Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Next to apple pie, there is nothing so American as hot apple fritters.
Posted 10 years ago
Japanese mentaiko fish roe spaghetti, you will love this one! This is a popular Japanese spaghetti recipe with
Posted 11 years ago
Har du smagt oksekødsrulle med bacon? Nem og lækker opskrift på oksekødsrulle med bacon, knoldfritter og b
Posted 3 years ago
 Our May 2012 Daring Cooks’ hostess was Fabi of fabsfood. Fabi challenged us to make Boeuf Bourguignon, a c
Posted 14 years ago
Old-fashioned family recipes are as much of our Christmas traditions as putting up the tree. Just the scent or
Posted 10 years ago
Everyone loves filled cookies. These light and delicious cookies will delight and surprise at how difficult th
Posted 9 years ago
For a fuss free tasty Chinese style meal in the slow cooker, try this vegan 'chicken' Kung Pao. Bung it in the
Posted 10 years ago
A green smoothie that tastes like a sweet treat! This peanut butter, chocolate and banana smoothie is a perfec
Posted 10 years ago
Skip the store bought and make your own green olive tapenade at home, a perfect spread for crackers or crostin
Posted 11 years ago
A few weeks ago, I talked about my jam glut. Yep there were (and still are) 17 jars of plum jam in the linen
Posted 10 years ago
My son's motto is "bury me in bacon."  He would eat it every day, if it weren't for his mama.  When he sees
Posted 12 years ago
Lauki Parantha Lauki Parantha is an excellent dish that comes handy when you are in no mood to indulge in an e
Posted 10 years ago
These Chila 'Orchata Mini Bundt Cakes are laced with the flavors of Chila 'Orchata - a cinnamon rum cream - in
Posted 10 years ago
Pork has always been a little bit of a challenge for me. I seem to have this magical ability to take a perfec
Posted 11 years ago
Baby Harvest Squash Crème Brûlée is a novel and rustic home-for-the-hol
Posted 12 years ago
Creamy, rich and decadent sour cream and whiskey based mushroom sauce poured over perfectly baked Pork Chops.
Posted 12 years ago
This low carb lemon slice is a light and fluffy cake that is covered in a rich lemony cream cheese butter topp
Posted 9 years ago
Don't throw out those old tortillas; make them into chips!
Posted 11 years ago
Oftentimes food connects us with special memories, and that's certainly true for today's recipe. YEARS ago,
Posted 11 years ago
A dish created by Napoleon's personal Chef on the eve of the French victory at Marengo, Italy.
Posted 14 years ago
This speedy lamb ragu pasta recipe tastes just like the classic with about half the cooking time. The time is
Posted 11 years ago
I've been on a mission for the last year or so, and I'm happy to say I've finally met my goal. My tofu related
Posted 11 years ago
This Ziploc Bag Marinated Chicken Legs recipe comes together in just a few minutes, feeds a whole family and i
Posted 11 years ago
Preparation time: 10 mins Cooking time: 15 mins Very yummy & magical food for breakfast, lunch or dinner
Posted 6 years ago
This refreshing watermelon salsa recipe is the perfect twist on salsa to make for for all your summer gatherin
Posted 11 years ago
The Boiled eggs are roasted mildly in the gravy and thus matches with the name egg roast for the dish..
Posted 9 years ago
Die leckerste Pizza aller Zeiten 🙂
Posted 8 years ago
A smoothie with secret immune boosting “hero” powers…blueberry orange banana smoothie with an acai and b
Posted 12 years ago
Take hot chocolate to a whole new level with graham cracker crumbs, toasted marshmallows, and chocolate syrup.
Posted 10 years ago
You're going to fall in love with these moist and tender gingerbread cupcakes with cinnamon cream cheese frost
Posted 11 years ago
Un grande classico a base di zucca.
Posted 19 years ago
Spicy and crunchy catfish. Not authentic Cajun, just my version :)
Posted 14 years ago
J'ai été sollicitée pour participer à un challenge Toques
Posted 12 years ago
Strawberry Torpedoes are chocolate dipped strawberries, injected with balsamic vinegar, and stuffed with mocha
Posted 13 years ago
These cookies have an almost melt-in-your-mouth quality to them and the flavor of the coconut oil is divine.
Posted 13 years ago
Original recipe from the Charleston Historical Society. Adapted from the Husk recipe from Serious Eats at http
Posted 10 years ago