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When I was a kid, my favourite month was definitely September. It meant staying at my grandma Italia´s farm (
Posted 12 years ago
These Billionaire Bars are made with 5 glorious layers of RICH and DECADENT sugary favorites!
Posted 10 years ago
Today I bring to you a Sicilian Pistachio Pesto all the way from Sicily. I have been dying to share with you m
Posted 11 years ago
Whole wheat buns are soft, dense, and make the perfect hamburger bun! Plus they only take an hour to make star
Posted 10 years ago
Light, fluffy, and loaded with bananas, chocolate, and nuts, these Chunky Monkey Greek Yogurt Pancakes make an
Posted 11 years ago
This post updated January 2016 as part of the #ThrowbackThursday photography project, where I add better pictu
Posted 11 years ago
Easy lemon loaf pound cake, and it tastes than Starbuck's lemon loaf cake recipe! I love Starbucks Lemon Loaf
Posted 9 years ago
A cheesy, mildly-spiced quiche with a southwestern twist. Perfect for using up leftover chicken with a store-b
Posted 8 years ago
Are you in the mood for a fun, tropical drink for the evening? This may be your ticket to a great night then.
Posted 12 years ago
  Today I'm sharing with you this simple and easy recipe, Mandarin Orange Cream Cake that is full of oran
Posted 11 years ago
Easy yet delicious eggplant stir fry... Only a few hours left for 2012 to come to a glorious end and for the b
Posted 13 years ago
A creamy soup without the cream? Check out the secret ingredient that makes this dairy free Creamy Tomato Soup
Posted 9 years ago
Rocambole de frango recheado é a receita de hoje! É simples fácil e rápida e muito saborosa! Garantia de s
Posted 12 years ago
Two meals in one! Make your spgahetti earlier in the week and enjoy these sandwiches as a quick dinner later o
Posted 12 years ago
"Homemade sweet potato cake recipe with marshmallow glaze and topped with pecan crisp. It's like a sweet potat
Posted 11 years ago
Paneer Kalimirchi is a sinful combination of fresh peppercorn, paneer and cashewnuts. A delicious and addictiv
Posted 10 years ago
Recipe: Avocado Chicken Salad Sandwich
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GetS
Posted 11 years ago
disclosure: I was given a sample of Shirley J slow cooker helpers, and used one of those to create this recipe
Posted 13 years ago
As comforting and warm as a Tuscan sunset, this simple, quick and easy dish is a treasure you will enjoy often
Posted 15 years ago
This Midnight Binge Cake has layers of chocolate cake, chocolate chip cookies, and chocolate chip cookie dou
Posted 14 years ago
The Moroccan word “tagine� basically means “stew� (and also refers to the trad
Posted 14 years ago
Warm blueberry crisp with a sweet crisp topping. Can be made vegan, dairy free and gluten-free.
Posted 12 years ago
Reteta raw vegana pentru ciocolata raw cu caju, facuta din 4 ingrediente: caju, pudra de roscove, unt de cacao
Posted 12 years ago
vendakkai poriyal - tempered and sauteed dry south indian dish made with okra and spices. no onion no garlic r
Posted 11 years ago
Posted 14 years ago
Teriyaki Salmon Bowl- Skip the bottled teriyaki sauce you can make your own in less than 5 min. and it’s SO
Posted 10 years ago
Funfetti Vanilla Graham Cracker Dip - a quick, easy and delicious treat perfect for any occasion! So creamy an
Posted 8 years ago
A rich fudge brownie without butter.
Posted 10 years ago
A healthy and delicious vegan take on this classic comfort food. Recipe can be made gluten-free, soy-free and/
Posted 11 years ago
Bottle gourd cooked with dal and tempered
Posted 11 years ago
This Chocolate Coconut Yogurt Quick Bread is so flavorful and rich that you'll never guess it's made with whol
Posted 9 years ago
These spicy, pumpkin pancakes are fluffy, tasty, and healthy! Top with pure maple syrup and toasted pecans for
Posted 14 years ago
Hoe maak je protein fluff? Een uitgebreide omschrijving zodat het nooit meer mis kan gaan.
Posted 10 years ago
Delicious three ingredient boondhi ki kheer which not only taste amazing but is super simple to make and taste
Posted 8 years ago