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I'm baaack! (What's that? You hadn't noticed I'd gone anywhere?). If you follow me on Facebook you'll know whe
Posted 13 years ago
Pressure Cooker Simple Sesame Noodles are basic, sticky, delicious, and perfect for both kiddos and adults! Ev
Posted 8 years ago
Be sure to try this amazing homemade Fresh Cherry Turnovers recipe that will wow the whole family!
Posted 13 years ago
Easy one-pan Paleo turkey meatballs with apples and herbs for a warm seasonal combination of sweet and savory
Posted 9 years ago
If you're looking for a simple, fast and fabulous dinner, then you're going to love these chicken and black be
Posted 11 years ago
Hello all! While I’m enjoying the newest (and teeniest) member of our family, I have asked some of my very f
Posted 12 years ago
Hi, everyone! It's two in the morning presently, on my third day here in the Philippines. My body clock, I sup
Posted 11 years ago
Another first food for babies under 6 months old is this tasty pear puree.
Posted 8 years ago
Can you please tell me what is better than freshly baked chewy chocolate chip cookies?  If I had a nickel for
Posted 11 years ago
Here are some Cherry Chocolate Almond Cookies for you t
Posted 12 years ago
Sugar Paste Flowers will jazz up any ordinary cake to turn it from something plain to a show stopper!
Posted 10 years ago
Chocolate Mug Cake This is a way of eating a chocolate dessert in less than 10 minutes! what?? yes you heard m
Posted 9 years ago
Meyer Maple Brandy Shooters made with meyer lemons, bursting with citrus punch and the subtle sweetness of map
Posted 12 years ago
These Pineapple Glazed Wings has all the tropical flavors of pineapple and spicy zing from the sriracha and pe
Posted 7 years ago
Rich and buttery buttermilk pancakes that melt in your mouth.
Posted 10 years ago
If you love gingerbread and want a lighter, healthier gingerbread recipe to enjoy it all year round, try these
Posted 9 years ago
Recipe from Paola Benecchi
Posted 11 years ago
This silken white fleshed delicacy is rich in omega-3 laden fats and presents a sublime flavour and texture du
Posted 12 years ago
This fantastic lobster chowder can also be made with shrimp, and is low carb, gluten free, AND dairy free!
Posted 11 years ago
Rich, creamy peanut butter cheesecake topped with sweet chocolate ganache and an Oreo cookie crust.
Posted 11 years ago
Zucchini Bread French Toast This is so good. I have been patiently waiting (since yesterday) to reveal this re
Posted 10 years ago
These appetizer bites are simple to make, but look quite elegant! Perfect for a holiday party, brunch, or happ
Posted 11 years ago
When Kevin and I were doing our home renovations, we were lucky enough to have some friends and family bring u
Posted 10 years ago
Note: I’m sure you could use canned beans instead of cooking them from dry. I would probably add the ginger
Posted 18 years ago
  Today I am sharing these fruity yummy golden apple fritters. They are best served warm, but it’s doub
Posted 11 years ago
Recipe for Tomato pappu with dal. Restaurant style tomato lentils with garlic and spices. Serve with rice and
Posted 9 years ago
Carrot Thogayal – healthy chutney using carrots.
Posted 14 years ago
This easy vegan pasta pepperonata dish is simple to make and uses common ingredients, but combines to a super
Posted 11 years ago
  Are Monday's crazy for you at your house? Trying to get everyone back to routine, off to school, work,
Posted 13 years ago
Posted 11 years ago
This is the best damn pulled pork recipe i've ever made. Yes, you read that correctly. And it's made in an Ins
Posted 7 years ago
  It’s vegan kick-start Monday, and boy, oh boy, do I need it. I ate some heavy duty fried food this we
Posted 12 years ago
Welcome to my Holiday Cookie Series! I'm sharing some holiday cookie recipes with you every Monday throughout
Posted 12 years ago
When the thermometer registers below zero fahrenheit, y
Posted 11 years ago
I'm in love you guys. No..no. Not with my husband. Wait! Yes, obviously, but that's not what I am talking abou
Posted 12 years ago
My dear friend Courtney from Women Living Well recommend I try the Duggar's Hasbrown Casserole- she said it wa
Posted 11 years ago