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Chinese Salad is so filling with noodles and veggies in it that it could make up for an entire meal. You shoul
Posted 8 years ago
Plum Blackberry Streusel Pie ~Beneath a humble, oaty streusel topping lies a sleek, inky jumble of plums and b
Posted 11 years ago
Adapted from The Pampered Chef
Posted 11 years ago
Who doesn't love pizza? Whenever I say the word pizza, I swear my kids (even the big ones) start jumping up an
Posted 11 years ago
Being a student in a constant state of busyness (and with a mountainous pile of debt to boot) is not so glamor
Posted 12 years ago
I am a sucker for fancy beauty products. I love the smell, the texture, everything but the cost. I found recip
Posted 10 years ago
Mango mastani is a delicious thick mango milkshake served with ice cream along with dry fruits as toppings.
Posted 11 years ago
Who knew it was possible to create delicious frozen desserts without the milk and the cream?  A few years ago
Posted 14 years ago
This cinnamon maple oatmeal is a warm and hearty start to the day. It also happens to be vegan, gluten free an
Posted 11 years ago
Do you ever think about a recipe all day long and get really excited to make it because it sounds so good? Tha
Posted 12 years ago
Easy dark chocolate custard with meringue. Rich and velvety and a perfect ending to a romantic dinner. Serve i
Posted 12 years ago
This Asian Chicken Lettuce Wraps recipe is of flavors from fresh herbs and Asian sauces. Perfect for a weeknig
Posted 12 years ago
One Giant Paleo Chocolate Chip Protein Cookie for an easy, quick grain-free treat! I would say 5 out of 7 nigh
Posted 9 years ago
The combination of oven-roasted cauliflower with turmeric and cumin is not only good for you, it's super tasty
Posted 11 years ago
Pure Canadian maple syrup is the secret to the rich flavor of this maple pecan granola. Super easy and super d
Posted 11 years ago
Happy friiiiii-dddaaaaaaaaaaaayyyyyy!!!!! Today's also the first day of Spring, but it doesn't feel like it. U
Posted 11 years ago
What would you think about a giant cookie that's chock full of peanut butter, oatmeal, chocolate chips, M&
Posted 10 years ago
This past weekend, I was at the Wanderlust Festival in Lake Tahoe which was such a fun and amazing experience.
Posted 10 years ago
Chimichurri Sauce is good on just about anything - chicken, fish, or grilled vegetables. My kids will eat just
Posted 15 years ago
Butternut squash is something that I fall in love with instantly the moment I gave it a try. Once cooked, butt
Posted 9 years ago
This Baileys Buttercream Frosting is EVERYTHING! Perfectly sweet, creamy, buttery, boozy, and delicious.....th
Posted 9 years ago
This recipe is quick, easy and sure to be a hit with your family and friends. Enjoy!
Posted 11 years ago
Four ingredients. Couldn't be easier. I am not giving any real measurements here because it really is made all
Posted 13 years ago
Crispy bacon, sharp cheddar cheese and homemade dressing make this Green Pea Salad, Salad Bar worthy.
Posted 10 years ago
Kids will love these chocolate crunchy squares. Great for adding to Easter gifts or just for afternoon tea
Posted 13 years ago
Every time I am at the grocery story this time of year I cannot refrain from buying a big bag of cherries. We
Posted 7 years ago
I adore soups.  Warm, comforting, filling and oh so delicious.  I mean seriously veggies, meats, dairy - eve
Posted 9 years ago
There comes a time in every home when a little disinfecting is in order on top of the normal day-to-day cleani
Posted 10 years ago
Monkfish stew flavored with ginger, according to refined and delicately flavored fish
Posted 12 years ago
Bananas, creamy Greek yogurt, almonds, almond milk (or water) and a blender. That's all you'll need for this d
Posted 11 years ago
A few years ago the Big 10 basketball tournament was held here in Indianapolis. As part of the event, the Levy
Posted 9 years ago
Simple and fun, these grilled cherry shortcake skewers highlight sweet summer cherries for a light and festive
Posted 10 years ago
Our Christmas Sugar Cookies have been a family favorite for over 30 years. They're soft and buttery, not too s
Posted 13 years ago
A sweet heat snack that will have you reaching for more.
Posted 10 years ago
Que tal começar o jantar de Natal com essa Salada de Lentilha com Batata e Cenoura? A lentilha sempre é
Posted 12 years ago
A delicious finger licking chicken lollipop recipe which can beat the restaurant ones. Make this for your kids
Posted 9 years ago