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People always ask me if I struggled to give up meat. The short answer is no. I never liked meat and even thoug
Posted 5 years ago
I can think of few things better than filling your entire house with the aroma of pumpkin, cinnamon, and sw
Posted 9 years ago
www.theorganicdietitian.com
Posted 10 years ago
Naturally sweetened, oil free chai spiced granola with pistachios. Perfect for a healthy breakfast or an on-th
Posted 9 years ago
Hoje vamos aprendar a receita de Galinha espanhola É um prato que com certeza vai conquistar seus amigos e fa
Posted 11 years ago
These gluten-free mini blueberry muffins are made with almond meal and are a great breakfast or snack filled w
Posted 9 years ago
Just say no to low carb diets.  Why you may ask. Number one, they are often lacking in essential nutrients yo
Posted 11 years ago
I don't eat a lot of sweets, so when I do I make sure it's something that A) is not too-too sweet and B) it's
Posted 9 years ago
Melt in your mouth, sticky, sweet, and spicy pork belly served over rice.
Posted 8 years ago
This Keto BBQ is absolutely delicious! It's low-carb, but you'd never know it! I love that it is sweet, savory
Posted 7 years ago
Any recipe that has a "Buffalo" flavor immediately grabs my attention!  I'm so addicted to the distinctive ho
Posted 12 years ago
Did you know that this Sunday, April 12th is National Grilled Cheese Day? I usually never post a recipe before
Posted 11 years ago
Simple and healthy, 25 minute frittata with crunchy asparagus and creamy melted mozzarella cheese.
Posted 11 years ago
A fresh summer pearl barley salad recipe, filled with the sweet flavour of Jerte Picota Cherries a tonne of he
Posted 7 years ago
A crunchy red, white and blue salad is an ideal addition to a 4th of July menu. Fennel, Apple and Radish Slaw
Posted 10 years ago
Raw Pad Thai is gluten free, vegan and peanut free! I love Pad Thai and in the summer there is nothing better
Posted 12 years ago
This summer salad features fresh blueberries, toasty pecans, creamy goat cheese and quinoa for added nutrition
Posted 11 years ago
When I first saw these Baked Cream Cheese Wontons over at Damn Delicious, I was super excited because Asian fo
Posted 10 years ago
Chicken Fillets sautéed in a lemon, parsley and mushroom sauce
Posted 10 years ago
A grain free, paleo, nut free, Fall holiday treat with low carb options.
Posted 12 years ago
Perfect with roasted garlic, grilled kimchi, spring onion salads, ssamjang, sesame oil dipping sauce, cooked r
Posted 8 years ago
Enjoy a bowl full of colorful salsa with goodness of papaya and pomegranate!
Posted 10 years ago
This hummus recipe was born out of necessity. A delicious necessity, mind you. One that even the pickiest of h
Posted 13 years ago
This moist apple cake with a crumb topping is a great way to start a fall morning.
Posted 13 years ago
homemade moist cheesy garlic & herb cornbread
Posted 9 years ago
Because my daughters stay at a rented condo near their school during weekdays, they miss home cooking. So, I p
Posted 15 years ago
A healthier lightened-up curried chicken salad sandwich packed with protein, fruit, and vegetables in each bit
Posted 10 years ago
I'm crazy about BBQ sauce, so the first thing I wanted to make with my Multi-Purpose Shredded Beef was somethi
Posted 13 years ago
Craving something sweet and chocolatey without all the guilt? My nut-free raw vegan chocolate cookies have got
Posted 9 years ago
This recipe makes enough for a bottom and top crust or enough for a bottom crust and a braided lattice top. So
Posted 6 years ago
I have lived on and off in the South for a total of six and a half years. The most Southern experience of thes
Posted 6 years ago
Hoje vamos conhecer a receita de Peito de frango assado ao leite Siga passo a passo que não tem como errar! T
Posted 4 years ago
Let's get smashed on oily fish. This sardine dish served with mint and a preserved lemon salsa is tangy and a
Posted 13 years ago
Although I first published this post for Baked Chicken with Leeks, Bacon and Mustard just two years ago I tho
Posted 10 years ago
You need to know, right off the bat, that I feel slightly guilty calling these muffins. If you've ever had a C
Posted 12 years ago
Super simple, soft baked oatmeal cookies loaded with raisins. These cookies are ready in less than 20 minutes!
Posted 11 years ago