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Perfect for Spring and Summer! Whip up a Sweet Tea Spritzer – sweet tea with a twist!
Posted 12 years ago
Thank God for holiday Mondays, I was able to check off a few things from my long to-do list today. First, I fi
Posted 12 years ago
This can be made in millions of iterations, and it all comes down to the toppings. My favorites right now are
Posted 11 years ago
Pepperoni Pizza Monkey Bread - this single serving of monkey bread bakes quickly in the toaster oven and requi
Posted 12 years ago
(Makes 18 tortillas) Note: These are not the flimsy tortillas you buy at the store. These are sturdy, fill-you
Posted 10 years ago
Healthy spaghetti squash with delicious Thai peanut sauce. This recipe is gluten-free, vegan, and uses no refi
Posted 11 years ago
I recently posted a recipe for Zucchini Banana Bread, and mentioned how my husband planted way too much of cer
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Fami
Posted 9 years ago
A recipe for oven baked potato wedges with a variety of flavored ketchup inspired by the movie, The Martian, s
Posted 10 years ago
Peach/Raspberry Polenta Cake Yield: 12 mini cakes (measured with ¼ cup measure) This is the recipe I develope
Posted 9 years ago
Red, White & Blue Parfaits
Posted 10 years ago
  Oatmeal Sandwich Cookies with Rum Raisin Filling Ingredients Cookies 1/2 cup softened butter 1/2 cup sh
Posted 16 years ago
I learned to make spaghetti sauce when I was working as a butler and listening to the old Finnish lady that di
Posted 12 years ago
A quick and healthy gyro-inspired salad with crunchy romaine, red onions, and peppers, topped with juicy seaso
Posted 10 years ago
A delicious and easy chocolate milkshake with candy canes.
Posted 11 years ago
I want to first clarify the name for this post. I grew up calling these Cauliflower Pancakes, but in Peru, the
Posted 11 years ago
Cherry clafoutis is a French countryside dessert that is both rustic and elegant. It’s a perfect combination
Posted 9 years ago
Ever image what it would be like to have peanut butter merged with a s’more? What about in a sinless gra
Posted 9 years ago
Today I made this Healthy Chocolate Avocado Smoothie with Almond Milk. Yum, yum, yum! When I was a kid I used
Posted 10 years ago
I can make Puran Poli! I would like to shout that from rooftops(not really;-) ) I am thrilled that I could mak
Posted 12 years ago
Nice side dish or Meatless Monday entree that's chocked full of fresh veggies such as cabbage, bell peppers, o
Posted 13 years ago
Ham and Cheese Frittata Roll - a delicious meal that is very quick to prepare!
Posted 9 years ago
This thin mint cheesecake has Girl Scout cookies and creme de menthe liqueur mixed inside the filling. My sign
Posted 10 years ago
Ok so you all know how I am a huge chocolate fan! Well this is the best chocolate cake I think I have ever mad
Posted 12 years ago
Get perfect hard-boiled eggs every time. A high protein treat for appetizers, breakfast, lunch, dinner or snac
Posted 12 years ago
My mother loves to cook.  More than this she loves cooking for people.  She will intentionally make enough o
Posted 13 years ago
Give pasta night a tasty makeover with Spaghetti Squash in Lemon Caper Sauce! In this dish, hearty spaghetti
Posted 13 years ago
Updated 12/8/15 - Garlic powder listed twice. Second instance should be onion powder. When I posted my sweet m
Posted 12 years ago
Ladies and Gentleman, Boys and Girls! I am excited to announce my first ever cocktail recipe on the blog. Allo
Posted 9 years ago
Sup Ekor in Malaysian or Sop Buntut in Indonesian is a popular comfort food in Malaysia and Indonesia, basical
Posted 6 years ago
 Rich Chocolate Ganache Tarts topped with fresh orange whipped cream  and raspberries. Simple, elegant, and
Posted 11 years ago
Coconut Jollof Rice -One pot Aromatic Chicken & Rice cooked slowing cooked with coconut milk and coconut p
Posted 10 years ago
I relish the memory of meeting up with friends at Fontana Famous Pizza & Gryo in Bayside, New York for lat
Posted 11 years ago
Soft, loaded with spices is a healthy breakfast. This recipe is a mix of kanchipuram idlis(the spices) and Kot
Posted 7 years ago
This raw and vegan nut cheese will easily be mistaken for its goat cheese cousin. The tangy taste and the smoo
Posted 12 years ago
They say you should never mess with a classic, but these rice krispie treats that are dipped in mint chocolat
Posted 12 years ago