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Eggs poached in tomato sauce with earthy spices make this a great, hearty dish any time of day. Great with thi
Posted 13 years ago
I made a delicious meal with Campbell’s® Sauces as part of a sponsored post for Socialstars. #CampbellsSauc
Posted 11 years ago
SUPER EASY Princess Leia Oreo Truffles! Calling all STAR WARS FANS! So I realize these Princess Leia Oreo Truf
Posted 10 years ago
This homemade caramel sauce is so thick and creamy, you'll never buy store-bought again. Warning: it's incredi
Posted 7 years ago
This is a raw, dairy, gluten and sugar free snack that the kids will love!
Posted 11 years ago
As promised, here's come grilled cheese number 2. And not cutting corners or lightening it up either! This is
Posted 12 years ago
Where you have kids, you have germs. But it makes sense why kids get colds so often; they haven’t finished b
Posted 9 years ago
When The Beets sang at the top of their lungs about Killer Tofu, Spicy Basil's Tofu in Peanut Sauce is the d
Posted 11 years ago
Now that the weather is getting a bit warmer, it is time to break out those refreshing summer cocktails! This
Posted 10 years ago
Grab your basket and bravely go to the forest to seek for mushrooms. Or just buy some chanterelles and porcini
Posted 11 years ago
Last time you had it you loved it! That is the technique Tracy (the Middle Child) used on me for weeks, maybe
Posted 12 years ago
I finally have an oven again for the first time in 10 months. I bought a brownie mix and dressed them up with
Posted 14 years ago
My Citrus Spice Rub adds zesty flavour to steak making it fresh and full of flavour.
Posted 10 years ago
Dessert di ricotta e ananas, veloce e raffinato
Posted 12 years ago
My husband asked one day "why don't we ever have Sloppy Joes for dinner".  Of course I replied "because you t
Posted 13 years ago
This cookie recipe, which I modified from "All recipes," says it was handed down from 1899, and it turned out
Posted 13 years ago
Doodh Darbari is a hot energetic drink made with healthy ingredients like milk, khoya and nuts. This full of n
Posted 12 years ago
One-Pot Mexi Beef & Corn Bake - This is a super easy, one-pot dish filled with ground beef, tomatoes, corn
Posted 7 years ago
Do you love having a strawberry parfait for breakfast? If so, you have to try making one with tropical homemad
Posted 11 years ago
All the red velvet flavor packed into a muffin, filled with lightly sweetened cream cheese filling.
Posted 8 years ago
I’m sorry that it seems like I have been MIA.  I have been working on a few things and have unfortunate
Posted 11 years ago
Today I have the pleasure of introducing all of you to my friend Melanie of the blog Melanie Makes. I connecte
Posted 12 years ago
I can't wait for warmer weather to get here. I'm ready to ditch the boots and coats for some lighter clothing.
Posted 12 years ago
Fresh, creamy guacamole and salty, crunchy chips are a crowd-pleasing duo. This recipe uses greek yogurt to ac
Posted 10 years ago
This recipe for cauliflower pizza crust is entirely gluten free and after you bake it, you can even pick it up
Posted 12 years ago
Gluten Free, Sugar Free, Dairy Free breakfast that's a great, healthy kickstart to your day! Is anyone else fe
Posted 10 years ago
This popular, quick and easy (make-ahead!) appetizer is perfect for entertaining, pot-lucks or a scrumptious s
Posted 13 years ago
Tangy and flavourful, fresh home-made basic tomato pizza sauce
Posted 9 years ago
You must try this Cowboy Caviar Salsa !  I eat it plain or with tortilla chips.  It makes an excelle
Posted 14 years ago
Alice’s Seafood Chowder
Posted 10 years ago
Made with pecans, sweet potatoes, brown sugar, and butter, this side dish is guaranteed to satisfy your Thanks
Posted 12 years ago
Sweet bell peppers stuffed with a classic cheesy ground beef and rice filling all in the Crockpot, makes these
Posted 10 years ago
Using pre-cooked rice frees up much of the cooking time in this healthy vegetarian taco salad. Just throw the
Posted 12 years ago
Homemade Dinner Rolls don't have to be kneaded! These rolls raise in the refrigerator. Roll out and place in a
Posted 12 years ago
Last Sunday morning, after eating the quick French toast that I made with the challah leftover from the previo
Posted 12 years ago
One of those comfort foods I sometimes cooked, and loved, in my pre-vegan days was beef stew. I was raised in
Posted 17 years ago