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My pecan pumpkin bread with warm caramel glaze is deliciously moist and nutty with a gooey warm caramel glaze.
Posted 12 years ago
Packed with delicious green vegetables, this easy green vegetable pasta for two recipe is bursting with flavor
Posted 8 years ago
Creamy vanilla ice cream with fresh cherry swirl - a heavenly summer treat!
Posted 12 years ago
These festive pumpkin cheesecake stuffed pumpkins are the perfect way to serve up a tasty fall dessert this se
Posted 12 years ago
For this recipe, I start off by creating a vegetable saute with onion, garlic and red pepper. These ingredient
Posted 9 years ago
Smoky interpretation of guacamole that adds heat with chipotle peppers and substance with corn and black beans
Posted 12 years ago
This is the perfect slow-cooker recipe for a busy weeknight. The pork is incredibly tender and flavorful. You
Posted 11 years ago
Ultimate PB&J! Grilled peanut butter and jelly with bacon, apple, and pomegranate
Posted 11 years ago
I am getting so excited about the coming spring. This chicken meal is inherently delicate, and that quality is
Posted 10 years ago
Just 3 simple ingredients make a fun and tasty Valentine's Day treat....ready in 5 minutes or less! Yesterday
Posted 12 years ago
Fried rice. It's one of those things you've probably ordered from a Chinese restaurant or from takeout. But di
Posted 10 years ago
I once had a friend, who although I loved (and still do) dearly, had one quite irritating quality. It seemed l
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Flav
Posted 11 years ago
Peanut Butter Fudge With Chocolate Ribbons Ingredients Peanut Butter Fudge with Chocolate Ribbons 1 1/2 cups s
Posted 10 years ago
Yes, even salad knows how to party when it's paired with dark leafy greens, brown rice, veggies, and a hit of
Posted 8 years ago
Gluten free bread recipe that is incredibly light, moist and fluffy and better than any store bought bread loa
Posted 9 years ago
An old favourite that is super easy to make.
Posted 10 years ago
A variation on traditional hummus plus a nod to Gourmet magazine (and my small brush with food fame)
Posted 7 years ago
I don’t know anyone who doesn’t like Mexican food. Rice, beans, chiles, avocados, tortillas… what’s no
Posted 9 years ago
I was so inspired to cook after watching a documentary film "IN SEARCH OF ISRAELI CUISINE" on Netflix! Finally
Posted 8 years ago
These cookies have the great taste of pumpkin and spice, and are loaded with crunchy toasted walnuts and sweet
Posted 13 years ago
These crazy easy Garlic Parmesan Crescent Rolls are so delicious you might just find them your new favorite ap
Posted 10 years ago
1 Person Hands-on:  5min – Total tid:  5min LOW-CARB | LCHF | KETOGENIC  Har du lyst til vaniljeyoghurt
Posted 10 years ago
A healthy baked zucchini recipe perfect as a side dish.
Posted 11 years ago
Chicken wings, baked until crispy and sticky, get a punch of flavor from a marinade loaded with garlic, fresh
Posted 12 years ago
If you're familiar with the Indian dish Akuri, also known as masala scrambled eggs, you probably wouldn't be a
Posted 8 years ago
Rich and creamy Homemade Irish Cream can be used in a variety of beverages as well as in baked goods! Let's ge
Posted 11 years ago
Chicken salad drizzled with zesty Asian peanut butter dressing... It's been a few weeks since I'm out of the b
Posted 10 years ago
This avocado chocolate mousse is gluten-free, egg-free, dairy-free and vegan. It’s a combination of healthy
Posted 12 years ago
A light summertime salad made with fresh fruit, mozzarella cheese and drizzled with balsamic glaze and olive o
Posted 11 years ago
There is nothing better on a cool morning than a warm breakfast cooked over the campfire. This Omelet with cho
Posted 12 years ago
Celebrate Jazz Fest and crawfish season with this creamy, saucy, crawfish sauce served over pasta
Posted 12 years ago
A quick and delicious breakfast or dessert using warm fruits, dark chocolate, and toasted coconut. VGN GF Pale
Posted 11 years ago
I love everything about pumpkin pie: the sweetness of the pumpkin squash, the buttery creamy texture and the s
Posted 12 years ago
Bring the exotic flavours of Laos to your table with this zesty Lao Steamed Fish (Mok Pa). Wrapped in a banana
Posted 10 years ago
Cheeseburger Quiche
Posted 6 years ago