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I'll bring some cheese on the table. Almost every dinner ended like this. During the first years of
Posted 9 years ago
Easy, quick and cheesy Baked Eggplant Penne Pasta made with chunks of eggplant, ricotta, mozzarella, tomatoes
Posted 13 years ago
Using whole wheat pastry flour made these Peanut Butter Honey Cookies healthier and oh so yummy. No refined su
Posted 11 years ago
Zesty, sweet and tart, these muffins shine brightly on the breakfast table.
Posted 12 years ago
There are some days when I want to spend all day in the kitchen baking. Like my Lemon Minion Cake. It took hou
Posted 10 years ago
This spicy-sweet sweet potato and pineapple curry is vegan, simple to make and will warm you from the inside o
Posted 11 years ago
[i]from [url href=”http://www.pauladeen.com” target=”_blank”]Cooking with Paula Deen Magazine, January
Posted 12 years ago
Depuis que j’ai découvert ce lait fermenté, je ne me lasse pas de l’utiliser dans toutes sortes de prép
Posted 12 years ago
Another simple Quorn recipe, this easy Quorn Chilli is ready in just 20 minutes, making it perfect for busy we
Posted 11 years ago
To license this image please contact me at nicole@thespicetrain.com. Good friends of ours with excellent taste
Posted 11 years ago
Tart of Brie a l'Ancienne is richer and more interesting than many other cheese tarts and makes an easy and de
Posted 11 years ago
A tasty pork version of the classic chicken Dijon!
Posted 9 years ago
This slow cooker recipe for Italian Pulled Pork can be served in a sandwich smothered in Mozzarella or with pa
Posted 10 years ago
A quick and healthy breakfast awaits you in this morning smoothie!!
Posted 12 years ago
Christmas just got sweeter with this creamy Peppermint Cheesecake topped with crushed candy canes and peppermi
Posted 10 years ago
Raspberry Ice Cream: this ice cream is super creamy and full of raspberry flavor! It is also decked out with a
Posted 9 years ago
THIS is the most detoxifying, energy boosting, skin clearing, creamy and dreamy concoction I've blended in a w
Posted 8 years ago
Super buttery and slightly sweet bite-sized rolls.
Posted 13 years ago
I was born and raised in Kitchener, Ontario, a city with strong German heritage. The entire area was originall
Posted 8 years ago
I like to think of myself as a very, often over-the-top, organized person, but this holiday season I suggest w
Posted 13 years ago
Pasta Asciutta: ein echter italienischer Klassiker und eines meiner absoluten Lieblingsgerichte. Ich mag die 
Posted 11 years ago
Classic Spinach Dip that everyone loves! Easy to make and full of flavour, a crowd pleaser at your next bbq or
Posted 11 years ago
Closely adapted from Grace Massa Langlois
Posted 12 years ago
Coconut Lime Bars are the ideal combination of graham cracker crust and a creamy lime filling, all laced with
Posted 12 years ago
Recipe by The Spiced Life
Posted 14 years ago
Here is the recipe... Konchu Pollichathu ( Prawns ) Recipe Type: Side Dish, Curry Cuisine: Kerala, South India
Posted 20 years ago
Mr. Mom Endeavors loves pumpkin! Pumpkin cookies, pumpkin pie, pumpkin bars, pumpkin anything! So, on a recent
Posted 11 years ago
Four or five years ago  when I was taking J.B. to his annual dentist check up, we took the elevator up just
Posted 12 years ago
My mom turned 85 on Friday. Although she is a Canadian citizen, she opted to live in the Philippines because o
Posted 13 years ago
4 egg whites 1 cup of granulated sugar 2 teaspoon corn starch ½ teaspoon lemon juice ½ teaspoon
Posted 11 years ago
If you looking for a simple and good recipe for your Super Bowl get together, give this Chili Cheese Dog Recip
Posted 10 years ago
These Roasted Italian Mushrooms are perfectly seasoned baby bellas for a wonderful, healthy addition to any me
Posted 9 years ago
Is it Fall anywhere else? Or just here in Montana? I know, technically it's still summer and everything, but
Posted 12 years ago
Serve these Orange Cream Cheese Biscuits with your favorite tea, and for a moment you may feel that you’re i
Posted 8 years ago
Low-carb, sugar-free, THM:S, Gluten/peanut free | This makes a very thick frozen eggnog drink for you to share
Posted 11 years ago
This meal is a simple one -- but not in terms of taste. Mexican chorizo is always overflowing with a delectabl
Posted 12 years ago