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You will need a loaf tin 19cm x 10cm, lined with baking paper.
Posted 9 years ago
Snacking – is it just something that my toddler loves (and prefers to real meals…) or have you realized th
Posted 10 years ago
A great way to use leftover ham to make a new and delicious meal
Posted 9 years ago
Quick and easy to put together, this colorful red lentil dish is slightly spicy and rich with the fall flavors
Posted 12 years ago
I am sure you've seen Energy Bites floating around. I wanted to give them a try since I love everything in the
Posted 12 years ago
Homemade Cupcakes with Wilton "Copy Cat" Frosting
Posted 12 years ago
Green Peans and Mushrooms ~ a quick side dish that's easy, simple, and delicious. Using Libby's Vegetable Pouc
Posted 11 years ago
*I have recently updated the photographs for this recipe, please enjoy! I am always super excited for Decembe
Posted 16 years ago
What happens when a turkey sandwich meets an avocado? Deliciousness. For me, turkey sandwiches and avocados ar
Posted 10 years ago
Pulled pork and slaw sandwiched between cornbread slices. This taste of the South makes a lovely BBQ or picnic
Posted 11 years ago
Apples are everywhere this time of year, and with the cold weather moving in, I foresee many apple pies and wa
Posted 11 years ago
Semi-homemade coconut cupcakes
Posted 12 years ago
Low-carb, Sugar-free, THM:S, Gluten/Egg free
Posted 11 years ago
This quick and easy recipe for pasta with bacon bread crumbs might be the best comfort food ever invented - tr
Posted 11 years ago
My energy levels have been less than ideal this week but considering that I am in detox mode, it's definitely
Posted 12 years ago
As promised, this is the dressing I used to make my Chinese Chicken Salad.  It is tasty, sweet, and with a hi
Posted 13 years ago
Hey All! If you're like me, You wait until the last minute to do things. You need quick and easy recipes to co
Posted 12 years ago
Mexican breakfast cups are a great make ahead meal that you can grab-and-go for breakfast all week.  Or, thes
Posted 11 years ago
I was going to lump this in with tomorrow's Nutella truffle post, but I think this "how to" merits its own spo
Posted 11 years ago
Sweet & Creamy; a nice way to get your fruits & veggies
Posted 12 years ago
  If you've ever tried to make Ham & Scalloped potatoes, you may have found your cheese separated, sc
Posted 12 years ago
        Un antipasto leggero preparato con gli spinacini freschi, ideale anche per una sca
Posted 14 years ago
For the perfect side dish to accompany tonight’s dinner, look no further...these sauteed snow peas over
Posted 11 years ago
 Falls ihr euch fragt, ob Helene gerade die Jahreszeiten verwechselt - nein, ich schwelge nur in kulinarische
Posted 10 years ago
Brilliant gingerbread that everyone loves. Lasts for a few months if kept airtight.
Posted 15 years ago
Precisando de receitas rápidas e deliciosas para o Almoço de Páscoa? Então não se preocupa afinal eu sepa
Posted 8 years ago
the tartness of the cranberry, freshness of the orange, and coziness of the vanilla all come together for that
Posted 12 years ago
Now that it is officially fall, I am totally into making soups and stews.  Stewing beef was on sale at our lo
Posted 12 years ago
simpatici ciuffi di ravioli allo speck con crema di zucchine, noci, decorati con pancetta croccante
Posted 10 years ago
This pork is SO easy to make and the flavor is OUTSTANDING!
Posted 14 years ago
Meal Prep Sausage and Veggie Breakfast. Whole30 and Paleo approved.
Posted 8 years ago
A spicy, satisfying and quicker version of chicken tortilla soup!
Posted 11 years ago
Fall is coming.  The sun is going down earlier and the days are getting cooler.  Fall around here means that
Posted 10 years ago
A recipe for a Game of Thrones inspired pigeon pie from King Joffrey's wedding in King's Landing.
Posted 9 years ago
Summer where are you? It's a balmy  freezing 54 degrees here today. Spring/early Summer in Minnesota can be f
Posted 11 years ago
This soft chickpea mousse is perfect as a sauce for chicken or turkey.
Posted 12 years ago