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Red Velvet. Something everyone seems to absolutely adore. Yet did you know, that it is simply just chocolate c
Posted 13 years ago
A crunchy high protein, low sugar granola sure to be hit this holiday season!
Posted 11 years ago
Last summer I went to Michigan to visit my family. I love escaping the Oklahoma heat and heading up north to Â
Posted 13 years ago
MEATBALLS, to put into many great recipes. From pasta and marinara sauce to sweet and sour, soups and so much
Posted 9 years ago
This surf and turf spicy caesar salad with curry is a healthy dish great for spicing up your salads while kee
Posted 11 years ago
Pumpkin Chocolate Chip Bars - A quick and easy cookie bar pefect for Fall! Happy weekend to you all!  Today i
Posted 11 years ago
Make this chili on Sunday and bring it to work for lunches all week long!
Posted 10 years ago
I am so into bread lately. Perhaps it's because I'm growing another little baby in my tummy? I think that's ca
Posted 9 years ago
 These savory and super easy stuffed mushrooms come together in minutes and are perfect little bites of cream
Posted 11 years ago
There are lots of reasons to make vegetarian dishes for a meal. There's the health aspect of eating more veget
Posted 10 years ago
Adapted from Jim Lahey, Sullivan Street Bakery
Posted 14 years ago
Knusprige Hühnchenflügel vom Grill aka Hongkong Teriyaki Mango Wings aus dem GasProfi24-Grillmen&uum
Posted 9 years ago
It's fun to experiment with different cuisines and marry them together like adding McCormick's Tomato Basil Sa
Posted 12 years ago
Bolo fofo sem leite sem ovo bolo econômico fofinho
Posted 6 years ago
Easy and delicious carrot cake muffins sweetened with maple syrup and bananas. A quick and healthy breakfast f
Posted 6 years ago
Mexican tea cookies are a rich, buttery, melt in your mouth, shortbread type of cookie.  They are rolled in p
Posted 12 years ago
Every so often, I post a recipe here that I just can't seem to find the words to describe. This is one of thos
Posted 17 years ago
When you have a sister like mine, a sister who, after high school, chooses individually a faculty as Food Tech
Posted 16 years ago
For anyone looking for a gluten-free muffin that is still satisfying, look no further than this flourless pump
Posted 8 years ago
Carrot pomegranate drink is a healthy and delicious beverage that combines the sweetness of carrots with the t
Posted 3 years ago
This Ginger Chicken Asparagus Stir Fry is a quick and healthy dinner using fresh spring produce! This ginger c
Posted 9 years ago
The first time I ever had spaghetti squash I was less than thrilled. I was told "it tastes just like spaghetti
Posted 11 years ago
Are you a Pepper? I sure am. Dr. Pepper is one of my favorite pops along with root beer. It has a wonderful
Posted 13 years ago
There's black sticky rice porridge and there's black sticky rice pudding. Despite some people's penchant for
Posted 17 years ago
    Soft, moist, JUMBO sized and all made without sugar! A comforting breakfast  or snack in the fa
Posted 13 years ago
This frugal, delicious, and nourishing soup can easily be doubled, and it's one of those dishes that tastes ev
Posted 8 years ago
Recipe Idea: Mushroom, Cheese and Vegetable Strudel Hi. It's Lois in the kitchen at Recipe Idea Shop, but Don
Posted 15 years ago
I remember when I had my first white peach. It wasn't that long ago, to be honest! Sure I had tons of yellow p
Posted 9 years ago
Veggie Chutney Recipe Type: Side Dish Author: Mina Patel Prep time: 5 mins Total time: 5 mins Ingredients 1 ca
Posted 10 years ago
A delicious crispy and spicy vada with lots of dill, pepper and onion. This Medhu Vada is an authentic South I
Posted 8 years ago
quiche au thon Pour un repas express et facile voici une quiche au thon hyper bonne. Un classique des piques-n
Posted 11 years ago
It has been cold here. I know, nothing like what those of you that have had blizzards are experiencing, but I
Posted 11 years ago
An astounding side dish for your holiday table or any weekend meal throughout the fall and winter seasons. Sim
Posted 13 years ago
Sautéed in a sticky glaze, this bok choy has just enough crunch and a mouthwatering mixture of sp
Posted 10 years ago
Rolada bezowa z porzeczkami i jeżynami     Oj nosiło mnie straszenie na bezę od dłuższego czasu
Posted 10 years ago
Salada de Batata Simples Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 6 porções Ingre
Posted 12 years ago