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Made over several days so that the flavors meld together, this dish gets better with age. It's not difficult,
Posted 8 years ago
Got mac and cheese leftover from Thanksgiving? Bring your side dish back to life by serving it in a whole ne
Posted 8 years ago
It's the season for festivities, so why not celebrate with these adorable mini parfaits filled with delicious
Posted 8 years ago
This pizza's fluffy interior and crusty exterior is what makes me come back to this pizza dough recipe. I can'
Posted 8 years ago
These cookies won't last long this holiday season! Who doesn't love a rich chocolate cookie stuffed with a coo
Posted 8 years ago
Strawberries plus Oreos equals adorable Santa hats!
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Bac
Posted 8 years ago
As many of you know, I don't drink alcohol.  However, I love a yummy delicious non-alcoholic drink any day! Â
Posted 8 years ago
One would think there are only so many ways to make a pumpkin pie.  I certainly did.  I mean, the basic ingr
Posted 8 years ago
These Flourless Chocolate Peppermint Cookies are easy, festive, and naturally gluten free.
Posted 8 years ago
Lækker kyllingebryst i flødesauce med bacon, ærter og forårsløg
Posted 8 years ago
  I love sweet potatoes all year round, but they’re especially popular during holiday season. This reci
Posted 8 years ago
Hemos compartido a lo largo del día de hoy una sencilla receta de salsa a la pimienta roja que hay que tener
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Simp
Posted 8 years ago
I have partnered with Chocoley Chocolate and have received product to facilitate this recipe. All opinions and
Posted 8 years ago
Cold, fresh eggnog is taken to a new level as it mingles with fragrant chai. This homemade eggnog full of nutr
Posted 8 years ago
I think one of the main misconceptions of healthy eating is that it lacks flavor. For me, that's not true. Thi
Posted 8 years ago
I think one of the main misconceptions of healthy eating is that it lacks flavor. For me, that's not true. Thi
Posted 8 years ago
Recipe based on Lee From America's bliss balls
Posted 8 years ago
This Hanging Gingerbread Cookie recipe is a unique spin on the classic. Just add a small candy cane to the bac
Posted 8 years ago
Carnati de casa, reteta din carne de porc sau porc si vita amestec, asa cum se fac la mine in familie. Carnati
Posted 8 years ago
Now that I'm married, I am noticing this need to not only nest but begin my own family holiday traditions. So
Posted 8 years ago
This easy hot dip features a big dish of thyme-infused goat cheese that's baked to soft, spreadable perfection
Posted 8 years ago
Between a family gathering and the other, it’s common in this season feel the need to purify our body,
Posted 8 years ago
Peanut Butter Protein Cookies - 4 ingredients, no refined flour, just simple deliciousness.
Posted 8 years ago
Ein wundervoll aromatisches Wintercurry das die Aromen von indischer Küche und thailändischer Kü
Posted 8 years ago
Light and healthy, flavorful spinach clam soup.
Posted 8 years ago
Hi Friends, Today I am posting a deep fried snacks recipe made with potato. It is a simple recipe and very del
Posted 8 years ago
One of my favorite author-poet-farmers is agrarian writer Wendell Berry. He addresses food growth and producti
Posted 8 years ago
I was invited to a Thanksgiving potluck this year, but I was so overwhelmed by all of the dishes I was going t
Posted 8 years ago
Skordalia is a traditional Greek dip made with a potato base, lots of garlic, extra-virgin olive oil, red wi
Posted 8 years ago
Mini burgers filled with crispy fried SPAM®, melted cheese and chutney.
Posted 8 years ago
Turkey, cranberry, and brie quesadilla - all you need is 15 minutes and a handful of ingredients to make the m
Posted 8 years ago
A beautiful cookie, perfect for your holiday cookie tray or simply with a cup of tea.
Posted 8 years ago
These paleo gingerbread cookies are filled with holiday spices and sweetened with a secret ingredient.
Posted 8 years ago