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It's no secret that I'm a huge fan of Mexican food. This vegetarian mexican rice casserole is what my dreams a
Posted 9 years ago
I love making dinners. I even love making breakfasts, but for some reason when it comes to lunch time at home,
Posted 10 years ago
This Goat Cheese Cheesecake is so delicious with its delicate goat cheese aroma! The raspberries complement pe
Posted 6 years ago
This shop has been compensated by Collective Bias, Inc. and Quaker. All opinions are mine alone. #CollectiveBi
Posted 11 years ago
Spiced Mini Pumpkins
Posted 12 years ago
Pretzel Rolls with a salty brown crust and a chewy texture are irresistible. One taste of these rolls hot out
Posted 11 years ago
It's the twelfth of the month already! Where, oh where, has the time gone? But do you know what that means? Th
Posted 12 years ago
The natural sweetness of carrots and mild, subtly sweet red lentils impart another layer of flavor and brightn
Posted 11 years ago
Easy Homemade Yogurt in Sous Vide
Posted 8 years ago
So I'm on a toast kick. It happens every summer. It's like my go to easy, quick & simple lunch or dinner,
Posted 11 years ago
There’s a history lesson in this spice blend: Yemen and India were stops on the ancient trade route, so
Posted 12 years ago
A five-ingredient roast that your family will rave about!
Posted 11 years ago
If you need a great side dish to pair with burgers or grilled meats, you cannot go wrong with this! Horseradis
Posted 11 years ago
In Rotwein geschmorte Lammhaxen aus der Eifel mit glasiertem Wurzelgemüse auf Fregola-Risotto – ein
Posted 7 years ago
A delightful creamy vegan peach ice cream that is easy to make at home without an ice cream maker. Vegan, eggl
Posted 8 years ago
Creamy Pumpkin Alfredo Sauce, perfect over grilled chicken and pasta...
Posted 13 years ago
Eggnog has become on my favourite flavours of the holiday season thanks to my brave notion to try it for the f
Posted 12 years ago
A pithivier is a French enclosed circular pie. It looks fancy, but with the saviour of shop-bought puff pastry
Posted 1 year ago
You can add any desired spices to the dough for different flavors. Cinnamon would be nice for something sweete
Posted 12 years ago
This Bavarian Apple Torte is part cheesecake, part apple pie and all perfection! The crust is a combination of
Posted 17 years ago
This is a sponsored post written by me on behalf of Frigidaire and Lowe's. All opinions are my 100% my own. Di
Posted 11 years ago
Gluten Free Boston Cream Pie Oatmeal; a tasty "healthified" version made with natural ingredients an
Posted 11 years ago
Valentines’ Day is just around the corner and I am here to share a Strawberry Marshmallow or recipe, or Rus
Posted 11 years ago
Pour un moule de 23cm de diamètre
Posted 10 years ago
Oh yummy! Fun-to-eat (and make!) Reindeer noses make for great holiday treats! We love making a big ole batch
Posted 13 years ago
This chicken salad is perfect for a light lunch served on potato bread or kaiser buns.
Posted 10 years ago
Unos filetes de ternera con salsa que quedan muy tiernitos
Posted 11 years ago
Macaron shells adapted from Tartelette
Posted 16 years ago
Asparagus and Spinach. Made into a thick, creamy soup, the naturally delicious flavors of the vegetables are e
Posted 8 years ago
Spicy Alfredo sauce. The perfect companion to chicken and fettuccine.
Posted 9 years ago
I made this delicious Asparagus Appetizer using SPLENDA® Sweeteners as a part of a sponsored post for Socials
Posted 11 years ago
I just dropped off this Spiced Carrot Cake with Vanilla Bean Cream Cheese Frosting off at my church this morni
Posted 10 years ago
Want to introduce sushi to your kids? This tortilla sushi roll recipe is great if you are intimidated by the i
Posted 9 years ago
An easy recipe for caramel sauce using your microwave! Beware that all microwaves are different. My previous m
Posted 11 years ago
On Saturday I make always a treat for Sunday to eat at tea time. Today I baked a delicious yet simple cake. A
Posted 14 years ago
Yet another use for all the wonderful zucchini growing in the garden! I didn't check them yesterday, so they w
Posted 11 years ago