A simple and easy to make recipe that anyone can bake. If you love cheese then you must try out this recipe

A twist on the classic mojito: made with grapefruit, basil and zesty ginger to awake your senses and spirit in

A delightful lamb marinade that's perfect for holidays, company or just a Sunday supper!

Strawberry Shortcake Cake Adapted from Sky High: Irresistible Triple Layer Cakes by Alisa Huntsman, page 89 No

Homemade Individual Salted Caramel Peach Cobbler from SouthernFATTY.com

Porridge is a permanent breakfast fixture in my house, as my youngest one has a bowl every morning. With buckw

Peach Pecan Cobbler, a sweet and buttery dessert recipe that's loaded with fresh peaches and toasted pecans. T

All in one baking tray, this is a super easy side the family will love.

Get this recipe for Tortang Talong or Eggplant Omelette with ground pork for a hearty Filipino breakfast! Omit

These buffalo cauliflower wings are the perfect vegetarian, low carb + gluten free appetizer for Super Bowl Su

This 15-Minute Microwave Pecan Brittle is crazy good, super easy and (don't say you weren't warned) also ridic

There's a black t-shirt at the bottom of my closet ..

This delicious, creamy hot chocolate with coffee liqueur and butterscotch schnapps will warm you head to toe!

Baklava is a delicious, impressive dessert that's buttery, sweet, and filled with the warming spices of cinnam

This Strawberry Basil Mule is a twist on the traditional Moscow Mule cocktail. It’s refreshing tasting,

Peanut and Cookie Butter Chocolate Chip Cookies might be a mouthful but as you can tell from the name they wil

A creamy chicken and cheese spread that has a gentle heat. It makes a great snack with toast or cut up vegetab

Months and months ago, I made this shrimp dish. Then I made it again for a dinner party. Then I promptly mispl

Do certain foods weird you out because they're wiggly or jiggly or mushy or chewy or flat out FREAKY? Do you h

Publishers send me a lot of books to review, and quite a number of them are nice enough but not dissimilar to

Why have I been craving pistachios lately? Doesn't that seem super random to you? I'm not sure I've ever crave

THE AMISH COOK BY GLORIA YODER I was going to take the week off from writing but then decided that I would rea

Big drops of sweat ran down my face as I gently pulled the briars away from my skirt. I gingerly stomped at th

Mast o Laboo, a beautiful Persian dish of yogurt mixed with beets.

Adapted from Mrs. Martha's Famed Buttermilk Pie.

Well, folks, It looks like it is officially grilling season here in Kentucky and that makes me so very happy!

Pineapple juice, whipped cream vodka, and other ingredients make this cocktail taste just like pineapple upsid

Quand quelqu'un vient prendre l'apéro, on n'a malheureusement pas toujours sous la main de quoi faire des pet

This past weekend was a little crazy. It started off fantastic, with an incredible Saturday. We finally found

Every Fathers Day I make my husband a special breakfast, lunch, dinner and a cake. This year though I'm just d

In case you haven't realized, spicy food is my jam. You know what's also my jam? Easy apps that take just minu

J'ai réalisé ce gâteau avec des framboises et des nectarines jaunes, mais selon la saison, vous pouvez util

While traditionally the dish is made with freshly steamed thin rice paper pastry, store-bought fresh rice nood

One of my favorite things that we ate for dinner when I was growing up was rice, black beans, salsa, and chee

A recipe for chicken piccata pasta that is lighter on fat and calories, but bursting with the all the bright.

Moist and chewy red velvet brownies - tastes like the cake with that great brownie texture. Perfect for Christ