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These Crockpot Buffalo Chicken Meatballs with Blue Cheese Dressing are spicy and delicious, yet super healthy.
Posted 12 years ago
I remembered having this as an appetizer while vacationing in San Diego with friends.  It was so tasty, we a
Posted 13 years ago
Japanese Beef Curry is one of the most popular dishes in Japan; it is very common it can be considered a natio
Posted 13 years ago
Delicioso risotto con un rico sabor a jamón serrano, con la cremosidad que aporta el queso brie y el rico toq
Posted 9 years ago
La cocina de toda la vida es deliciosísima. Si no sueles cocinar filetes de ternera en salsa, ya est&aa
Posted 11 years ago
A DIY raw bar comes together in a snap and is especially tasty with my homemade cocktail sauce. Pair it with s
Posted 10 years ago
Delicious recipe for low carb, gluten free, and vegan jackfruit burrito bowls.
Posted 9 years ago
Light and fluffy whole-wheat buns made with help from the bread machine.
Posted 12 years ago
One Pot Chicken Tomato Basil Alfredo -a quick and super easy meal that uses everyday ingredients but tastes am
Posted 10 years ago
I love roses. I love rose-scented perfumes, I love looking at the colourful bunches in florists' windows, and
Posted 11 years ago
boiled eggs and soldiers
Posted 9 years ago
Delicious, light cupcake with a rich, creamy, cream cheese frosting.
Posted 10 years ago
Homemade Snickers® Ice Cream topped with chocolate fudge and whipped cream, all in a chocolate cook
Posted 11 years ago
Bake a festive pound cake for the holidays! Cherry Nut Pound Cake gets a pretty-in-pink color from maraschino
Posted 10 years ago
Favorite toppings: Bell peppers, broccoli, diced zucchini, diced eggplant, mushrooms, thin onion slices, ham,
Posted 8 years ago
Een chocolademousse van witte chocola waar je niet van kan afblijven. Lekker met een zurige sinaasappel/mandar
Posted 11 years ago
Típico pão de queijo brasileiro. Perfeito para o lanche da tarde ou café da manhã.
Posted 17 years ago
Try out our recipe for Vegan Cinnamon Scones! Yummy in my tummy! Made in under an hour, a simple recipe you c
Posted 12 years ago
And so it begins.  Baking, eating, baking, eating...tight pants. But who can resist all the scrumptiousne
Posted 14 years ago
Categories: Healthy, Dairy-Free* substitute water for the milk, Gluten-Free, Season: winter Bagna cauda means
Posted 11 years ago
Sweet and Spicy Sriracha Wings with Greek Yogurt Blue Cheese Dip - tender, juicy wings baked to perfection. A
Posted 10 years ago
By now you might have noticed that I'm slightly hooked on sushi. My first article on this blog was about pumpk
Posted 10 years ago
Three Cheese Asparagus Gratin; Asparagus under a creamy blanket of cheese. What could be better?? Raise your h
Posted 10 years ago
These ingredients are simple, but this is the classic Artichoke Dip recipe. Be sure to bake the dip according
Posted 11 years ago
This week I am taking advantage of all the gorgeous sun-kissed fruits at the farmers' market to prepare this 
Posted 10 years ago
Hot Fudge Pie Deluxe ~this pie is by far my favorite pie. So much so, I only allow myself to eat it once a yea
Posted 12 years ago
If you're following along with the little call to actions at the end of each post, you've got a jar full of nu
Posted 13 years ago
It's almost 2017!!! WHERE did 2016 go?? Honestly, it's been a doozy of a year. Let's close it down with some
Posted 9 years ago
A healthy version of a family favorite recipe: Chicken a la King.
Posted 12 years ago
  One Minute Peanut Butter Cake Ingredients 1 egg, beaten 1 tablespoon brown sugar 1/2 teaspoon baking po
Posted 12 years ago
I can’t wait for Halloween to get here!  Not only do I love helping the kids get their Halloween costumes t
Posted 10 years ago
It's time for Christmas baking again!  I love this time of year. The oven is on non-stop and wonderf
Posted 10 years ago
Tri-Tip sirloin is a tasty affordable cut of meat that can feed a whole family.  If prepared correctly it is
Posted 11 years ago
Adapted from Gramercy Crawfish Gumbo and the recipe our local host family made for our baseball dinner.
Posted 14 years ago
On the Menu Today~ Pecan Pie Bars Pecan Pie Bars Ingredients 1 cup plus 1 tablespoon flour 1 cup rolled oats 3
Posted 13 years ago
  It’s vegan kick-start Monday, and boy, oh boy, do I need it. I ate some heavy duty fried food this we
Posted 12 years ago