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Banoffee Pie: Sinfully smooth toffee filling, sliced bananas, and "espresso" flavored whipped cream
Posted 8 years ago
My berry hoarding from a couple weeks ago is still going strong! We were just at Costco a couple days ago, and
Posted 10 years ago
Packed with dark chocolate almonds, flaked coconut, and oats, these almond joy snack bars make the perfect nut
Posted 11 years ago
Yum! Cheesecake Cookies!
Posted 11 years ago
This post contains affiliate links which means I may receive a commission if you click a link and purchase som
Posted 9 years ago
From The Sea Mold
Posted 12 years ago
When it comes to Brazilian Cheese Bread (Pao de Queijo), I really struggled to know where to start in describi
Posted 10 years ago
Caprese Salad with Chicken My herbs were poking their green heads through the garden soil. Purple blossoms don
Posted 12 years ago
This Ginger and Lemongrass Chicken Soup is a delicious and filling remedy for when you're not feeling well.  
Posted 13 years ago
Pain d’épices hyper moelleux, très simple à faire et inratable. Sans beurre et sans levure chimique. Il e
Posted 9 years ago
Who doesn't love a simple healthy dessert? Try this no bake healthy peanut butter fudge when your next sweet c
Posted 10 years ago
Pour Noël, mon père nous a fait cette entrée trouvée sur l
Posted 13 years ago
Today I'm sharing one of my more high maintenance recipes. Not high maintenance in that it's difficult to make
Posted 7 years ago
Incredible. Absolutely incredible. That's all I can keep saying when I think back to this smoked Cajun chuck r
Posted 11 years ago
A delicious and healthy cinnamon fruit oatmeal that even the kids love.
Posted 15 years ago
Today, I have a fun, helpful post for all my fellow bloggers out there! Let's face it, blogging takes a lot of
Posted 11 years ago
Vivaneau au four, recette de poisson rouge au four Bonjour tout le monde, Je vous remonte une recette de 2008!
Posted 8 years ago
A spicy, loaded chili with a heaping spoonful of yogurt is one of my favourite winter meals. Filling, warming,
Posted 9 years ago
I can't remember where I was when I saw mascarpone ice cream on the menu. It was on a trip. It was warm. And I
Posted 12 years ago
This Pistachio Cake with Fig Compote and Pistachio Buttercream is a great holiday or any time of the year dess
Posted 7 years ago
An un-traditional Summer Roll (a.k.a. Spring Roll) recipe with Vegan 'Steak' and colourful veggie strips all r
Posted 9 years ago
Non so come, non so perchè, ma più dico che mi impegnerò a pubblicare insalate o ricette leggere e più mi
Posted 11 years ago
from Southern Lady Magazine, Summer 2012
Posted 14 years ago
Um dos pequenos-almoços favoritos cá em casa são panquecas e é raro o fim-de-semana que não faço. Hoje t
Posted 10 years ago
  Milk Chocolate and Caramel Tart Ingredients ½ lb (250 g) chocolate shortbread pastry (see recipe below
Posted 12 years ago
Coffee cake cupcakes offer the hominess of a classic coffee cake, made into cupcakes and topped with a drizzle
Posted 11 years ago
These potatoes are made with sour cream, butter and milk. Yes, each ingredient plays a valuable role in creati
Posted 11 years ago
The original recipe make a very ton of red sauce, so I'll give you measurements for both a half recipe (yieldi
Posted 11 years ago
Healthy version of plum and cherry crumble made with muesli
Posted 9 years ago
A few weeks ago my friend Diane of Created by Diane posted these Chocolate  Red Wine Cupcakes. Yes, two of my
Posted 11 years ago
It is finally fig season, so I just had to make something new with some figs.  I have a tiny little fig tree
Posted 12 years ago
Get dinner on the table in 20 minutes flat with this deliciously simple one-pot pasta inspired by The Little K
Posted 10 years ago
Missing my land-based Friday happy hours. The one day of the week that was a no-cook zone.  I could prepare t
Posted 9 years ago
Easy and Delicious Homemade Avocado Buttermilk Ranch Dressing, paired with our favorite grilled chicken and a
Posted 12 years ago
This post isn't just a recipe. It's also an ode to my favorite cast iron skillet. Larry and Ellyn gave it to m
Posted 12 years ago
Are you ready for this... I made you cookie bars. But I feel guilty. You might be disappointed in me... I used
Posted 14 years ago