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Imagine you've just roasted a whole chicken. You've eaten all the delicious meat and soaked up the juices wit
Posted 10 years ago
Salted Caramel is easier to make than you might think. A few simple ingredients is all you need to make this s
Posted 10 years ago
Crock-Pot Brown Sugar Pulled Pork was a labor of love that I bestowed on our church when I was designated as t
Posted 10 years ago
Fudgy, chewy, rich chocolate cookies, stuffed with creamy peanut butter chips and even more chocolate, for an
Posted 10 years ago
Healthy ancient grain muffins made deliciously moist with baked pumpkin
Posted 10 years ago
The weather turned cold and rainy here in Oregon. It's now officially time for Minestrone Soup. I've been look
Posted 10 years ago
Cheesy 3-ingredient slow cooker white queso dip with green chili's.
Posted 10 years ago
Cheesy 3-ingredient slow cooker white queso dip with green chili's.
Posted 10 years ago
Total Time: 35 minutes Hands-On Time: 20 minutes Cook Time: 15 minutes Yield: 32 mini cookie cups Level: Inter
Posted 10 years ago
Total Time: 35 minutes Hands-On Time: 20 minutes Cook Time: 15 minutes Yield: 32 mini cookie cups Level: Inter
Posted 10 years ago
Total Time: 40 minutes Hands-On Time: 5 minutes Cook Time: 10 minutes Inactive Time: 25 minutes Yield: about &
Posted 10 years ago
Total Time: 40 minutes Hands-On Time: 5 minutes Cook Time: 10 minutes Inactive Time: 25 minutes Yield: about &
Posted 10 years ago
This delicious soup with strong Mexican flavors originated in Texas, and has roots in Haitian cuisine. Superbl
Posted 10 years ago
Hey everyone! It's Chelsea again from Chelsea's Messy Apron. Has it cooled down where you are at yet? We have
Posted 10 years ago
Chocolate caramel brownies - rich, moist chocolate brownie. Crisp on top with a gooey caramel centre.
Posted 10 years ago
So a couple of months back I made a dish I called Crock-Pot  BIG POT of Baked Beans.  I was in charge of the
Posted 10 years ago
This creamy Italian chicken tomato soup is a Paleo recipe that is made in a slow cooker and loaded with flavor
Posted 10 years ago
It's gotten really cold, really fast. It's definitely not my favorite weather but my favorite soup weather :)
Posted 10 years ago
makes 8.5 cups (2 Liters)
Posted 10 years ago
The Diners Journal has been archived but the habit of reading the NY Times food section never left me. I was s
Posted 10 years ago
It's time for some Godmother "life musings". If you'd like to skip this part and go straight to the recipe and
Posted 10 years ago
Chocolate Mint Snow Top Cookies are a twist on crinkle cookies, a classic holiday cookie recipe. Remember a co
Posted 10 years ago
Pumpkin Waffles with Whipped Cream topping
Posted 10 years ago
The Berlin version of a poor man’s steak, currywurst is not only a popular German street food, it has
Posted 10 years ago
Healthy and easy peanut brittle. Made with natural sweeteners. Gluten-free and no candy thermometer needed!
Posted 10 years ago
This maple-coconut butternut squash bread is a perfectly spiced, cakey, no-refined sugar-added loaf, with a cr
Posted 10 years ago
Crunchy base with tender vegan "chicken", pear slices and blue "cheese" oozing over the to
Posted 10 years ago
Ricetta per preparare la torta margherita utilizzando solo farine naturalmente senza glutine. Segui bene le is
Posted 10 years ago
Scary Apple Peanut Butter Mouths
Posted 10 years ago
Smothered Round Steak with Yams
Posted 10 years ago
Maple Cinnamon Roasted Butternut Squash makes an easy, healthy & delicious side dish perfect for Thanksgiv
Posted 10 years ago
I bet you never thought you’d see such a healthy recipe on Amuse Your Bouche, right? It’s vegan, it’s fu
Posted 10 years ago
Luscious Lava Flow
Posted 10 years ago
These delicious pizza rolls are the perfect snack or appetizer for a party or picnic. Easy to make and easy to
Posted 10 years ago
Moist, cake-like, tasty muffins with minimal ingredients!
Posted 10 years ago
Quick and easy Classic Spaghetti and Meatballs: homey, hearty, the culinary equivalent of a warm fuzzy sweater
Posted 10 years ago