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These Paleo lemon tarts are utterly rich and decadent.  With a bright lemon flavor throughout, the Paleo, ket
Posted 13 years ago
This is hands-down one of my most favourite dishes of all time! Basically for me, anything with zucchini is di
Posted 13 years ago
Oh my goodness. Talk about delicious. Have you ever had "Jam-Jams"? My Mom always made them when we were kids
Posted 13 years ago
Giant Triple White Chocolate Vanilla Bean Cookies      This cookie is definitely on my top 5 favorite cooki
Posted 13 years ago
Sweet-tart berries in a delicious buttery almond flour scone.
Posted 13 years ago
Another famous curry from South Indian Cuisine called as South Indian Avial Recipe. Mainly Avial Recipe comes
Posted 13 years ago
A week spent on British food would not be complete without a day on scones. Scones seem to be one of those qui
Posted 13 years ago
This pasta is on top of our list these days. Homemade pasta is called eriste in Turkish and it is made at home
Posted 13 years ago
I have a contest for you today! Oh, and a really yummy recipe too! Just click the title above. You won't regre
Posted 13 years ago
Smooth, chocolate brownies. The queen of sweet delights. In every household you need to have an ultimate home
Posted 13 years ago
Smeuïge, chocolade brownies. Het toppunt van zoete zaligheden. In elk huishouden hoor je een ultiem brownie r
Posted 13 years ago
Une petite envie de partir en voyage et de se rappeler de bon souvenirs de notre voyage de noces en Grèce il
Posted 13 years ago
Barley is a hearty, nuttier alternative to traditional arborio rice and served with roast chicken breasts, is
Posted 13 years ago
Ahh, tomatoes, basil, and mozzarella – the classic combination never gets old!  It’s funny to believe tha
Posted 13 years ago
Zucchini ribbons, feta cheese and corn tossed in a spicy lemon dressing.
Posted 13 years ago
from Cook's Illustrated Magazine - Summer Grilling, 2011
Posted 13 years ago
Okay, this is a pretty big statement to make, but... This Yellow Jasmine Rice is the best rice I've ever had.
Posted 13 years ago
: sweet grilled peaches and dulce de leche mixed into a custard ice cream flavored with Jack Daniels
Posted 13 years ago
Garlic is one of my favorite foods. Any kind of garlic really. But then roast garlic, or caramelize it and you
Posted 13 years ago
This recipe is always a crowd pleaser. A spin on a honey-mustard chicken, with crumbled bacon, mushrooms, and
Posted 13 years ago
It's been months that you've listened to my complaints about the lack of sun here in Seattle, yet I feel a tre
Posted 13 years ago
Strict adherents of the Paleo diet generally eschew drinking alcohol. Realistically speaking, we know there ar
Posted 13 years ago
A classic lime margarita turned into a fun cupcake
Posted 13 years ago
A recipe for Huevos Rancheros that reminds me of my childhood. A must try huevos rancheros recipe.
Posted 13 years ago
Copycat Reese's Chocolate Peanut Butter Cup Ice Cream
Posted 13 years ago
Mmmmmm. Lamb. In day 3 of the week of British Food Extravaganza, we're going to visit Wales for a delicious le
Posted 13 years ago
    Grab your children and lock the doors... there's a lunatic grilling outdoors in this heat! I lov
Posted 13 years ago
De quoi ravir les fanas de courgette. Cette soupe se fait en quelques minutes !
Posted 13 years ago
Allez c'est mercredi, jours des petits enfants mais aussi des grands ! Alors pour le goûter je vous propose u
Posted 13 years ago
I loved watching Come Dine With Me - and I even had a challenge around the theme. And now, Come Dine With Me
Posted 13 years ago
A delightful dish of fresh garden tomatoes and herbs. Marinated and served with crusty bread to soak up all th
Posted 13 years ago
Posted 13 years ago
Just about this time of year, you start thinking...what am I going to do with all that basil in my garden?  A
Posted 13 years ago
: Sweet and savory Summer supper idea, that takes 30 minutes or less!
Posted 13 years ago
I've always liked pork and beans or baked beans.  But I am embarrassed to say I didn't realize you have to
Posted 13 years ago
It's finger licking good... This pickle has been very popular in my family and is prepared during almost all 
Posted 13 years ago