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Lately I have kind of been obsessed with "Bubble Up" recipes! They are easy, delicious, packed with cheesy goo
Posted 10 years ago
There are several reasons it's a great idea to can your own tomatoes. The first reason is this:  BPA's.  Nea
Posted 9 years ago
Tangy sourdough loaves with a crispy crust and velvety, tender crumb make great sandwiches or toast.
Posted 12 years ago
Easy Paleo and Whole30 Lemon Garlic Chicken Thighs made all in one pan that are super flavorful, filling and e
Posted 9 years ago
Apricot Basil Breakfast Meatballs Author: Recipe adapted from therealfoodrds.com Prep time: 10 mins Cook time:
Posted 7 years ago
Gooey Brie is topped with vanilla and cardamom spiced apples and served with gluten-free cinnamon crackers
Posted 12 years ago
The cooking time may vary depending on the microwave. This recipe was tested in a 1100 watt microwave.
Posted 9 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Effo
Posted 10 years ago
Lo Spezzatino di vitello in umido è uno dei secondi piatti di carne tipici Toscani. La ricetta dello spezzati
Posted 8 years ago
Creamy Sausage Tortellini Soup . . . loaded with sausage, vegetables, and cheese filled tortellini, this  is
Posted 8 years ago
This Warm Brown Rice Black Bean Chicken Salad is filled with chicken and fresh heirloom tomatoes that is perfe
Posted 14 years ago
Next time you're looking for a summer dessert that everyone is sure to love, look no further than this strawbe
Posted 11 years ago
It's hard to tell from the picture but there are big ch
Posted 11 years ago
Turkey meatballs and tender zucchini for a fun and healthy appetizer.
Posted 10 years ago
Inspired by the restaurant P. F. Chang's Northern dry rib appetizer, I decided to create my own version. Altho
Posted 13 years ago
Spicy Cajun Shrimp with Smoked Gouda Grits, a southern classic elevated! This Shrimp and Grits dish walks the
Posted 11 years ago
Bonjour ! Aujourd'hui je partage avec vous le dessert qui complétait mon menu exotique. Après le Curry de po
Posted 11 years ago
I love to use my crock pot for Sunday dinners.  I've cooked many roasts in them throughout the years. &nb
Posted 3 years ago
Of all the meats available in Zimbabwe, nothing says to your guests you are special like chicken. It is often
Posted 9 years ago
Disclosure: This post was sponsored by #PastaFits through my participation in the Healthy Aperture Network. Th
Posted 11 years ago
Make your own Chocolate Chip Cookie Cake at home with this easy recipe — no birthday or special occasion req
Posted 11 years ago
I was inspired to make this little creation due to seeing so many Ferrero Rocher chocolates about this time o
Posted 8 years ago
Happy birthday to you! This quick, easy, healing, make-ahead breakfast will make you smile from ear to ear!
Posted 8 years ago
Red cabbage is slowly cooked in white wine with a hint of ginger, making it the perfect accompaniment to winte
Posted 12 years ago
  Fresh Raspberry Yogurt Pie Pin it to your DESSERT board to save it for later! Follow Spend With Pennies
Posted 12 years ago
All you need is 5 ingredients and a slow cooker to make Garlic and Herb Butter Chicken Thighs. I don’t usua
Posted 8 years ago
Fast and easy Blueberry Muffins! Stir the ingredients in your favorite mug and microwave for a minute or two -
Posted 10 years ago
Portobello mushrooms make an amazing low carb pizza base, especially when cooked on the grill! Enjoy this savo
Posted 13 years ago
All of you out there... you must try this recipe! Period! Few years ago, Frederick and I went to Portland duri
Posted 12 years ago
A single bite dessert that is sure to satisfy your sweet tooth!
Posted 11 years ago
veg manchow soup recipe | vegetable manchow soup recipe
Posted 10 years ago
Easy cake mix peanut butter cupcakes filled with strawberry jam, and topped with a rich peanut butter buttercr
Posted 11 years ago
This year, I promised myself that I would buy a few things that I've never cooked before and try them out.  A
Posted 12 years ago
Dr. Pepper Instant Pot Pulled Pork Today was a very busy day for me. My daughter was busy moving from her apar
Posted 9 years ago
  Long time no see! Sorry for the lack of posts as of late.  I have been on vacation recently, but I'm r
Posted 12 years ago
The other evening as I was visiting blogs I came across a post from Pam of For the Love of Cooking for pumpkin
Posted 16 years ago