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Easy, no-bake five-ingredient peppermint mocha fudge makes a delicious holiday party treat, or a sweet homemad
Posted 10 years ago
Red, White and Blue Cherry Pie is the ultimate patriotic nod to honor our great nation.
Posted 11 years ago
With the holidays upon us, I decided to challenge myself to baking something different. I was looking through
Posted 11 years ago
Enjoy this flavorful Tempeh Sausage Stuffed Squash as a healthy meatless meal any night of the week! Vegan, gl
Posted 9 years ago
Chinese New Year is just around the corner and this year is extra special for me. This is the first time in 15
Posted 10 years ago
Make some delicious mango ice-cream with 3 simple ingredients!
Posted 12 years ago
If you're looking for a fast Barbeque Chicken fix, this recipe is for you! Three ingredients and 45 minutes is
Posted 9 years ago
Chicken majestic is an Indian chicken starter recipe that is fiery and delicious. This recipe was adapted from
Posted 13 years ago
Quick Note: I find often when baking, measuring things in grams is way more accurate. If you don't have a smal
Posted 12 years ago
Julia Child giving semi-homemade tips?  Shock, awe, a little disbelief? Yes, all of the above.  Yet, as I
Posted 13 years ago
My sweet hubby offered this week to take me out to dinner... anywhere I wanted!   We always eat at our fa
Posted 13 years ago
Brie and Blackberry Grilled Cheese
Posted 12 years ago
Watermelon and basil are a match made in heaven with this delicious refresher. Perfect for summer pool parties
Posted 11 years ago
Start your day off right with a great tasting, and naturally healthy Strawberry Pineapple Smoothie. This smoot
Posted 10 years ago
Strawberry Cheesecake Cake . . . tender white cake with the best whipped cream cheese frosting, filled with fr
Posted 13 years ago
Hoje vamos aprendar a receita de Peixe Empanado com Molho Tártaro É um prato que com certeza vai conquistar
Posted 11 years ago
These Garlic Bread Bolognese Meatball Subs are the perfect all-in-one meal. Melt-in-your-mouth meatballs stuff
Posted 8 years ago
Sabe o clássico Picolé Chicabon? É tão maravilho né? Quando eu conheci o meu namorado o Feco, a mãe dele
Posted 8 years ago
My oldest and I stood outside shivering in the chilly air to make sure we didn't miss the rocket launch happen
Posted 12 years ago
A quick and easy homemade gelatin snack, with no added sugar.
Posted 13 years ago
Learn how to make vegetarian Pad Thai - the vegetarian version of popular Pad Thai rice noodles from Thailand.
Posted 12 years ago
Pea-Pesto Pasta Primavera. Say that three times fast. Beyond being a rather triumphant alliteration, this verd
Posted 13 years ago
Chicken Salad is one of my favorites as the temperature starts rising! There are so many different recipes for
Posted 10 years ago
I love weekends and having the extra time to make a delicious breakfast and this fab basil and tomato baked eg
Posted 11 years ago
This is a grown-up grilled cheese if I've ever seen one! Think about this, sweet caramelized onions, perfectly
Posted 2 years ago
This post is sponsored by Arla. All comments and opinions are my own. Let's face it sandwiches can get boring
Posted 9 years ago
A low FODMAP warming winter casserole
Posted 11 years ago
This orange marmalade recipe is made right in your pressure cooker or Instant Pot. It is ready in less than 30
Posted 9 years ago
Dindigul Thalappakattu Biriyani Recipe. Authentic South Indian Tamilnadu Biryani. Adapted from Chef Nagendran
Posted 11 years ago
Artichokes, leeks, and parmesan are mixed with a Greek yogurt base to create a warm, creamy, and filling dip.
Posted 13 years ago
Simple tomato based sauce infused with your favorite beer over shrimp.
Posted 11 years ago
An outstanding taste with simple ingredients like green beans, onion and tomatoes. An amazing side or vegetari
Posted 10 years ago
These soft and chewy Chocolate Chip Cookie Cups are packed with chocolate chips and topped with delicious choc
Posted 11 years ago
If you love Boston Cream Pie then you HAVE to try this recipe! It is amazing!
Posted 12 years ago
This fudge is so rich and chocolaty, nutty, and decadent, made with heavy cream and unsweetened chocolate for
Posted 13 years ago
Remember how I used to not like pancakes? What was I thinking? Since my change of heart, I've been making panc
Posted 12 years ago