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My traditional southern skillet corn bread is the tangy, savory variety, and I make it in a cast iron skillet.
Posted 9 years ago
I wanted to find something new and different to send in for the firemen for the latest meeting so I went looki
Posted 11 years ago
A spicy, authentic Thai red curry packed with garden fresh vegetables that's as quick and easy as takeout.
Posted 9 years ago
I for sure know that I am beating a dead horse.  But I cannot contain my excitement about the arrival of fall
Posted 15 years ago
Crockpot Chili... Crockpot Chili   Ingredients 2 pounds ground beef 2 (16 ounce) cans kidney beans, rinse
Posted 12 years ago
What I love the most about this recipe, besides how good it tastes is that: it is a one bowl recipe, not need
Posted 16 years ago
Posted 11 years ago
The seafood version of my creamy lemon garlic chicken, this fast cooking shrimp broccoli pasta is eye candy wi
Posted 10 years ago
If you love the flavor of butter pecan ice cream you'll love these easy, chewy, drop cookies! Toasting the pec
Posted 12 years ago
Rollitos de Carne Rellenos con Verduras y Glaseados con una reducción de vinagre balsámico, chalotas y caldo
Posted 10 years ago
I’m almost embarrassed by how outrageously simple this recipe is. If you can even call it a recipe, that is.
Posted 10 years ago
aloo masala grilled sandwich - easy to make grilled sandwich with spiced mashed potatoes.
Posted 12 years ago
This one-pot garlic mushroom chicken skillet cooks juicy chicken breasts and uses the drippings to make a quic
Posted 9 years ago
  Best tasting, easiest to work with cake for fondant cake recipes. My most used recipe for the base of a
Posted 11 years ago
Oatmeal pancakes that are 100% oatmeal! High in protein, too, thanks to the addition of eggs - not unnatural p
Posted 11 years ago
Old-Fashioned Apple Pie recipe with a Homemade Pie Crust. One of the best Apple Pies you'll ever eat.
Posted 11 years ago
Potatoes coated with a Portuguese spice blend are grilled and served on a bed of baby kale with a Maple Vinaig
Posted 10 years ago
What I love most about Irish soda bread is how quickly it comes together, and these mini rounds cook in about
Posted 8 years ago
Do you just love getting creative with your apple pie dessert? Are you looking for another fun Easter dessert?
Posted 10 years ago
Grilled Cheese with Blueberries will take your lunch from boring to WOW in 2.3 seconds. Drippy melty cheese an
Posted 8 years ago
French bread stuffed with potatoes and green peas! Too good to share!
Posted 9 years ago
I love cooking from scratch because it usually offers both cost and nutritional benefits, but there are always
Posted 11 years ago
Panda Express Orange Chicken Recipe Type: Entree Cuisine: Asian Author: Prickly Gourmet Prep time: 15 mins Coo
Posted 8 years ago
The best stout ice cream - rich, velvety and potent toasty, dark chocolate and coffee flavors, creamy and soft
Posted 8 years ago
كيك اسفنجي بدون زيت كيكة تقليدية من المطبخ الكويتي، وصفة سهل
Posted 9 years ago
Harvest is in full swing and the mornings are crisp, which lead me to pull out a new array of autumn recipes.
Posted 9 years ago
Fiesta spaghetti has all the makings of a burrito but in spaghetti form!
Posted 13 years ago
M&M Peanut Butter Cookies are the best of both worlds! Delightful Peanut Butter Cookies are filled with M&
Posted 11 years ago
Creamy, Rosemary-Infused Panna Cotta goes perfect with macerated strawberries and is an easy way to impress yo
Posted 11 years ago
Lovely to behold and scrumptious to the last bite. A blend of tangy cranberries, sweet ripe pears and a hint o
Posted 13 years ago
My favourite tea and cocktail come together in one delicious bite!
Posted 13 years ago
Though the smoked salt gives this potato salad a somewhat bacony flavor, crumbled tempeh bacon, if you happen
Posted 12 years ago
This easy No Bake Strawberry Pretzel Layered Dessert is sure to become a new family favorite! A graham cracker
Posted 10 years ago
Swallows of seahouses fish chowder Serves: 6 Ingredients 500g smoked haddock, diced 500ml whole milk 100g butt
Posted 9 years ago
There is something about cheesecake that just gets to me. Yummers! You can't go wrong with a cheesecake, and w
Posted 12 years ago