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Many and I mean MANY years ago when I lived in a southern suburb of St. Louis, I used to frequent a neighborho
Posted 11 years ago
I always want something light after the gluttony of holiday meals, so this week I cooked up some light and Eas
Posted 14 years ago
Really Martha? Your website considers this cake recipe light? I can't say I consider this a low calorie desser
Posted 16 years ago
Authentic rice and peas staying true to the Caribbean flavors of coconut cream, garlic, ginger, and the habane
Posted 10 years ago
Personally, the quicker and easier it is for me to make healthy home-cooked meals, the better. The means that
Posted 11 years ago
The first time I was in Lima, it was a "small" city with only 4 million inhabitants (today almost 10 million p
Posted 14 years ago
It seems my crock pot only sees a lot of use during the ghastly winter months when comfort food is in high dem
Posted 13 years ago
Black Vinegar Chicken   Black Vinegar is reported to have many health benefits and many people in Asian c
Posted 9 years ago
Breakfast doesn't get any easier than this... King's Hawaiian Sweet Bread Waffles with Creamy Pumpkin Syrup.
Posted 11 years ago
Some might say I travel a bit, why yes I do! Last month my roommate and I joined my parents on a fabulous crui
Posted 11 years ago
Celebrate St Patrick's Day with a delicious dish that combines the best of two Irish pub classics - a rich, sa
Posted 9 years ago
Why not make your own sugar free vanilla paste? It's easy, It's healthy and it's much cheaper than shop brands
Posted 10 years ago
Every year my mom makes Pecan Tassies to send to my brother out in Indianapolis. According to her, these are h
Posted 17 years ago
For those who don't know me, I share my home and life with four former racing Greyhounds - Lucy (10), Sami (7)
Posted 11 years ago
Nearly every Sunday morning I take a stroll to the Eagle Farm Markets. I buy up on the essentials and then as
Posted 14 years ago
This egg custard is made with light eggnog for a dessert that is creamy, smooth and perfect for Christmas! It'
Posted 11 years ago
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Posted 11 years ago
These delicious grain-free muffins are a treat, and are GAPS, SCD and Paleo-friendly!
Posted 12 years ago
Happy Spring, everyone! We did it. We made it through another winter and are, once again, basking in the
Posted 10 years ago
I use my slow cooker all year round. I love it in the summer because it doesn't heat up my kitchen while cooki
Posted 12 years ago
Crispy Fried Eggrolls full of Southwestern Chicken, sweet corn, black beans, and plenty of cheese
Posted 10 years ago
Classic chicken noodle soup in immunity boosting turmeric broth! So delicious that you won't have any leftover
Posted 11 years ago
By Kevin Williams Amish farmhouse kitchens are tasty places on Sundays! 5 Amish and Mennonite Sunday Suppers S
Posted 11 years ago
Pad Thai Noodles is a hugely popular dish at most Thai and Asian restaurants. It is definitely a dish that I
Posted 11 years ago
Corn Casserole that you can make in the slow cooker -- genius idea! Whoever invented corn casserole is a hero
Posted 11 years ago
Grilled Pineapple
Posted 13 years ago
Pour 4 gaufres
Posted 10 years ago
Utensili indispensabili: mixer o frullatore.
Posted 8 years ago
A 30 minute vegan mac n "cheese" made with sweet potato, hemp hearts, and sunflower seeds. A creamy,
Posted 10 years ago
Spicy Tamari-Ginger Green Beans Recipe Type: Side Dishes Author: Purely Primal Prep time: 20 mins Cook time: 1
Posted 15 years ago
"Frozen açai blended with banana and pineapple juice, topped with local banana, granola, and yogurt - texting
Posted 12 years ago
This was one the very first plant-based recipes I created and it quickly became a staple! If you’ve been a g
Posted 10 years ago
I have a few pet peeves, but only one that relates to this pressure cooker vegan chili recipe, so it's the one
Posted 9 years ago
These simple but delicious mini ghosts make the perfect Halloween treat!
Posted 12 years ago
Posted 9 years ago
Yummy Strawberry Pie with Vanilla Pudding!
Posted 13 years ago