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My new favorite recipe is here - my cilantro, kale, and quinoa tabbouleh bowl! It's gluten-free, plant-based,
Posted 10 years ago
Rob loves him some Cadbury eggs, so I decided to try to incorporate that into one of my favorite desserts; bro
Posted 10 years ago
  Whenever there is apple sauce in the house I make sure to save some for this Applesauce Spice Cake. I h
Posted 10 years ago
Tart and Tangy Buttermilk Ice Cream sweetened with a touch of Luxardo Cherries.
Posted 12 years ago
I really love baking, and a few years ago, I got into this phase where I was baking donuts...all kinds of donu
Posted 9 years ago
This pie is so delicious - especially if you love peanut butter like I do! Slice it thin cause it's so rich an
Posted 11 years ago
Babeczki Red Velvet Dziś proponuję babeczki w stylu amerykańskim :) Red Velvet Cupcakes są bardzo delikatn
Posted 14 years ago
Who doesn't love Mac n' Cheese? Did you know it's America's favorite comfort food? For most of us it reminds u
Posted 14 years ago
These black sesame seeds lemon muffins with lemon syrup glaze is the ultimate muffins for lemon lovers. Waking
Posted 9 years ago
  Baked Acorn Squash with Brown Sugar and Butter is my favorite way to have squash. The squash gets baked
Posted 11 years ago
I hope everyone had a fabulous Thanksgiving and was able to enjoy time with family. I can't believe its time a
Posted 12 years ago
Babeczki kokosowe z truskawkowymi marchewkami :) Zrobiłam dla męża babeczki kokosowe - powiem tylko tyle -
Posted 11 years ago
It has been a rainy couple of weeks in Chicago, in fact the kids got a rain day today. With the rain all night
Posted 13 years ago
Anita's a huge fan of pimento cheese (she makes a pimento cheese salad for sandwiches), so when I ran across t
Posted 13 years ago
First off, I know this isn't the sexiest picture you've ever seen. But please understand something: I used che
Posted 12 years ago
Sriracha Spice Tuna Sliders Recipe Type: Entree Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serv
Posted 11 years ago
I bought frozen cherries.  They were meant to be raspberries.  But I was under pressure.  I had to be back
Posted 10 years ago
Zucchini Lasagna Cups are mini portions of vegetarian lasagna.  They have layers of wonton wrappers, rico
Posted 11 years ago
When I was still living in Indonesia and watching Western movies, I always wondered why Western parents seem t
Posted 9 years ago
Nacho Chicken, a quick and easy Mexican inspired dinner that is family friendly and kid approved!
Posted 9 years ago
This is one of those recipes where a stand mixer really comes in handy. The reward is light, sweet sponge cake
Posted 13 years ago
Homemade almond waffles topped with fresh berries and almond whipped cream. Tender inside, crisp outside, and
Posted 11 years ago
There's a first for everything. This is the first time that I made corned beef and cabbage! With all the fixin
Posted 11 years ago
Don't you hate it when you have a whole blog post written and nearly done and you shut your computer WITHOUT S
Posted 11 years ago
Avocados are one of my most favorite foods, and probably the only Super Food that I really love and want to ea
Posted 13 years ago
The tropical flavors of pineapple and coconut in this pineapple coconut birthday cake are sure to please famil
Posted 9 years ago
Chocolate crumb crust is easy to make, and goes nicely with pies that need to be refrigerated, as the crust ho
Posted 13 years ago
Pancake, fraises et miel de cerisier.Après avoir réalisé ma recette de pancake, j'ai proposé à mes enfant
Posted 10 years ago
These soft and sweet Coconut Cupcakes have a coconut truffle stuffed in the middle, and are topped with an t
Posted 13 years ago
Smooth, creamy and spiced with autumnal flavors, this vegan pumpkin cheesecake is so festive and decadent you'
Posted 9 years ago
I've mentioned before that I was a vegetarian whilst living as an exchange student in France right? Pardonez-m
Posted 10 years ago
As always, thank you for reading and supporting brands I work with, which allows me to bring you more recipes.
Posted 11 years ago
Ya puedes hacer tu receta de cake pops para Halloween. Aprovecha los restos de bizcochos que tengas por casa p
Posted 9 years ago
Maandhia is a warm Indian soup, made with rice water. It is best served as a side along with Arhar ki Dal and
Posted 10 years ago
Creamy Chicken Orzo Soup is the best soup to welcome the cold weather appearing around us these days. It seems
Posted 11 years ago
Shake It Up! Switch out kale for spinach, or even beet greens and chard. You could swap dried cranberries, dri
Posted 12 years ago