When it comes to favorite foods of mine, hash browns are right up there. Who can resist golden, crunchy potato
Posted 9 years ago
A rich and sweet pie of chocolate chips and pecans, one thick cookie. It becomes everyone's favorite indulgenc
Posted 10 years ago
The original recipe is from Pear Tree Kitchen. https://peartreekitchen.com/corn-salad/
Posted 7 years ago
These sweet potato wedges with rosemary and sea salt are crisp, salty-sweet, and good for you too!
Posted 11 years ago
This classic cocktail gets a modern twist with the addition of rhubarb syrup and a rhubarb garnish
Posted 11 years ago
This recipe was super out of my comfort zone - probably more so than anything I have ever posted! I would defi
Posted 10 years ago
a simple and easy baked crispy snack needing just 3 ingredients
Posted 11 years ago
Baingan bharta recipe is a delicious and healthy roasted smoke infused mashed eggplant with basic spices.
Posted 9 years ago
Sweet and Tangy Eggplant made in the Instant Pot, ready in 15 minutes... Eggplant or brinjal is combined with
Posted 7 years ago
A Platter Talk Exclusive
Posted 12 years ago
Sulaimani chai is a traditional spiced black tea from Kerala, India. It's known for its unique flavor profile,
Posted 2 years ago
A delicious, wholesome, naturally sweetened loaf that takes about 10 minutes to throw together. For a fun twis
Posted 6 years ago
Well Easter is done and dusted for another year and there is chocolate everywhere. We did the easter vigil mas
Posted 11 years ago