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Once I worked with a really nice gentleman who was also social and a very cordial person. He was by nature hel
Posted 12 years ago
Cassava was one of my favourite tubers growing up, I have delicious memories of the savoury curries and all th
Posted 10 years ago
A lovely, Fall soup that can be made almost entirely with ingredients from a local Farmers Market.
Posted 12 years ago
By Kevin Williams I was looking for something easy to try making with Aster.  Sheesh, amazing how much she ch
Posted 10 years ago
Pumpkin Pasties: Sweet and spicy pumpkin filling inside a flaky crust. This Harry Potter inspired treat puts p
Posted 10 years ago
Boiled Baby Taro - an easy snack and a traditional food for the Mooncake Festival. Delicious eaten with a litt
Posted 11 years ago
Citrus season is in its full bloom and I plan to take full advantage of it. I’ve had countless of mandarines
Posted 12 years ago
Throw the perfect Easter brunch with this recipe for strawberry sweet rolls and a pretty spring tablescape.
Posted 8 years ago
(Makes approximately 4 cups)
Posted 13 years ago
These sweet maple caramel candies with chopped hazelnuts are sure to win the hearts of anyone who tries them.
Posted 10 years ago
Cozy, comfort food extraordinaire! Old school cooking at its best, simple and rustic! Chicken thighs are seare
Posted 7 years ago
Homemade chocolate chip peanut butter cups are the perfect holiday treats! They round out a cookie tray and ca
Posted 12 years ago
Recipe: Scrambled Tofu with Vegetables Author: Bhavani Jaroff, iEat Green Ingredients 1 large onion, chopped 2
Posted 12 years ago
I am so excited to have our first guest post in the S'mores Saturdays series!!  I hope you got a chance to ch
Posted 13 years ago
Nós vamos mostrar hoje a receita de Caldo de mandioca prático . É uma delícia e bem fácil de fazer Caldo
Posted 12 years ago
Crustless Quiche Do you ever have a lot of extra eggs and need ways to use them up? In our house, we always ha
Posted 10 years ago
A flavorable and easy to prepare side dish featuring Swiss Chard from the garden, paired with onions and garli
Posted 12 years ago
It is still cold in Minnesota even if Spring is coming, so last night I decided to make this easy recipe of ch
Posted 12 years ago
[Have you entered my Joanna Vargas Skincare giveaway? Over $100 value! ] [Tweet "Observations from working in
Posted 11 years ago
  This recipe of Koftas or Chiftele   is a traditional Romanian recipe. The koftas are basically meat
Posted 12 years ago
Old fashioned bar cookie with a chewy bottom layer, chocolate layer, and a crispy meringue topped with peanuts
Posted 14 years ago
Blueberry Lemon Smoothie Recipe Type: Smoothie Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves:
Posted 9 years ago
A personal size pizza with smokey grilled chicken, roasted cherry tomatoes, melting cheese, and fresh basil. T
Posted 12 years ago
Receita de Feijão com Abóbora e Linguiça, aprenda com essa receita como fazer essa delici
Posted 8 years ago
Leftover blueberry pie filling was the inspiration behind this morning breakfast. This crepe recipe is simple
Posted 12 years ago
En ordentlig brunch behöver ju ha en söt avslutning, de här blÃ
Posted 10 years ago
Essa receita fácil de Torta cremosa de frango vai impressionar seus amigos e família! Siga passo a passo que
Posted 4 years ago
Thick and fudgy brownie cookies with a delectable chocolate frosting.
Posted 14 years ago
Rækker til to personer som hovedret og 4 personer som forret eller tilbehør.
Posted 11 years ago
I have been sitting on this recipe since last year. Persimmons were a totally new fruit to me last year.  I h
Posted 12 years ago
This Mediterranean-inspired Breakfast Bowl will give you the oomph needed to energize your day. Packed with fr
Posted 8 years ago
A make at home salad that is as good and almost as easy as eating out.
Posted 12 years ago
Gluten-Free Yellow Cake with Chocolate Fudge Frosting has a moist and tender cake with creamy chocolate fudge
Posted 8 years ago
I was recently out for a  meal with my friend Bev at a local tapas bar and they served a delicious nougat des
Posted 13 years ago
Don't be fooled by the fancy name - Gratin Dauphinois (Julia Child's Scalloped Potatoes) - because these
Posted 10 years ago