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A quick, tasty low FODMAP lunch
Posted 10 years ago
My favorite way to eat incredibly lean and healthy kangaroo meat! Based on Russian Kotleti, part hamburger, pa
Posted 10 years ago
Para muchos americanos, mojar en salsas es una parte esencial de la comida. No hay nada mejor que una bolsa
Posted 10 years ago
An easy Frito Pie Casserole featuring Hormel Chili.
Posted 10 years ago
Creamy Spinach and Feta Cheese Tortilla Wraps - A deliciously creamy mixture of cheeses, peppers, spinach and
Posted 10 years ago
For a rich and decadent treat that's sure to satisfy the biggest of chocoholics, these Chocolate Nutella Brown
Posted 10 years ago
Nutella Brownies made in the Thermomix... delicious!!!
Posted 10 years ago
Tuxedo Cake Many of the inspirations I get for creating recipes come from seeing something that looks so amazi
Posted 10 years ago
You guys.  I cannot tell you how much I love this recipe.  Caesar salad with kale.  Plus candied nuts.  P
Posted 10 years ago
These are delicious English muffins.  They truly are crunchy, chewy, totally satisfying, and worth the effort
Posted 10 years ago
An adaptation of Paul Bertolli's recipes from his masterwork "Cooking by Hand".
Posted 10 years ago
Everyone loves sliders they are full of bite size goodness. Something about finger food and tiny food just put
Posted 10 years ago
I love garlic, kale and pasta, so it was only natural for me to create a dish of garlic kale pasta. Almost any
Posted 10 years ago
I needed something pretty quick and easy for lunch. I'm not sure why, but I was hankerin' for a McDonald's fil
Posted 10 years ago
My version of fish and chips. Crispy pan fried salmon with shoe string sweet potato fries and kale chips.
Posted 10 years ago
Posted 10 years ago
Eine richtig beerige frische und leichte Vorspeise, auch super für viele Personen vorzubereiten
Posted 10 years ago
Tropical Punch Green Smoothie is packed with coconut water, pineapple, spinach, mango, ginger and matcha green
Posted 10 years ago
Italian Meatballs Recipe: the famous polpette with black olives, capers and white wine...
Posted 10 years ago
This breakfast bowl is packed with vitamins, fiber, protein and fat and will keep you satisfied until lunch.
Posted 10 years ago
Delicious savoury, crisp sweet potato skins with smoky chorizo and salty pancetta topped with fresh spring oni
Posted 10 years ago
Avocado and pesto make a creamy sauce for bucatini and canned white beans complete the meal.
Posted 10 years ago
Easy Sautéed Kale is a tasty, and nutritious side dish. It's great for weeknights because it takes less than
Posted 10 years ago
CrockPot Spaghetti is super tasty! I don't know what is different about cooking Spaghetti in the CrockPot, but
Posted 10 years ago
I'm not sure if it was my brother coming to visit me from NYC this past week reminding me of my childhood or i
Posted 10 years ago
Add color to a healthy and tasty weeknight dinner with this light and refreshing carrot and beet slaw. It's go
Posted 10 years ago
The Secret Garden: Roasted Potatoes
Posted 10 years ago
A creamy version of Negroni Cocktail, almost like orange cream in a glass served over ice. A recipe from Seduc
Posted 10 years ago
This seasoned black beans recipe is your new favorite side dish! Perfect for Taco Tuesday alongside rice, burr
Posted 10 years ago
Esta tartine, es lo mejor de los dos mundos... ensalada y sandwich juntos.
Posted 10 years ago
    There is nothing better in the world than fried chicken, except maybe eating fried chicken that'
Posted 10 years ago
Tangy, slightly sweet, refreshing as heck, with a decided ginger kick, Ginger Switchel is better than lemonade
Posted 10 years ago
  I made these Cheesecake Bars using SPLENDA® Sweeteners as a part of a sponsored post for Socialst
Posted 10 years ago
Tofu veggie skewers hot off the grill. Warm vegan peanut sauce for dipping. These are a few of my favorite thi
Posted 10 years ago
Tomato Sauce Poached Eggs, also called Eggs in Purgatory, are a hearty and savory dish that comes together qui
Posted 10 years ago
Pasta with lemon rosemary blue cheese sauce is a perfect recipe to kick off fresh herb season!
Posted 10 years ago