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Add a little hemp protein boost to your breakfast with this Vegan Caramel Coffee Protein Chia Pudding! It's nu
Posted 11 years ago
4 Personer Hands-on:  15min – Total tid:  45-60min LCHF | PALEO | LOW-CARB | KETOGENIC Knasende sprød f
Posted 10 years ago
I quickly whipped these up one afternoon- SO easy and absolutely DELICIOUS. I was going to dip these in choco
Posted 12 years ago
It's summertime so I've been grilling a lot recently and more specifically, I've been working on making a real
Posted 13 years ago
Has it been forever since I posted, or what? I promise I'm still here, just posting when I can and today's rec
Posted 10 years ago
Braised Eggplant with Ground Lamb Ras El Hanout is one of my favorite spice blends. It’s warm and earthy
Posted 13 years ago
Yes, ANOTHER brownie recipe...but in this house, there can never be too many brownies or chocolate chip cookie
Posted 13 years ago
It seems that Serbian and Chinese food cultures are very similar, as the recipes differ in really tiny details
Posted 12 years ago
Bouchées Amande-Orange-Chocolat
Posted 13 years ago
Vanilla Caramel Pastries a.k.a. Caramel Flakies - a copycat version of the classic Canadian snack cake from Va
Posted 15 years ago
This spectacular dessert is filled with snickers bars, chocolate pudding, whipped topping and caramel sauce fo
Posted 11 years ago
A spin on the traditional Louisiana gumbo using a, well, different kind of protein. If you can't (or won't) ge
Posted 12 years ago
Homemade Eggplant Parmesan topped with a quick and easy sauce, fresh mozzarella, and Parmigiano-Reggiano chees
Posted 10 years ago
Last year, I wrote a post "Healthy Breakfast Recipes for Kids" as part of my "Food for the Brain" series where
Posted 13 years ago
Roasted root vegetables simmered and pureed for a creamy, satisfying soup.
Posted 9 years ago
If you love lasagna (like I do) and also love soup (also like myself) then you will love this week's Soup of t
Posted 12 years ago
These Avocado Bacon Poutine Skins were created for National Sunday Supper Day, and month. Poutine But, what th
Posted 10 years ago
Lemon Raspberry Pancakes, perfect for Valentines Day brunch! Soft and fluffy pancakes infused with lemon zest
Posted 10 years ago
 These ‘Raw Lemon and Chia Seed Cookies’ are a no-bake style Cookie which are easy to make in one bowl wi
Posted 8 years ago
This Garlic & Butter Seafood Pasta is a variation of the seafood spaghetti dish that's already in the arch
Posted 10 years ago
A delightful double-chocolate biscotti cookie recipe, with a dash of facts about biscotti cookies, to further
Posted 15 years ago
The dough needs to chill for at least 2 hours or up to overnight.
Posted 14 years ago
Bone broth is so last year. Why not be the first to try bacon tea. It only takes 2 ingredients, is the cheapes
Posted 11 years ago
I used grain-free pasta and tossed it with the most amazing vegan sauce! This is easy, it's delicious, it's he
Posted 10 years ago
So light, healthy and easy, these flavorful Healthy Spinach & Chipotle Chicken Wraps will be a welcome add
Posted 11 years ago
I came clean to you before about how, until recently, I shied away from cooking fish at home. It seemed like a
Posted 6 years ago
This Knorr Spinach Dip is creamy, full of savory flavors and crunchy veggies and goes perfect with crackers, c
Posted 13 years ago
It must be fall when the coffee houses start selling pumpkin spice lattes! I love them, but don't want to spen
Posted 14 years ago
Makes 1 pound of bacon
Posted 11 years ago
This garlic bread is a slice of heaven! I love garlic bread with just about every meal.  I love the texture a
Posted 11 years ago
A vegetarian version of a Provençal classic
Posted 11 years ago
I bought these little heart shaped ramekins last year with the intention of putting pot pies in them, and j
Posted 12 years ago
Do you want an apple cinnamon french toast casserole that isn't too eggy and won't make you wait until tomorro
Posted 9 years ago
On the Menu Today~ Baked Haddock Dinner Now that the holidays are over, a lighter meal is on the menu today. T
Posted 11 years ago
Okay, I admit, these technically aren't brownies...but if you use your imagination and picture a Snickerdoodle
Posted 13 years ago
So my blog turned two and I turned 42 over a week ago now. My birthday and my blog's birthday happen to share
Posted 12 years ago