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I know what you're thinking 'oh Claire not another banana bread recipe girl, how many can you have?' Please s
Posted 12 years ago
This is my go-to flour blend when I want to make cakes, cupcakes, muffins, or any baked good that requires a d
Posted 10 years ago
"Fluffy, moist southern banana cake made from scratch and full of fresh banana flavor. Topped with cream chees
Posted 9 years ago
Do you have left over hot cross buns that need using up? This is the perfect dessert for them.
Posted 9 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Estrogonofe de frango ao forno de forma bem simpl
Posted 11 years ago
Do you like overnight oats? You should! They're simple, delicious, extremely versatile and very nutritious! He
Posted 6 years ago
A sweet and tangy cookie that is so soft it melts in your mouth!
Posted 12 years ago
If you've never tried a brown rice dish that you loved, I invite you to try this brown rice pilaf: it will mak
Posted 13 years ago
Fire up the grill and make this easy, quick and flavourful Pesto Grilled Shrimp.
Posted 10 years ago
A rich-tasting cheese pie featuring Greek yogurt!
Posted 12 years ago
These pork rice balls are rolled with sticky rice and then steamed. Dip in hoisin sauce or wrap in a lettuce
Posted 10 years ago
La sopa de letras o tambi??n conocida como sopa aguada es una receta cl??sica de la cocina mexicana, esta sopa
Posted 11 years ago
  No need to break your clean eating resolutions when you can make my very healthy delicious version of c
Posted 11 years ago
An easy South Indian style beans and carrot stir fry.
Posted 14 years ago
Tender, slow-cooked chicken in smoky barbecue sauce, topped with bacon and smothered with cheese!
Posted 10 years ago
Meringues are the foundation of many desserts (at my house in Bologna, we call them "spumini"). They
Posted 12 years ago
Peanut Butter Tandy Cake - Delicious sponge cake topped with a layer of peanut butter and chocolate ganache. J
Posted 10 years ago
This EASY Three Cheese Focaccia is the perfect bread for any beginner baker! (LIKE ME!) Delicious, impressive,
Posted 11 years ago
As many of you know by now my life has taken a drastic change this year with the edition of  Baby Nash. &
Posted 12 years ago
Having some quick and easy recipes in your recipe box makes it much easier to eat healthy and nutritious meals
Posted 13 years ago
Pumpkin Bread - Pumpkin Pie - Pumpkin Muffins, the list goes on and on! Make your own Pumpkin Pie Spice to use
Posted 11 years ago
Happy Friday!  Is it just me or has this week been extremely long??  In my last post, I told you all that Bo
Posted 11 years ago
Are you looking for a healthy snack that your little ones will actually be excited to eat? Yogurt bites just m
Posted 11 years ago
French bread pizzas are the perfect football food and this Cheesy Philly-Style Beef French Bread Pizza is sure
Posted 8 years ago
Little known fact about me...I love coleslaw!  I really do.  I'm not sure why, but it's in my top 5 favorite
Posted 12 years ago
Use as much or as little ginger as you want, but if you use enough, you'll understand why it's called Morning
Posted 11 years ago
A classic chocolate & pumpkin flavor combo gets a fun twist in these quick and easy thumbprint cookies! Fe
Posted 11 years ago
A layer of semi-sweet chocolate and white chocolate fudge topped with crushed peppermint candies and peppermin
Posted 11 years ago
Sweet, tangy vinaigrette made with French's Dijon Mustard tops this healthy yet deacadent salad. Make sure to
Posted 11 years ago
Happy Cheat Day Friday! I don't know about you, but I love dairy. I used to drink milk all the time, put chees
Posted 12 years ago
Trying to find some new ideas on how to incorporate Italian sausages into your dish? Look no further! I love I
Posted 10 years ago
Well January is a busy birthday month for our friends and family, so this Triple Lemon Layer Cake was bound to
Posted 10 years ago
These Feta Cheese Crusted Steak Medallions is topped off with feta cheese, panko breadcrumbs, garlic, and fres
Posted 9 years ago
Telle que vue lors du 9ème épisode de Bob le Chef LIVE, voici la recette de poulet &A
Posted 11 years ago
olive oil pie crust: just flour, salt and water, and olive oil of course
Posted 11 years ago
A chai-spiced vegan cookie that's perfect for the holidays
Posted 12 years ago