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I have shared quite a few cashew cream recipes here with all of you over the last year, but this Roasted
Posted 12 years ago
Quinoa salad bursting with peanutty flavor, this take-along lunch is one you won't soon forget. It gets better
Posted 7 years ago
I am pleased as punch to have my friend, Trina from Paleo Newbie guest posting on my site today.  Before we g
Posted 12 years ago
mirchi ka salan recipe - one of the popular classic hyderabadi recipes, a side dish for biryani. Salan refers
Posted 10 years ago
This vegetable was INSANE! Run and make it NOW! The parmesan cheese and bread crumbs help them crispy up and t
Posted 10 years ago
Individual Nutella Cheesecake Mousse. A super easy no bake dessert that takes less than 15 minutes of prep ti
Posted 10 years ago
A surprisingly sophisticated casserole
Posted 8 years ago
Filled with the flavors of fall, these apple cinnamon popsicles are the perfect summer treat both icy and crea
Posted 8 years ago
This Angel Food Cake with berry compote makes for a lighter, beautiful dessert!
Posted 11 years ago
Chocolate Caramel Mug Cake - The Perfect Dessert For One! Filled with Rolos – when you need dessert NOW!
Posted 9 years ago
A fresh Sugar Scrub made with black tea, mint, and lemon.
Posted 10 years ago
Mousse de chocolate blanco, para toda la familia.
Posted 12 years ago
Perfect for a cook out, picnic or potluck. And simple enough for a weeknight meal. Recipe from PocketChangeGou
Posted 12 years ago
In adding to my collection of recipes from around the world, I couldn't pass up the opportunity to spend some
Posted 12 years ago
Recipe Idea: Asparagus Omelet Don here. Lois and I were at the end of our vacation time at the beach. I was t
Posted 14 years ago
This Mineral Rich Chicken Bone Broth is a staple recipe every cook should have - sip it as is, or use it as a
Posted 11 years ago
This is a sponsored conversation with Rioja Wine, thank you for supporting A Cookie Named Desire and the brand
Posted 10 years ago
From the age of 16 through 20 I worked at smoothie businesses. One might think this is where my love of 'healt
Posted 11 years ago
This recipe comes from Melisha's Mom. It's easy and irresistable!
Posted 12 years ago
Swap out the beef for one of the healthiest foods on earth - sweet potatoes.
Posted 4 years ago
I have always loved getting Sweet & Sour Chicken when I get Chinese takeaway and have only just discovered
Posted 11 years ago
In honor of Cinco de Mayo, here is a super kicked-up guacamole with mango and shrimp. Classic guacamole is gre
Posted 10 years ago
Perfect for hiking and on-the-go energy, these homemade stuffed clif bars have a hint of toasted coconut and a
Posted 8 years ago
It's Meatless Monday once again and today's recipe will make the perfect addition to your meatless recipe col
Posted 11 years ago
Rosquillas de an??s que se cuecen en el horno, receta segoviana
Posted 12 years ago
These vegetarian croquettes can be made from scratch or using leftover quinoa and broccoli. They taste best wh
Posted 10 years ago
Bors de peste cu orez: o reteta simpla si gustoasa, asa cum se face in mai multe zone ale tarii. Cu multe legu
Posted 6 years ago
Black beans Azuki Hamburger Some times the best part about my job is making up great healthy recipes, and if I
Posted 10 years ago
Oat flour is incredibly simple to make!
Posted 10 years ago
   Os presento un plato de risotto que para mi gusto está estupendo. El arroz admite prácticamente cualqui
Posted 11 years ago
If you visit a Javanese restaurant, you will probably see kering tempeh among the many side dishes that you ca
Posted 12 years ago
My mom knows me too well. I am pretty sure she knew I would make something like this Peach and Avocado Kale S
Posted 9 years ago
Des muffins aux myrtilles (bleuets) fraîches ou surgelées du célèbre Pierre Hermé une valeur sure, ultra
Posted 6 years ago
All natural and healthy confetti chocolate chunk protein blondies. They were moist, dense, and will remind you
Posted 11 years ago
A quick and very simple recipe for a week night with a punch of flavour! Chicken and broccoli is one of my fav
Posted 8 years ago
Pecan tassies with an unexpected twist! Adapted from A Private Collection
Posted 9 years ago