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Moist, tender and aromatic, Chocolate Cherry Fruitcake is a pleasure-filled confectionery treat for the holida
Posted 12 years ago
This sweet and spicy BBQ sauce is the perfect addition to any summer backyard grill out!
Posted 12 years ago
The Classic lemonade with an Indian touch, a refreshing drink made with sprouts lemonade, some mint and roaste
Posted 10 years ago
Simple and simply gross Halloween cupcakes with a gummy mouse on top. So easy yet..well...yucky!
Posted 14 years ago
A healthier coleslaw made with brussels sprouts and Greek yogurt.
Posted 10 years ago
  Awhile back, I made a crazy-good dog sauce starring pimiento-stuffed olives and it was so delicious, th
Posted 9 years ago
Family and friends will love this cheesy version of classic deviled eggs.   Growing up, I really never liked
Posted 11 years ago
A baked macaroni and cheese dish loaded with cheese and pepper spice that is just right.
Posted 10 years ago
Homemade Apple Pear Sauce When life gives you apples and pears, make Homemade Apple Pear Sauce! Today when I
Posted 14 years ago
I thought before I had a great variety of recipes around the world, I knew I was adventurous enough to try odd
Posted 7 years ago
Ever see those smoothies in the grocery store next to the salads? I happen to love them! I was going to make t
Posted 14 years ago
Ich muss zugeben, dass es eine Zeit gab, in der wirklich niemand mehr dieses Gericht sehen konnte. Ich habe es
Posted 12 years ago
Asian Noodles with Pork Tenderloin and Ginger Root#ratingval# from #reviews# reviewsPrintRecipe Type: PorkAuth
Posted 15 years ago
We all know those people who are "meat and potatoes" kinda folks, my pops is one, so is my sister. These littl
Posted 11 years ago
This week, I wanted to share one of my favorite Thanksgiving recipes -- coffee bean turkey with sweet onion g
Posted 9 years ago
I’m quite aware that it's only October BUT, did you know that gingerbread isn't really only a "holiday seaso
Posted 6 years ago
Late October is prime time for leaf peeping in Connecticut and where there's foliage, there's pumpkin bread. I
Posted 11 years ago
No-bake mocha cheesecake with an Oreo crust. Possibly the best no-bake cheesecake I've had in a long time. I d
Posted 11 years ago
  January is the coldest month here on the prairies and there's nothing I want more than spending relaxed
Posted 10 years ago
This cucumber sauce is creamy, healthy, and refreshing. It's the perfect addition to grilled veggies or protei
Posted 10 years ago
A crunchy crust with a hint of espresso is tiered under a creamy, luscious cashew cream, layered with homemade
Posted 12 years ago
Homemade BBQ baked beans loaded with flavor and, most importantly, bacon cannot be beat for any summer outdoor
Posted 12 years ago
While I enjoy most foods, Chris is not so accepting. I honestly thought he would be disappointed in our dinner
Posted 12 years ago
This is one quick and easy meal in which you can use a spiralizer to create fettucine - like zucchini pasta. I
Posted 12 years ago
Tort Raffello - o reteta explicata pas cu pas, un tort aratos si gustos. O combinatie delicioasa intre aroma c
Posted 3 years ago
Most people feel like the end of pumpkin season is Thanksgiving, but I'm not quite ready to let it go.  I
Posted 10 years ago
Lately I spend several days a week in Florence. I'd rather have a tomato bread soup made as the Florentines do
Posted 11 years ago
Yields 1 6″ cake with 2 layers.
Posted 15 years ago
Chicken Chorizo Puff Pastry Rolls - This easy snack uses leftover pasta sauce. Have spaghetti for dinner, and
Posted 9 years ago
Healthy version of zucchini bread with honey, carrots, zucchini, whole wheat flour
Posted 12 years ago
I am moving a little slow on this Monday morning. We had a great weekend, and it went by too quickly. It seems
Posted 13 years ago
Once you’ve tried broiled angel food cake, there is a good chance you’ll never want it any other w
Posted 10 years ago
Karamelagtig toscakage med mandler - nem og lækker
Posted 14 years ago
Pure goodness from Heaven. Grape Salad with Strawberries dessert is so refreshing and easy to make. We like t
Posted 12 years ago
Vinete coapte in cuptor si umplute cu o compozitie simpla cu carne de curcan busuioc, ceapa verde si turmeric,
Posted 12 years ago