Since the air grew colder and fresh produce has become more expensive in our neck of the woods, most mornings

These Snickers Bars are layered with chocolate, cheesecake filling, caramel, peanuts and more chocolate. It's

This paleo chili recipe uses butternut squash instead of beans. Butternut squash has fewer than half the calor

One of the fanfare here at Kawaling Pinoy I truly enjoy are the monthly giveaways. Although I don't reply to t

Skinny Stuffed Cabbage Rolls - delicious and very light version of Polish Golabki. I usually create content fo

Now that Fall is here I have pumpkin on the brain!!!! These are by far the best Pumpkin Bars with Cream Cheese

Stir fried garlic beef recipe

I'm used to hosting dinners and I have a certain calm confidence when I have to do so as I think it's easier

Vegan pumpkin bagels - the perfect carb Fall breakfast. It's so much easier to make homemade bagels than I rea

So excited to welcome Breezy Bakes to the Bake Craft Sew series today!  She has a gluten free cookie recipe

Make sure to REPIN this recipe :) These crisps are the BOMB!!! My family loved these crisps --- even Eric ( an

An unbelievably soft peanut butter cookie with a doubly surprise center! If you had to pick one dessert, whic

An unbelievably soft peanut butter cookie with a doubly surprise center! If you had to pick one dessert, whic

A little crispy on the outside and soft in the center. These cinnamon sugar flavored butternut squash bites ar

Paine cu cartofi, reteta simpla de paine pufoasa, ardeleneasca, paine secuiasca, reteta ungureasca de paine de

Cooking with Gochujang - our favorite Asian red chili paste - is like tossing a flavor grenade into the kitche

* Don't overcook your eggs. 3 minutes max! * Remember, all stove tops are different, so watch your water caref

Hey hey!!  How about a quick Saturday afternoon post with an equally quick breakfast berries and cream smooth

It's turkey month. At least here in the United States, anyway. The turkey is the biggest star of the Thanksgi

When we were subletting for a month and a half after we first moved to CA (which was almost 3 months ago) and

When we were subletting for a month and a half after we first moved to CA (which was almost 3 months ago) and

Stuffed Cranberry Sauce ~Easy to make with mayonnaise and cream cheese added to the jellied cranberries, this

Marinated olives with orange, harissa paste, cumin and garam masala! I like the zesty touch coming from the sl

Here in the South we don't usually see those crazy frigid temps like our Northern neighbors, though our weathe

As a teenager I used to make noodle omelet for myself and my youngest brother. I love noodle omelet. This is a

Gourmet portobello-stuffed ravioli in a garlic and sage vermouth reduction sauce. This dish is perfect for a d

A delicious French onion soup with smoked beef, grilled onions, and French bread toasted on the grill with mel

  Slow-Cooker New Orleans-Style Red Beans and Rice Red beans likely first made their way to New Orleans w

A few weeks ago I applied to make some recipe testing for a product newly introduced on the German market. Tha

Bread Pudding is one of my favorite comfort foods during the cold fall and winter months. Serve this fantastic

This recipe is easy to make but tastes like a delicious entree from a restaurant.

Moist, delicious pumpkin bread that the whole family will love!

* Put this on anything, especially eggs.

Time-consuming, but very worthwhile.

I was overjoyed when I got a couple pork producers to agree to be featured because honestly, we eat pork once

This tangy, tart, sweet, and savory compote makes an amazing breakfast when combined with oatmeal, or, spoon i