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These Soft Maple Sugar Cookies are buttery, soft and slightly crispy on the edges. You will fall in love with
Posted 9 years ago
It's wasn't until my mid-twenties that I realized it was possible to season corn. I thought the only thing you
Posted 9 years ago
A delicious way to start your morning off! Make ahead and freeze left overs!
Posted 9 years ago
Creamy homemade chocolate pie filling on a shortbread crust topped with pillowy mint whipped cream. My first o
Posted 9 years ago
You’ll Need: 10 inch loaf pan Cooling Rack Chocolate Cream Cheese Banana Bread Ingredients Bread 8 Tablespoo
Posted 9 years ago
Sweet and salty, this chocolate covered bacon is an unusual, but DELICIOUS treat, and is very easy to make!
Posted 9 years ago
Refreshing pineapple cheesecake popsicles with tropical flavors. These are vegan, gluten-free, and free of art
Posted 9 years ago
Si hay algo que disfruto es tomar café, definitivamente soy una persona que necesita una buena taza de café
Posted 9 years ago
I originally posted the recipe for these Easy Whole Wheat Banana Muffins about 3 1/2 years ago and it's s
Posted 9 years ago
What else do you need in life besides some pork and fat? I get all jelly in the knees over slow cooked Thai br
Posted 9 years ago
My Keto Bagel is "The Health Bagel" I mean, the one I secretly call "The Colon Cleanser".... As you might have
Posted 9 years ago
I've been shopping around for a blender for a while. And I have to admit that I've been considering some
Posted 9 years ago
200ml de creme de leite (aquele da caixinha mesmo) com aproximadamente 2 xícaras de farinha de trigo
Posted 9 years ago
Lassi à la banane Aujourd'hui je vous propose une boisson fraîche indienne même si le soleil nous boude et
Posted 9 years ago
Carpaccio van dungesneden tomaat met zwarte olijven, feta en basilicum.
Posted 9 years ago
Refreshing and a perfect balance of tart and sweet. But enough about you, let's make this cucumber and mint gi
Posted 9 years ago
You can't beat a take away after a tiring day - but a lot of the time we resist because they're usually not th
Posted 9 years ago
You could also serve the mousse in a glass with some red berries coulis.
Posted 9 years ago
Ever since I first saw this Pull Apart/Crack Bread on the internet I was quite intrigued by it.  I noticed it
Posted 9 years ago
Today, I am sharing with you a nutrient dense, delicious and filling breakfast. This breakfast fruit chia pudd
Posted 9 years ago
Sometimes life just needs a little bit of celebrating. Wouldn't you agree? I think often times we forget to ju
Posted 9 years ago
Sometimes life just needs a little bit of celebrating. Wouldn't you agree? I think often times we forget to ju
Posted 9 years ago
I've legitimately been making this these cinnamon buns since I was 14 years old. Which is why I absolutely can
Posted 9 years ago
I really like hot desserts that double as nutritional drinks. Lo Han Guo is one of my favourites. So is Red Su
Posted 9 years ago
Goat cheese paired with veggies is a summer tradition for my sister and I. I think it started with homegrown B
Posted 9 years ago
If you like crispy beer battered shrimp, you will like this recipe. I had a few beer batter fails when I first
Posted 9 years ago
 This Caprese Panzanella combines fresh arugula and crusty bread with multicolored tomatoes, fresh mozzarel
Posted 9 years ago
Celebrate peach season with a refreshing Bourbon Peach Slush. Simple to make and easier to sip, this frozen co
Posted 9 years ago
Here's a recipe for Cardamom Cold Brew Coffee
Posted 9 years ago
This 5 ingredient chocolate peanut butter ice cream cake is THE no bake ice cream cake to make this summer - e
Posted 9 years ago
Cloud breakfast eggs! A cloud of egg white that melts in your mouth and the perfect runny gooey rich yolk, all
Posted 9 years ago
A simple recipe for zucchini pancakes made with white whole wheat flour and chocolate chips. These pancakes ar
Posted 9 years ago
This salad is so adaptable that it may be served as a salad course, appetizer or main course, perfect for lunc
Posted 9 years ago
A delicious peach pie baked with brown sugar, bourbon, and spices for a tasty dessert.
Posted 9 years ago
Hi, I’m Cindy from Cindy’s Recipes and Writings and I have an easy, healthy shrimp salad recipe to share w
Posted 9 years ago
  Bing cherries are in season, and our local grocery store had some beauties! I used to LOVE bing cherri
Posted 9 years ago