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This easy one-pot Savory Hamburger Goulash is lower in calories and fat, but full of flavor! It's a delicious
Posted 12 years ago
A twist on bruschetta using avocados. A recipe from Seduction in the Kitchen.
Posted 13 years ago
Fudgy and delicious bite-sized chocolate peanut butter truffles, the perfect way to satisfy that sweet tooth a
Posted 11 years ago
This recipe for Easy Beef Goulash is perfect for a busy week night dinner. You can prepare this meal in 30 min
Posted 11 years ago
Coffee, sugar, and cocoa come together to make a delicious chocolate glaze.
Posted 13 years ago
Hi y'all, It's been quite a hectic few weeks around here, I am sorry that I have missed a few posts.  One was
Posted 11 years ago
Orange Chocolate Coconut Clusters Ingredients 2 cups chocolate chunks 1 teaspoon orange extract 1 cup almonds,
Posted 10 years ago
You know when you eat something you remember from your childhood it immediately takes you right back to where
Posted 7 years ago
I've been really into skillet and one pot meals lately.  Maybe it's just laziness or just that it saves me ti
Posted 12 years ago
It's interesting how you think that things should be in a certain way because that is your reality but then so
Posted 11 years ago
Introduce your kiddos to Mediterranean flavors with this 10-minute Greek Orzo Pasta Salad. Easily change up th
Posted 9 years ago
"If you never did .. you should. These things are fun .. and fun is good" ~ Dr. Seuss
Posted 9 years ago
I'm putting together a few last minute Christmas treats and I'm so excited to share with you this recipe for G
Posted 10 years ago
Who wouldn't love getting these Mickey and Minnie Mouse Valentine's Day cookies? If you want to make these for
Posted 10 years ago
Love it?  Pin it to your DESSERT board to SAVE it! Follow Spend With Pennies on Pinterest for more great reci
Posted 12 years ago
On the Menu Today~ Italian Beef Sandwiches I have made this recipe for Italian Beef Sandwiches.... from Baby S
Posted 13 years ago
It's the middle of October and I'm still eating salads. What else is new, right? Okay, I do eat fall appropria
Posted 9 years ago
Delicious and fabulous to make ahead, these tasty little dumplings/gyoza/potstickers are a wonderful appetizer
Posted 17 years ago
A fluffy, dairy-free frosting.
Posted 14 years ago
Italian-inspired zucchini fritters with ricotta cheese, garlic, scallions, Parmesan and lemon to flavor them u
Posted 11 years ago
I am so far behind on my 12 days of Homemade Christmas blogs that it isn't even funny but I will be catching u
Posted 10 years ago
La ensalada de quinoa es toda una delicia. Esas pequeñas semillas de quinoa que, tras ser hidratadas en agua
Posted 8 years ago
A perfect recipe to use up those Thanksgiving leftovers. Recipe on PocketChangeGourmet.com
Posted 12 years ago
If you can get your hands on zucchini blossoms, do not miss out on the opportunity to make this recipe - it's
Posted 12 years ago
Feel free to mix the peach mixture with the blackberry mixture however you want. Blend it, swirl it, either wa
Posted 10 years ago
  ATTENTION! ATTENTION: This right here is the Buffalo Chicken Casserole from THE Juli Bauer's Paleo Cookbook
Posted 10 years ago
    Strawberries have been uber expensive lately, I'm guessing because they quite aren't in season y
Posted 12 years ago
Easy shrimp recipe featuring tons of lemon, garlic and other spices. This shrimp recipe is ready in less than
Posted 10 years ago
Hello my friends!!  I hope that your New Year has gotten off to a fabulous start.  We have lots of fun thing
Posted 8 years ago
Last night Dad said I could create the marinade for our grilled chicken. I was in the mood for Italian, so I m
Posted 12 years ago
  Pork is my weakness.  More specifically, Roasted Spiced Pork Loin is my weakness.  Living wit
Posted 9 years ago
Ham & Asparagus Eggs Benedict Ingredients 2 Large Eggs 5 Asparagus spears 1 English Muffin 1 piece of Ham
Posted 9 years ago
Oh Trader Joe's, how I miss thee. And what I miss the most is their Cilantro Jalapeño Hummus. Oh. My. Good. I
Posted 10 years ago
El guiso de hoy lleno de color y de sabor. Patatas, zanahorias, brócolis y carne de guiso de cerdo. Un guiso
Posted 10 years ago
Delicia de Abacaxi Author: Receita Mais Prep time: 30 mins Total time: 30 mins Serves: 20 porções Ingredient
Posted 12 years ago
Siz bu yazımı okurken inşallah bizde kardeşimin düğünü için son koşuşturmalar içinde olacağız:)
Posted 12 years ago