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I am about to head to NYC and am trying to beat some snow, so I am going to make this quick. I am so excited t
Posted 12 years ago
Hi friends! I am super excited because I'm heading to Lake Tahoe tomorrow for a getaway with my hubby! I've ne
Posted 12 years ago
I love peaches and it seems like end of August/beginning of September is peach season here in Germany.  Fruit
Posted 12 years ago
Fresh picked apples and tons of pecans, baked together with just a little sweetness to enhance the tart apples
Posted 7 years ago
This post is sponsored by La Terra Fina, a San Francisco Bay Area maker of delicious dips, spreads and ready-t
Posted 11 years ago
I must confess that chicken is my favorite meat, and I can't imagine my week without it. Why I love it so much
Posted 12 years ago
A colorful veggie dish marinated in a balsamic vinegar and lemon juice.
Posted 11 years ago
My apologies for being a little MIA I took MLK day off and then... Have you read Gone Girl? If so, you'll unde
Posted 13 years ago
Brown butter snickerdoodle cookies with cinnamon chips, and a white chocolate bath.
Posted 9 years ago
Roasted Broccoli Chicken Alfredo creamy alfredo mixed with flavorful chicken and roasted broccoli makes a qui
Posted 11 years ago
I’ve been on a blog hiatus (by the way, hiatus is one of my favorite words. It’s probably the only fancy w
Posted 11 years ago
Green Peas Masala Rice - an easy rice recipe using green peas and Indian spices
Posted 12 years ago
Hummus is one of those foods that, if you put it in front of me, I could probably eat the whole container... e
Posted 8 years ago
Make this recipe a day ahead to allow the flavors to develop.
Posted 12 years ago
Part of my mom's family is originally from New Orleans and the times I've visited there, I've loved the flavor
Posted 12 years ago
Almond Coconut Muffins
Posted 11 years ago
A blend of oats, barley, couscous and quinoa are grinded to make one tasty yet "healthy"cookie. Use any blend
Posted 9 years ago
Quick – tell me the first thing that comes to your mind when I say ‘Pressure cooker’. Dangerous? Explosi
Posted 10 years ago
Homemade Gherkins are easy to make, they sweet and tangy baby pickles that are fermented then canned. Plan Ahe
Posted 4 years ago
Less than 20 minutes are required to prepare this gourmet meal- Lemon Veal Scaloppini with Mushrooms.
Posted 11 years ago
A quick, easy, and delicious pasta recipe made with healthy ingredients.
Posted 9 years ago
** Linked to Simple Meals Friday @ Simple Foody** Last January I had a soup similar to this at a friend's hou
Posted 12 years ago
Steam egg is a popular Chinese homemade dish. It can be steamed in a rice cooker and it can also be cooked in
Posted 12 years ago
Ciabatta bread topped with pesto, melted fontina cheese, sliced tomatoes, and fresh basil, simple yet deliciou
Posted 11 years ago
Adapted from www.ChefKoch.de.
Posted 17 years ago
For this recipe you will need: Sharp knife, Cutting board, Oven safe-pot with colander or veggie steamer
Posted 11 years ago
This year I decided to try my hand at making homemade rolls for Thanksgiving.  Of course I turned to the one
Posted 13 years ago
I Want Cookie Cake, But Make It Two Layers! This cake is so much fun, I love this alternative to traditional c
Posted 8 years ago
Last week I brought you a simple and comforting supper with my slow cooker bbq country pork ribs. I hope you s
Posted 14 years ago
Cranberries are high in antioxidants!
Posted 14 years ago
A juicy burger with perfectly melted cheese, tasty guacamole and savory caramelized onions makes this Guacamol
Posted 10 years ago
Chocolate Frosted Fudgy Brownies with Strawberries Makes 16 brownies.
Posted 10 years ago
I love the fall season!  The weather is cooler, the leaves start turning color, and it's just wonderful to b
Posted 10 years ago
Recipe for Middle Eastern Israeli Shakshuka Recipe. Breakfast Shakshuka.
Posted 10 years ago
This Quinoa Coconut Walnut Crunch Topping is perfect for a yogurt fruit parfait.
Posted 13 years ago
Sometimes the simple things in life really are the best.  This soup is one of them.  Sub veggies whichever w
Posted 8 years ago