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A one pot meal full of flavor!
Posted 11 years ago
Is there anything more fun than food on a stick? I mean, sure, eating it can be tricky and you run the risk of
Posted 13 years ago
Lasagna Roll Ups Love it?  Pin it to SAVE it! Cheese and spinach rolled up in lasagna noodles and topped with
Posted 12 years ago
I have lost count now how many years I have made this Kahulua Hazelnut Ice-Cream cake, so many times. When I h
Posted 11 years ago
Greek Roasted Lemon Cauliflower and Potatoes with Feta Cheese is an easy and flavorful side dish, with a touch
Posted 11 years ago
Eggs, veggies and more!
Posted 12 years ago
Crock pot monkey bread! Monkey bread was one of my most favorite desserts from my childhood and is currently p
Posted 10 years ago
Question of the day .. What makes food "great"?
Posted 12 years ago
Kuthiraivali Pidi Kozhukattai is a steamed dumpling made with barnyard millet. It is also known as Kuthiraival
Posted 12 years ago
J'te propose une version végétarienne du fameux "wellington", qui a eu un effet boeuf
Posted 8 years ago
If you're craving something crunchy, savoury and fresh, then this salad is perfect for you.  Fennel, celery a
Posted 11 years ago
Vegetarian and vegan friendly version of the popular Asian dish. Can easily be made gluten-free or grain free
Posted 9 years ago
Warm, moist and delicious Apple Cinnamon Oat Bread is so easy to make and it tastes delicious. We've used oat
Posted 13 years ago
Love it?  Pin it!  (Just click the photo) Follow Spend With Pennies on Pinterest for more great recipes! I a
Posted 13 years ago
Pancit habhab is one of the popular stir fried noodles that originated in Lucban, Quezon province. It is very
Posted 8 years ago
Turkey Frame Soup After Thanksgiving when most of the left-overs have been eaten, the Black Friday shopping is
Posted 13 years ago
This recipe is perfect as a comforting winter warmer while still keeping your health on track. This is one of
Posted 10 years ago
The classic tomato soup with a little sass! The hint of rosemary and lemon add dimension to a simple recipe.
Posted 11 years ago
I am a ranch dressing fanatic... Maybe I should just say freak.  I am a total freak. I have an almost obsessi
Posted 12 years ago
A make ahead recipe for an Easy Breakfast Bake.
Posted 12 years ago
A key, critical ingredient to a superb turkey gravy or soup, this Turkey Stock yields spectacular results. Sau
Posted 13 years ago
Vegan, Nut and Gluten-free Cinnamon-Spiced Chocolate Chunk Banana Muffins I think these Cinnamon-Spiced Choco
Posted 9 years ago
This is my standard cheese ball for the holiday season! They make great gifts also.
Posted 11 years ago
In addition to my passion for cooking, if you don’t already know this about me, I have a passion for writing
Posted 10 years ago
I spent the day yesterday at the zoo with a bunch of first graders.  It was a little crazy at times, but all
Posted 14 years ago
If there was only one reason you need to make these right now would be to fill your house with the wonderful a
Posted 11 years ago
For my next two meals, I have both a "tried and true" and "want to make."  If you have no idea what I'm t
Posted 11 years ago
  Kelly’s Overnight Chicken Ingredients 1/2 cup honey 1/3 cup Dijon mustard 1 Tablespoon curry powder 4
Posted 12 years ago
These triangular baked pastries come in both sweet and savoury versions and are perfect as appetizers or with
Posted 12 years ago
I can't remember the first time I discovered soba noodles, but once I did I kinda felt like I had won the food
Posted 16 years ago
Pesto sauce meets lemon juice and brightens right up! This pesto is bursting with freshness and is the perfect
Posted 14 years ago
These simple Triple Chocolate Crunch Bars are full of white, milk and dark chocolates. Pecans and crisped rice
Posted 11 years ago
I made these at high altitude (5500ft) so I added an extra ¼ cup heavy cream and baked at 300Ëš.
Posted 11 years ago
This post is sponsored by © The J.M. Smucker Company, all opinions are my own. I have a love-hate relationshi
Posted 8 years ago
Dairy Free Blackberry Cobbler is the ultimate summertime dessert. Blackberries are tossed in sugar and lemon z
Posted 11 years ago