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Football Season has started which means it's time to eat some cheese. Am I right or am I right? I know...I kno
Posted 11 years ago
We make a lot of quesadillas in our house. Tortillas? Check. Cheese? Check. Random fillers from the bottom of
Posted 11 years ago
Diese Pasta mit frischem Spinat und lecker Käsesauce ist ruck zuck zubereitet
Posted 8 years ago
Salata coleslaw cu maioneza, iaurt, varza, morcov - reteta ca la KFC, cu dressing cremos, o reteta dietetica s
Posted 2 years ago
Meal Prep Sausage and Veggie Breakfast. Whole30 and Paleo approved.
Posted 8 years ago
Makes about ten 8-10 inch crêpes
Posted 11 years ago
Roasted bell pepper and corn soup: chunky and spicy... This soup is so sweet and hearty you will wish you made
Posted 11 years ago
This Honey Glazed Harissa Grilled Chicken has just the right kiss of heat and the honey sweetens this up for a
Posted 9 years ago
My family loves these tomato baked potatoes. A great dish to take to a party.   Tomato Baked Potatoes Ing
Posted 9 years ago
A Platter Talk Exclusive
Posted 13 years ago
Antioxidant-rich green tea makes this smoothie a nutritional powerhouse. Green Tea, Blueberry, and Banana Brea
Posted 11 years ago
It’s end of August and pumpkin starts to be in season. I picked a local pumpkin from the super market the ot
Posted 9 years ago
Spice up your fresh, roasted vegetables or grilled fish with this Harissa infused olive oil aioli sauce.
Posted 10 years ago
It's Monday morning and I'm posting a cocktail recipe? That could mean either one of two things. One: I have a
Posted 12 years ago
One of my favourite things to do in my free time it to take on kitchen projects. This can range from re-fillin
Posted 14 years ago
These super soft Peanut Butter Zucchini Muffins are full of good ingredients, and the sugar is relatively low.
Posted 8 years ago
This is the first chicken pilaf or any pilaf actually I have cooked. I based it on a recipe I found on taste.c
Posted 14 years ago
I recently made a homemade ice cream for my family using cake mix and of course it was full of dairy.  All I
Posted 12 years ago
Many years ago while we were on vacation in Victoria, British Columbia we stayed at the charming Abigail's Hot
Posted 11 years ago
Mango Coconut S'mores Waffle Recipe
Posted 10 years ago
De recepten die ik heb geschreven voor Hotel Christoffel zijn vaak vegetarisch, of met kleine porties vlees of
Posted 8 years ago
Don't you love recipes that remind you of your childhood?  I have many recipes that I love to make just b
Posted 9 years ago
King Cake can be made with any number of fillings. For me and my family, cinnamon is the clear favorite!
Posted 11 years ago
My kids have been begging for ice cream lately, and since many of our family summer activities involve getting
Posted 10 years ago
Perfect Christmas Filipino Dessert
Posted 10 years ago
Knoephla Soup... Knoephla Soup   Ingredients 2 Tbsp. butter 1/2 shallot, minced 1 carrot, diced 2 medium
Posted 12 years ago
All the flavours of a time-consuming lasagna without the time-consuming part. Perfect weeknight meal, easy to
Posted 12 years ago
Making your own crackers is way easier than you think! Flavored with rosemary and olive oil.
Posted 14 years ago
Bobby Flay's signature burger, the sauce is amazing!
Posted 13 years ago
Grove boller med havregryn og kolde kartofler - stop madspild
Posted 8 years ago
Rich chocolate cake baked with chunks of holiday OREO cookies topped with whipped peppermint buttercream load
Posted 9 years ago
These muffins are completely Gluten Free (no oats) and
Posted 12 years ago
A thick, smoky stew full of vegetables and 3 different types of pork.
Posted 12 years ago
Pizza di Spaghetti is a delicious way to "resurrect" pasta leftovers and transform them into a delic
Posted 9 years ago
My very favorite pasta that I make all the time is a lemon garlic pasta. I make it with chicken, shrimp, witho
Posted 7 years ago
Un autre gâteau au chocolat et cette fois celui de Cyril Lignac il est à tomber, fort en chocolat (j'ai choi
Posted 10 years ago