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Savory meatballs and pasta swimming in a rich hearty tomato sauce
Posted 9 years ago
Christmas has come and gone and 2015 is right around the corner. Usually when I look back on the year there is
Posted 9 years ago
Happy Meatless Monday, my friends. Here we are in the final days of 2014.  I hope you all had a wonderful Chr
Posted 9 years ago
I'm sure most of you have heard the tradition of eating black eyed peas on New Year's Day. It's said by doing
Posted 9 years ago
Everyone loves sweet potato fries, that goes without saying—but obviously they are bad for you...which also
Posted 9 years ago
And just like that, in a blink of an eye, Christmas is over! I can hardly believe how quickly last week flew b
Posted 9 years ago
Looking for simple and delicious New Year's Eve Appetizer Recipes? Here's five favourites including new Chees
Posted 9 years ago
Baked or Fried Super Crispy Chicken  Samosas full of chicken , peas  and spiced up with just en
Posted 9 years ago
Merlot Mushroom Filet It's the last big deal of the holidays.........New Years Eve!!!! In New Years Eve's pas
Posted 9 years ago
www.theorganicdietitian.com
Posted 9 years ago
If you grow up in the south you not only know what a Po' Boy is, you know just how delicious they are. But for
Posted 9 years ago
The fudgiest chocolate cookies you'll ever eat, topped beautiful snowflakes made with a really simple icing! M
Posted 9 years ago
You know what I love about salads? They can be made with just about anything. When I think of a salad, I typic
Posted 9 years ago
Sandwiches are by far the easiest lunch when you're out camping, but if you're making them for a large group i
Posted 9 years ago
Toffee was made using condensed milk and filled with chocolate chips and cashew nuts. You will be surprised ho
Posted 9 years ago
In this chill weather who wouldn’t like to have some hot hot Tawa Pulao. Tawa pulao is a recipe from t
Posted 9 years ago
This cinnamon maple oatmeal is a warm and hearty start to the day. It also happens to be vegan, gluten free an
Posted 9 years ago
Tasty cheese sauce, perfect for pouring over french fries.
Posted 9 years ago
Belated Merry Christmas! How has the holiday season been going for you all?The holidays get pretty hectic arou
Posted 9 years ago
Deliciosos pastelitos de hojaldre rellenos de crema cubiertos de cobertura blanca muy sencilla de hacer. Hace
Posted 9 years ago
This delicious and simple Easy Pasta e Fagioli recipe is super easy to prepare and delivers on flavor. The bes
Posted 9 years ago
Zabar's Black-and-White Cookies are delightful cookies and a favorite in New York and around the world. They
Posted 9 years ago
Cooking for a group can be tough. Especially when camping. Preparing a large meal on a picnic table and cookin
Posted 9 years ago
Un pan de molde con un toque de muesli y chocolate, perfecto para desayunos y meriendas
Posted 9 years ago
 It's time to say goodbye to 2014 and ring in 2015. What better way than with a special pear ginger champagne
Posted 9 years ago
These antipasto skewers are a last-minute-appetizer that is sure to please a crowd. Select items that complime
Posted 9 years ago
Surprise the kids with something totally different! You'll cover all your sweet tooth bases with a layer of Or
Posted 9 years ago
I'm pretty sure everyone loves Fritos Bean Dip recipe, but at $3 to $4 a jar it just isn't really that frugal.
Posted 9 years ago
I have never met a stuffed mushroom that I didn’t like…and this one for sure doesn’t disappoint. I wante
Posted 9 years ago
Dosa stuffing is must to have with Dosa especially with Masala dosa. If you wish to make a masala dosa (a stuf
Posted 9 years ago
A classic potato salad found at any folk festival or fairground in Panama. This Ensalada de Feria is the perfe
Posted 9 years ago
A dressed up cocktail perfect for brunch, cocktail hour or a holiday party! Special enough for guests, and eas
Posted 9 years ago
These almond champagne cupcakes are light and fluffy. Almond flavor comes from the use of almond meal, almond
Posted 9 years ago
Wonton soup is now really high on my list of favorite soups. Sometimes you're just in the mood for a nice bowl
Posted 9 years ago
* This will keep in the fridge for about 3 days.
Posted 9 years ago
Cranberry lava lamp! Dried cranberries float like lava in this festive champagne drink!
Posted 9 years ago