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    Voici une quiche parfaite pour un repas complet (et rapide si vous la faite à l’avance).  Je la
Posted 13 years ago
When we moved into our new place, we promised our friends that we'd throw a barbecue not long after. We also t
Posted 12 years ago
That's right! Not rum balls but Spiced Rum Balls. These little suckers are so good! A lot of simple ingredient
Posted 12 years ago
I have a few of my favorite fruit salsas at my other blog, Onion Rings and Things, and I thought it's tim
Posted 11 years ago
Skill level – Easy/Beginner
Posted 12 years ago
Sweetened with pure maple syrup and topped with an oaty, nut topping, this Healthy & Easy Apple Crisp is a
Posted 9 years ago
Plump and juicy shrimp smothered in a creamy tomato sauce are just divine. I've been meaning to re-create this
Posted 11 years ago
A Yule Log that is a healthier choice for the festive season.  Baked with coconut flour, this yule log is
Posted 9 years ago
 Learn how to make a creamy and delicious mayonnaise without eggs. You only need 5 ingredients and a few min
Posted 11 years ago
This Cranberry Orange Bread will have your house smelling like Christmas! Still a dessert, but made healthier
Posted 10 years ago
Loaded Pizza Stew has all of the things you love about a hot, fresh pizza and all of the love and comfort of a
Posted 9 years ago
Whew! That was a busy weekend indeed! Sometimes, as much as I try and hope to plan things out ahead of time fo
Posted 13 years ago
I love Lasagna, except it always seems like a big project to make it. I have wanted to try Slow Cooker Lasagna
Posted 14 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Welc
Posted 10 years ago
This creamy potato soup with crispy pancetta takes just 45 minutes and will chase off the mid-winter blues. It
Posted 10 years ago
I am super OBSESSED with these mini sweet peppers.  They have been part of my daily meals for over 2 weeks no
Posted 11 years ago
Confession: I have never made donuts at home. Well, until the week before last when I was gearing up for Cinco
Posted 12 years ago
Årets allerførste indlæg og opskrift må naturligvis være en burger. Jeg har for noget tid siden lavet bur
Posted 9 years ago
 Despite my absolute passion for experimenting and creating new recipes, most busy work days I do tend to sti
Posted 12 years ago
Kimberley over at Kimberley's Kitchen and I share a common bond....we are both Northern BC girls. I grew up in
Posted 11 years ago
about 2 to 2.5 dozen cookies
Posted 13 years ago
This is the coziest meal I've eaten this season, and I am so excited to share it with you!  Not that chili re
Posted 10 years ago
Hey guys it's Tiffany from Creme de la Crumb! How's your holiday season going? Have you made a full turkey-com
Posted 11 years ago
Quer agradar sua família e amigos? Faça a receita de Sopa de cebola e batata que será um sucesso! Temos mai
Posted 12 years ago
I think it's safe to say that roasting vegetables with olive oil and Parmesan = yummy. I don't think I'll stea
Posted 16 years ago
Thank you Gretchen Price for this recipe. This is an amazing swiss meringue buttercream recipe. I had made it
Posted 13 years ago
A quick, easy and delicious smoothie perfect for the morning.
Posted 12 years ago
Cook once and eat twice! Save the scooped-out flesh of the roasted sweet potatoes for a side dish at dinner an
Posted 10 years ago
If you wonder how to make Starbucks Matcha Latte, then below you will find the perfect guide on making one. Ma
Posted 6 years ago
Hoje vamos conhecer a receita de Arroz com atum e legumes Siga passo a passo que não tem como errar! Tenho ce
Posted 12 years ago
This months Recipe Redux challenge is "Cooking with Tea".  Challenge:  Tea cups around the world are bubblin
Posted 12 years ago
Every year when the mandarin season comes along I find myself with lots of mandarins and no idea what to do wi
Posted 7 years ago
A Russian traditional favorite, this recipe can be made three ways: gluten-free, whole wheat and with all-purp
Posted 8 years ago
Reese's peanut butter cups stuffed inside soft, chewy brownies. Top the brownies with this unbelievable peanut
Posted 12 years ago
Har du smagt sprød rødkålssalat? Prøv min opskrift på sprød rødkålssalat med squash, frisk persille, v
Posted 5 years ago
C'est la pleine saison des fraises et quoi de mieux avec la chaleur qui s'installe tout doucement que de prepa
Posted 8 years ago