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Tout le monde connaît la tapenade d'olive, mais en lui ajoutant des pistaches, ça lui donne un pe
Posted 11 years ago
Versión saludable de este clásico del otoño. Fácil, cremosa y deliciosa!
Posted 7 years ago
Another recipe I tried from Ina Garten's Barefoot Contessa How Easy Is That? cookbook. She has this lentils in
Posted 14 years ago
Easy pork chops that don't need to be marinaded in advance.
Posted 12 years ago
I share a different smoothie recipe on this blog every Wednesday. Going through these smoothies I noticed a tr
Posted 10 years ago
Hi, my name is Michelle, and I am in currently in crazy cookie mode. ::whispers:: it's a problem. I have so ma
Posted 9 years ago
Until this past summer, I had never cooked with a leek. They intimidated me a little and I'd heard all sorts o
Posted 12 years ago
Spanakopita is a deliciously crunchy, flavorful speciality of Greek cuisine beloved around the world. Though p
Posted 17 years ago
Easy recipe for spicy stuffed brinjals cooked on a very low flame.
Posted 11 years ago
Salt-Crusted Pork Loin is another one of those easy to make/cook recipes that I love to share. Big on flavor a
Posted 8 years ago
With two young boys in the house who have their own food preferences, it can be hard to find a meal that we ca
Posted 9 years ago
When it comes to foods, I really like bread. There is just so many different things you can do to bread to giv
Posted 12 years ago
Fall in love with these mini heart-shaped chocolate cakes with raspberry whipped cream and chocolate ganache.
Posted 11 years ago
This Warm Asparagus and Tomato Salad is dressed simply with a yolky fried egg and a sprinkling of Parmesan che
Posted 12 years ago
  It is definitely Fall or Autumn here...the leaves are changing colors and some have fallen on the ground.
Posted 11 years ago
 Si os gustan los kebab y las pitas rellenas, esta propuesta que presento ahora estoy seguro de que os va a e
Posted 11 years ago
Another holiday treat today! I made a delicious caramel-pecan apple pie for Thanksgiving, however, with my mot
Posted 11 years ago
When you wake up thirty-two minutes late and you hair looks like you washed it three Thursdays ago, you have
Posted 11 years ago
July 24, 2016 Note: I've updated both the pictures and the recipe (just slight tweaks in the recipe to make i
Posted 10 years ago
A wonderful and easy dish which combines chicken and mushrooms in a white wine sauce served over pasta.
Posted 15 years ago
Bailey's Chocolate-Chip Cheesecake#ratingval# from #reviews# reviewsPrintRecipe Type: CakesAuthor: Epicurus.co
Posted 14 years ago
A primal, paleo and low carb bacon burger or cheeseburger stuffed portabello mushroom.
Posted 12 years ago
A simple and healthy crockpot dish of quinoa, sweet potatoes, shredded chicken, sweet bell peppers, corn, and
Posted 12 years ago
Sorry this is so late and that I was MIA yesterday.  The life of an accountant who doesn't remember to plan a
Posted 10 years ago
The browned butter must be brought back to room temperature for this recipe, so it must be made a bit ahead of
Posted 12 years ago
The BEST homemade chicken lo mein - way better than restaurant versions and so easy to whip up at home!
Posted 11 years ago
A super cheesy and easy nachos recipe with a pepper jack and salsa verde cheese sauce, crispy bacon, jalapenos
Posted 8 years ago
Say whaaaaaa?? I was recently inspired by Vanessa of Clean Eating with a Dirty Mind and her amazing recipes,
Posted 12 years ago
I am a big fan of Spinach.  This casserole brings together the butter, velveeta cheese and the spinach nicely
Posted 14 years ago
This Olive Oil Polenta Cake came to being after I was asked by Olive Central to develop a recipe using South A
Posted 11 years ago
Play barista at home and make your own flavored latte from scratch!
Posted 10 years ago
Wontons require some effort to prepare at home but with practice, the preparation becomes easier the next time
Posted 17 years ago
Better Burgers Are Made With a Yumms Burger Press With the Yumms Burger Press we can quickly, easily and perfe
Posted 11 years ago
Three day weekend and three more days until school is out for Summer.  At this point it's all about grilling
Posted 14 years ago
This Baked Potato Recipe is always a treat, as a side dish or a quick meal. The secret is picking the correct
Posted 7 years ago
Sunomono (酢の物) is a Japanese salad made with really simple ingredients: rice vinegar and soy sauce. Base
Posted 9 years ago