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Winter Smoothie - Pineapple, Banana, and Orange A smoothie is a great day to start the day off right to make s
Posted 12 years ago
Posted 8 years ago
I came home from work yesterday and had no idea what we were eating for dinner. I wasn’t feeling very creati
Posted 14 years ago
Fresh mango smoothie pie is a spectacular, delicious dessert to whip up for family or company
Posted 11 years ago
If you think you’re tired of pumpkin recipes this fall stop right there! The things you can do with a pumpki
Posted 9 years ago
Vegan Chocolate Mousse - A Healthy Decadent Dessert I have been celebrating my birthday all week and more impo
Posted 13 years ago
Simmering will extract the beneficial compounds from the turmeric
Posted 11 years ago
This post updated Oct 2015 as part of the #ThrowbackThursday photography project where I add pretty photos to
Posted 12 years ago
Ever find a recipe you’ve been dying to make, and although you keep telling yourself over and over you will
Posted 14 years ago
I have attempted many times to make Spanish rice for my family, only to be left dissatisfied.  It wasn't unti
Posted 12 years ago
I love making candy for Christmas. One of my favorites is the chocolate peanut butter buckeye candy. These lit
Posted 13 years ago
Eggplant is a very mild and bland vegetable, so I like to pair it with bold tasting sauce like Indonesian keca
Posted 8 years ago
It's a sad reflection on my crazy life that it is easier just to make flat bread from scratch than it is to lo
Posted 10 years ago
Fresh Sweet Corn Succotash Gratin
Posted 8 years ago
Want to try green smoothies but don't know where to start? This simple guide takes you from zero to deliciousl
Posted 9 years ago
Homemade Banana Cream Pie, delicious beyond words.  Buttery graham cracker crust, rich pudding layer, fre
Posted 12 years ago
Serves 2 Creamy Red Pepper Soup Recipe Type: Soup Ingredients 1 large red pepper, chopped 2 small leeks (white
Posted 11 years ago
A great keto breakfast recipe to start the day right!
Posted 11 years ago
Whole wheat naan is the delicious, soft and puffy naan recipe made with whole wheat flour.
Posted 9 years ago
Nougat blanc aux fruits secs Bonjour tout le monde, Une recette de Nougat fait maison vous tente bien? eh ben,
Posted 7 years ago
I came across the  recipe of these Oatmeal Blueberry Muffins on Pinch of Yum . I love Lindsay's recipes, if
Posted 12 years ago
Who doesn't love a good waffle? For me it reminds me of eating brunch at places that have breakfast buffets an
Posted 12 years ago
Chicken Salad with all the flavors of Buffalo Chicken Dip. Great as a dip, snack, on a sandwich, or served ove
Posted 13 years ago
Delicious pumpkin cheesecake bars -- two layers of cheesecake on a delicious cinnamon graham cracker crust all
Posted 10 years ago
Get your sweet tooth ready for this outrageous Butterscotch Almond Toffee! Creamy, buttery, crunchy, melt in y
Posted 10 years ago
You know when you eat something and it's just so good that it becomes legendary!  You can tell stories about
Posted 11 years ago
Happy New Year Everyone! Before I get to these amazingly delicious, thick cut, perfectly seasoned, Sweet Potat
Posted 11 years ago
Noodles. It's the one thing I can never get tired of. It's rooted deep in my system where some internal progra
Posted 12 years ago
Paneer is the most liked food by all age groups. Paneer can be made at home itself as most store bought paneer
Posted 10 years ago
Classic margaritas flavored with pomegranate for a holiday twist
Posted 12 years ago
Cilantro lime coconut pork kebobs are delicious! Cooked on the grill and then garnished with cilantro, peanuts
Posted 11 years ago
With only 5 ingredients, you can make this mouth watering sandwich! Hints of spice and grilled to perfection
Posted 10 years ago
Mango, jicama, peppers, herbs, leftover roast chicken, all wrapped up in a collard green wrap and served with
Posted 8 years ago
Recipe for vella ellurundai. White Sesame laddu made with roasted white sesame seeds, roasted peanuts and jagg
Posted 7 years ago
Sencillo batido lleno de sabor el que os traigo hoy. Con una base de helado de vainilla y nescafé , tenemos u
Posted 12 years ago