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Peanut butter cupcakes are packed with peanut butter flavor, filled with a creamy fudge dip, and topped with a
Posted 9 years ago
Lemon Hummus is light and lemony. This is a great dip for pita bread or a spread on sandwiches or flat breads.
Posted 9 years ago
Disclaimer: Thank you to #BrunchWeek Sponsors: Bob’s Red Mill, Cabot Creamery Cooperative, California Walnut
Posted 9 years ago
Een tijdje terug was er een lezer van dit blog die zocht naar een recept voor glutenvrije pannenkoeken. Nu we
Posted 9 years ago
Change up your Friday night pizza night with this Mini Portobello Margherita Pizza - simple, fresh ingredients
Posted 9 years ago
Goat Cheese Stuffed Piquillo Peppers are the perfect tapas! Mild piquillo peppers are stuffed with a goat chee
Posted 9 years ago
A favorite sandwich gets a pasta salad makeover! BLT Pasta Salad is a combination of bacon, tomatoes and lettu
Posted 9 years ago
Easy to create this beer can chicken smoker recipe is perfect for breaking in a new smoker or anytime you want
Posted 9 years ago
These Vegan Zucchini Bread Bran Muffins are chock full of plant-based goodies like raisins and shredded zucchi
Posted 9 years ago
Sensational Strawberry Lemon Slush: full of strawberry and lemon flavor and is so refreshing! Keep it in the f
Posted 9 years ago
Brûléed grapefruit adds an extra dimension of flavor to classic mojitos. Caramelized brown sugar adds subtle
Posted 9 years ago
This salad dressing is a wonderful blend of delicious tomatoes and fresh strawberries, which combined with a c
Posted 9 years ago
Superfoods and especially goji berries are extremely popular on healthy foods market. Sometimes it might be li
Posted 9 years ago
These whole wheat applesauce waffles make for a healthy breakfast—even when served with real maple syrup and
Posted 9 years ago
The best way to say Happy Mother’s Day is with this strawberry brie lollipop pies recipe. It will also make
Posted 9 years ago
If you follow me on Instagram you know that we just had a big event in our family.  Our baby graduated from c
Posted 9 years ago
Makaron z brokułami w kremowym, serowym sosie na bazie mleka skondensowanego.
Posted 9 years ago
Pretty Raspberry Parfaits: A raspberry filling, with homemade pudding, and whipped cream!
Posted 9 years ago
Jagody goji od dłuższego czasu są bardzo popularne na rynku tzw. superfoods. Jednym ze sposobów na ich wyk
Posted 9 years ago
Los sloppy joes caseros son super fáciles de preparar y muy ricos!
Posted 9 years ago
There are so many ingredients I love when it comes to Mexican food - fresh coriander, zesty lime, earthy torti
Posted 9 years ago
Not only do I adore every single ingredient that goes into this homemade guacamole but every single ingredient
Posted 9 years ago
A delicious healthy treat to feed the cookie monster in you.
Posted 9 years ago
Here's an easy-to-prepare Finnish Rhubarb Tart recipe to highlight those blushing tart rhubarbs. It can be bak
Posted 9 years ago
This recipe comes to us from Chef Chris Kydes, also known as The Cooking Channel's Flaming Greek. A perfect wa
Posted 9 years ago
This recipe comes to us from Chef Chris Kydes, also known as The Cooking Channel's Flaming Greek. A perfect wa
Posted 9 years ago
This Aloha Screwdriver is the perfect cocktail for Mother's Day or Sunday brunch. It's fruity, slightly sweet
Posted 9 years ago
A delicious, homemade-from-scratch strawberry cake with a thick cream cheese frosting and garnished with sugar
Posted 9 years ago
This Birthday Cake Popcorn is a fun treat that is so easy to make. White chocolate, cake mix and sprinkles are
Posted 9 years ago
A spicy paleo frittata made with grass fed beef "sausage" and collard greens, perfect for breakfast,
Posted 9 years ago
I've never thought that these gluten free Brownies can be made with only 2 ingredients, that is Nutella and eg
Posted 9 years ago
Savory chicken with lemon cream sauce. Sound delicious, right? It is. It’s also really easy.
Posted 9 years ago
Italian Peperonata Recipe, a true classic, rustic, tomato, peppers and onion stew to die for ! My roasted pepe
Posted 9 years ago
A light salad dressing recipe made with dried herbs and mayo
Posted 9 years ago
Hi everyone, my name is Westley! Until recently my role as the Content Editor for Mary Lee Kitchen has relegat
Posted 9 years ago
I love potato salad! It's a staple. Goes great with just about everything. And makes me think.....SUMMER....co
Posted 9 years ago