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Chocolate peanut butter. Strawberry vanilla. Chocolate covered cherry. Basically friends, I'm totally smoothie
Posted 12 years ago
Easy Roasted Peach Jam - a super simple, 3 ingredient jam that you make in the oven, reducing and intensifying
Posted 11 years ago
A receita de Sopa de batata é um prato delicioso e que agrada aos paladares mais exigentes. Faça na sua casa
Posted 12 years ago
This pinatisang manok has been on my to-make list for months but since fresh chili leaves are hard to come by,
Posted 10 years ago
I'm basically a tea drinker and usually prefer to have some ginger tea. I also keep a stack of some chai masal
Posted 12 years ago
Potato pulao recipe- Easy,delicious and flavorful pulao with potatoes,learn how to make simple potato pulao wi
Posted 11 years ago
Green Tea Swirl Cookies are naturally colored green with white contrast. Easy recipe.
Posted 13 years ago
Buttered pecan ice cream layered with TWIX Bites and topped with TWIX bites. Frozen to perfection.
Posted 12 years ago
Still lots of Autumn "nesting" going on over here in the Smidgen kitchen. The bottomless granola bin ran dry a
Posted 15 years ago
This has been my family's go-to recipe for as long as I can remember. I'm not sure exactly who came up with th
Posted 10 years ago
Sathumaavu Gul Papdi is a very healthy, melt in mouth fudge made from whole wheat flour, ghee and jaggery. Thi
Posted 7 years ago
The best coffee in the world tastes like chocolate. Wait, what? Learn how to make Vietnamese Iced Coffee and e
Posted 10 years ago
Quick and easy Spicy Zucchini Noodles with Lemon. Ready in just 5 minutes, this makes a perfect side dish or e
Posted 9 years ago
This recipe was my parents' wedding cake in 1939 and also every birthday and anniversary cake in our family si
Posted 12 years ago
This is an easy recipe for Warm Cinnamon Apple Crisp. Apple orchards are a sensory wonderland. The sound of le
Posted 3 years ago
Rich and satisfying Moose Chili. No moose meat? No problem! This is perfect with beef instead. Now of course,
Posted 14 years ago
A little while ago I posted my recipe for Paleo Caramel Sauce that I told you I would be serving along with
Posted 13 years ago
A gorgeous, sunshiny, mildly sweet, and buttery mango upside down cake that can be enjoyed by itself, with a c
Posted 12 years ago
  Slow-Cooker Irish Chicken and Stout Stew Ingredients: 6 tablespoons plus 1/2 cup all-purpose flour, div
Posted 12 years ago
Like most fancy-pants wanna-be's, I often read recipes in the New York Times dining section and think "Yes! I
Posted 13 years ago
Sausage and Hash Brown Deviled Eggs are made by turning my favorite foods into an appetizer! One hand, one bit
Posted 9 years ago
“New thoughts and hopes were whirling through my mind, and all the colors of my life were changing.” ~ Cha
Posted 6 years ago
Perfectly crispy crunchy roast broccoli, good for snacks and as a side. This method works equally well for cau
Posted 14 years ago
Make these low carb muffins for breakfast, lunch or dinner. These low carb muffins can be toasted or made into
Posted 11 years ago
A refreshing fruit slaw, a nice change from our usual green salad.
Posted 12 years ago
just the other morning, over coffee, jay and i were talking about food and recipes and i was telling him how m
Posted 10 years ago
I think it's about time to switch things up around here. For the past month I have been bringing you all
Posted 11 years ago
I did a lot of research to make sure all ingredients were dog friendly!
Posted 12 years ago
I walk around with a constant level of anxiety.  And when I say constant, I really do mean that.  I'm even a
Posted 14 years ago
This Savory Pumpkin and Bacon Dip is creamy, cheesy, and delicious. Serve it warm with crackers or your choice
Posted 12 years ago
These Easy Garlic Cheddar Mashed Potatoes are garlicky, cheesy and super simple to make - a perfect side dish
Posted 11 years ago
Are you ready for an insane recipe? Once you make these Rolo Cheesecake Bars, you will be hooked. Cheesecake+R
Posted 14 years ago
I have tried so many Chinese steamed buns recipe, and over the years I have whittled it down to this one recip
Posted 8 years ago
Hey yall! Hope you had a great weekend. We had glorious weather...so we made the best of it and did some garde
Posted 11 years ago
An amazingly creamy (yet dairy-free) + filling soup made with coconut milk, almond butter, ginger + sweet pota
Posted 8 years ago
Hello AMFT readers. My name is Janice and I blog over at Celebrating Family - come by and visit sometime! I am
Posted 12 years ago