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A great recipe to use with holiday leftovers.
Posted 8 years ago
This is a simple kale and spring onion quiche - one made with a buttery pie crust, and filled with a delicious
Posted 8 years ago
It's holiday cookie time, and these coconut cookies provide a tasty cookie as is or a great base to customize
Posted 8 years ago
This chestnut, black olive and thyme pâté is rich, boozy and luxurious – a perfect starter or buffet table
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Natu
Posted 8 years ago
A delicious take on a classic leftover turkey sandwich, with cranberry sauce, arugula and cheese on crunchy mu
Posted 8 years ago
  12 Days of Christmas Challenge :: HIIT Workout #1 Sometimes I just get a spontaneous idea and roll with it.
Posted 8 years ago
If you've got a cake mix in your pantry, you can whip up some cookies in no time! Add some M&Ms, and they'
Posted 8 years ago
Zebra Mocha Cookies are soft and flavored with rich chocolate, enhanced by coffee, a drizzle of white chocolat
Posted 8 years ago
Le gâteau préféré des enfants...
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Memo
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Natu
Posted 8 years ago
Ah… the holidays. The time of year when social calendars overflow with opportunities to spend time with frie
Posted 8 years ago
Can I choose a favorite month of 2015 NOW, or do I have to wait until the last day of December? What the heck.
Posted 8 years ago
Amuses bouche express au bon goût provençal...
Posted 8 years ago
Espaguetis preparados con salsa pesto, patatas y judías verdes, y aromatizados con albahaca, pi&At
Posted 8 years ago
Lentils and quinoa combine to produce a protein and fiber rich soup that is also a delight to the taste buds.
Posted 8 years ago
Try this citrus cocktail either with rum, triple sec, or without.
Posted 8 years ago
Black Eyed Pea Chili is a hearty vegan and glutenfree chili recipe using beans, seasonal vegetables and flavor
Posted 8 years ago
Tender Brussels sprouts and smoky bacon are baked in a creamy cheese and chile sauce to create a rich, satisfy
Posted 8 years ago
  It's the festive season again, and I'd like to share this recipe with you. It's easy and simple to prep
Posted 8 years ago
OMG, these Melted Snowman Chewy Sugar Cookies are so cute and loads of fun for the holiday season! Everyone wi
Posted 8 years ago
roasted carrot soup is one of my favourite winter recipe. It is a minimal recipe, with few ingredients. The ma
Posted 8 years ago
Make your own gingerbread latte syrup to have at home!
Posted 8 years ago
These Krispy Treat Christmas Trees are almost too pretty to eat! Here's everything you need to make some Chris
Posted 8 years ago
Tart cranberries rolled in sugar make for a simple, 2-ingredient, no-bake snack for the holidays!
Posted 8 years ago
Gasca umpluta a la d'Artagnan este una dintre aceste retete, pe cat de simpla, pe atat de savuroasa
Posted 8 years ago
Spanakopita in pizza form! A flaky puff pastry crust sets the stage for sauteed spinach with garlic, onions, r
Posted 8 years ago
Des petits feuilletés apéritifs crousti-fondants...
Posted 8 years ago
Earthy pumpkin soufflé... bursting with flavor from spices, on top a scoop of homemade maple walnut ice-cream
Posted 8 years ago
The combination of White Chocolate, Pistachios and Cranberries just screams Christmas, making this no bake 4 i
Posted 8 years ago
Are you ready?! Star Wars: The Force Awakens opens in just a few weeks and we already have our tickets! We wil
Posted 8 years ago
I once read in a cookbook that the variety found in the Turkish cuisine is only topped by the variety in the C
Posted 8 years ago
This pecan log recipe makes a fabulous Christmas candy gift perfect for friends, neighbors, teachers - or anyo
Posted 8 years ago
Traditional New Orleans Style Bread Pudding made with French bread, milk, eggs, sugar and spices served with a
Posted 8 years ago
A boozy twist on the classic chocolate dipped éclair. Brown Sugar Cinnamon Whiskey Pastry Cream, using
Posted 8 years ago