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Date Pecan Cornbread is so simple - it starts with a packaged mix and you add dates and pecans. Healthy enough
Posted 12 years ago
Anyone who knows me well knows how much I love potatoes.  Mashed, scalloped, baked, fried - I love them all.
Posted 11 years ago
Comienzo este post con una confesión, raramente preparo desayuno. Por lo general, mi primera comida del día
Posted 3 years ago
We should all make our own pie crusts this Thanksgiving. I say this as a person who has been known to hurl u
Posted 9 years ago
This is an easy to make add-on or garnish to any dessert. Add it to a scoop or two of icecream, or on top of a
Posted 11 years ago
On the Menu Today~ Apple and Rhubarb Crisp Delicious! Apples and rhubarb go together wonderfully in this crisp
Posted 13 years ago
4 Points Plus Per Serving — Based on 24 Servings — Individual Serving Size is 1 Square
Posted 11 years ago
Nothing says fall like an apple recipe at our house. Apple get cheap, apple cider starts popping up on every s
Posted 9 years ago
My oldest daughter and I love pistachios; in pudding, ice cream, you name it. Then I realized we have never po
Posted 13 years ago
Gluten-free sweet potato spice muffins with an incredible crumble topping. This recipe makes a small-ish batch
Posted 8 years ago
1 pound lean ground beef ¼ cup chopped onion ¼ cup chopped green bell pepper ½ teaspoon g
Posted 11 years ago
Die meisten Frauen hatten sie schon: Zysten. Follikelzysten sind ist eine Art von Ovarialzyste, welche durch d
Posted 6 years ago
Peppermint Sugar Cookie Bars - Sugar Cookies in the form of a bar. Thick, chewy, and full of peppermint chips.
Posted 11 years ago
If you want your family to eat their veggies, stuff them into anything they love. Do they like pork chops? Stu
Posted 14 years ago
Voici venir le temps des crêpes. Tu ne t'es pas encore remis de toutes les galettes? Ah... on ne parlera jama
Posted 13 years ago
Sundried Tomato and Almond Pesto #ratingval# from #reviews# reviews Print Recipe Type: Condiment Prep time: 10
Posted 15 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Simp
Posted 8 years ago
Roses fast and apple puff pastry flavored with cinnamon
Posted 11 years ago
Creamy Roasted Red Pepper Soup
Posted 10 years ago
Plain boring peanuts made interesting by mixing with freshly chopped onion, tomatoes, jalapenos, red chil
Posted 10 years ago
The recipe for these Asian tweaked Japanese Milky Madeleines was adapted from the cookbook of Okashi, 'Sweet
Posted 12 years ago
I have not great memories of rhubarb as a child.  We had masses of the stuff growing in our garden and I coul
Posted 13 years ago
A quick and easy sweet chili pizza with chicken, peanut sauce, and fresh herbs and veggies.
Posted 9 years ago
Lemon Pie Popcorn! Tastes exactly like a lemon cream pie! Perfect snack for kids and adults.
Posted 11 years ago
This potato salad is a refreshing alternative to the mayonnaise based version. The potatoes and the red onions
Posted 5 years ago
An easy cookie dough dip made without eggs and without cream cheese.  After a wonderful, but very bus
Posted 10 years ago
The warm nights we've been having lately bring many great childhood memories to mind. Playing outside with no
Posted 12 years ago
Adapted from Bon Appétit. Using honey will provide a more golden hue, and more true sour mix tast
Posted 10 years ago
Yesterday after lunch it started to rain and I wished it was winter already and I could make a quick bread and
Posted 12 years ago
I love cake with fruits. You'll never go wrong with adding either fresh or canned fruits into your bakes, as t
Posted 13 years ago
Oreo Cheesecake Trifles – cake, pudding, cheesecake, and cookies all in one delicious dessert. Hey everyone!
Posted 11 years ago
La salsa de los chili dogs es fantástica!
Posted 11 years ago
Smoothie banane et jus d'ananas Bonjour tout le monde, Comme chaque matin je me régale en préparant un smoot
Posted 10 years ago
El Salvador refried beans are absolutely amazing.  They are typically made with a red bean however a pinto be
Posted 11 years ago
According to the Weight Watcher Recipe Builder, this recipe is 3 Smart Points per serving, 1 quiche.
Posted 10 years ago
Roulade of turkey bspeck asparagus, delicate tasty and easy to preprare
Posted 12 years ago