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PORK Spare Ribs Soup An easy to cook tasty soup to compliment your meal. Watch my video and the recipe below t
Posted 9 years ago
Puff Pastry Apricot Galette with Almond Topping. This is puff pastry filled with fresh tangy apricots, sugar,
Posted 10 years ago
Better than restaurant garlic bread.
Posted 13 years ago
Disfruta de esta deliciosa y contundente ensalada de quinoa veraniega, con durazno, palta, pepitas de zapallo,
Posted 9 years ago
Some tasty sweets to help ring in the new year (can be made with all-purpose flour, too)
Posted 8 years ago
Pumpkin spice everything...everywhere...all...the...tiiiiime! Well, that's how it feels in foodie land at leas
Posted 11 years ago
Disclaimer: I am not the biggest fan of sweet potatoes. I have an especially adverse reaction to the stick goo
Posted 13 years ago
These mini chicken pies are gluten free and low carb with a delicious pastry made with coconut flour.  Yo
Posted 10 years ago
Have family staying with you over the Christmas holidays? Who wants to be in the kitchen cooking on Christmas
Posted 11 years ago
My easy Slow Cooker Mexican Pork Stew is an awesome weeknight meal. Loaded with protein and veggies.
Posted 10 years ago
Rich and decadent dates and nuts kheer which can make any festive season even more festive.
Posted 5 years ago
Is there anything as simple and comforting as a roast chicken dinner?! Today's rosemary roasted chicken recipe
Posted 11 years ago
A hearty salad with chicken, caramelized onions, avocado and topped with a Garlic Balsamic Vinaigrette
Posted 12 years ago
This is the perfect breakfast muffin, as it's made with whole grains and naturally sweetened with honey!
Posted 10 years ago
Pralines just got a makeover…and so did the Old Fashioned. This drink is terrific as a pre-dinner cocktail a
Posted 8 years ago
Recipe yields 1 cup vinaigrette; using 2 T. or more for the salad and store the rest covered in the refrigerat
Posted 13 years ago
Making whipped coconut cream is one of the fastest and most convenient ways to frost pies, cakes and cupcakes.
Posted 12 years ago
Sunday salmon last week was a bit of a balls up. This week Sunday salmon was much more enjoyable.
Posted 11 years ago
Do you ever have those days when you're just craving chocolate?  I'm going to be very honest here: i
Posted 11 years ago
White chocolate lovers rejoice! These cranberry white chocolate pumpkin bars taste like a blondie and are sup
Posted 11 years ago
Winterlicher Kohl mal nicht so winterlich. Das war der Plan. Das Ergebnis siehst du hier: Gebackener Weißkohl
Posted 5 years ago
Posted 12 years ago
Receita de Filé de Bacalhau cozido com Orégano, aprenda como fazer essa delicia facilmente em su
Posted 8 years ago
If you have been busying miso paste only to cook miso soup, let me introduce you to this super delicious yet s
Posted 9 years ago
 Soft, sweet puffy Mexican pastry is a must for any fiesta. This delicious dessert bread is dusted with cin
Posted 12 years ago
Juicy, roasted salmon pairs so well with dill and lemon, so the creamy yogurt sauce, which has both, as well a
Posted 7 years ago
So, did you enjoy the Pepper Party? I enjoyed finding so many new ways to cook with bell peppers! Our family a
Posted 13 years ago
Disclaimer: This post was sponsored by Blue Diamond Tastemakers, Blue Diamond Almonds supplied me with their N
Posted 12 years ago
Try a fun twist on an old favorite! Use candy canes to infuse extra fruit flavor into this candy cane cocktail
Posted 11 years ago
Tarte aux pêches Ces derniers jours je vois passer des tartes aux fruits qui me font saliver, j'ai décidé d
Posted 9 years ago
With Cinco De Mayo in a couple of days, I was inspired to make this slow cooker Mexican chicken soup. This dis
Posted 10 years ago
Caramel Chocolate Trifle Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great r
Posted 12 years ago
Um bom peixe fresco merece brilhar. Pra que futucar demais? Deixa ele lá, quietinho, limpinho, fresquinho, cr
Posted 11 years ago
Wedge Salad is such a simple dish to make that is perfect for lunch or dinner. With the new year starting I am
Posted 11 years ago
This tasty Mexican Hash Brown Bowl is super easy to make and full of southwestern flavor. Top with your favori
Posted 10 years ago
1 biscuit cost approximately .25 cents. 8 biscuits would cost approximately 2.00. Cheaper than store bought an
Posted 10 years ago