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I ♥ banana heart. This tear-shaped vegetable is not only reasonably priced, it is also a versatile ingredien
Posted 10 years ago
Amazing belacan chicken wings, a recipe from Malaysia! Belacan is a fermented sticky shrimp paste... I'm addic
Posted 10 years ago
  I have been doing this recipe for the past 11 years, and it excites me to share this with everyone! No
Posted 10 years ago
As promised yesterday when I made Zucchini and Kale Lasagna, today I'm sharing the most deliciously sweet, bes
Posted 10 years ago
A light, yet spicy noodle dish featuring nutrient rich vegetables.
Posted 10 years ago
Plat familial par excellence, ce gigot mariné au vin blanc et aux aromates est une recette simple et savoureu
Posted 10 years ago
I grew up in a small town on the edge of the Iron Range. It has grown quite a bit from what it was back when I
Posted 10 years ago
A few weeks ago I posted a fun, delicious and cake batter-y treat over on A Peek Into My Paradise. I had been
Posted 10 years ago
I have to warn you, these brownies are sooo good but sadly sooo bad for your waistline.  If you are on a d
Posted 10 years ago
This month's Fill the Cookie Jar theme is fall.  Nothing says fall like pumpkin and cinnamon, so I made p
Posted 10 years ago
The classic Cobb Salad is updated with fresh, local, seasonal ingredients like corn, cheddar cheese, and maple
Posted 10 years ago
Vegan Pumpkin Chocolate Chip Bread is made with delicious homemade pumpkin puree, refined sugar free, vegan an
Posted 10 years ago
Yet another delicious, simple easy to make sadya recipe Mambazha-Mango Pachadi for you to try.
Posted 10 years ago
A delicious shredded chicken recipe adapted from Spicy Chipotle Shredded Chicken by Lindsay at Pinch of Yum.
Posted 10 years ago
The changing weather is making me crave all sorts of creamy, carby dishes just like this one. I don't normally
Posted 10 years ago
Adding vanilla protein powder makes this snack healthier and super tasty!
Posted 10 years ago
The Demon Days Red Ale from Triple Crossing Brewing Company in Richmond is a blood red beer with malty and hop
Posted 10 years ago
Martha Washington's Devil's Food Cake is inspiring, considering that her President had no White House and no p
Posted 10 years ago
This Piña Colada Green Smoothie will send your taste buds to the tropics! Pineapple is both high in vitamin C
Posted 10 years ago
Looking for a tasty and healthy recipe for lunch or dinner? Check out this Avocado Tuna Melt Recipe it taste a
Posted 10 years ago
Need a quick recipe with a little south of the border flare? This is it! This plant based taco salad is tasty
Posted 10 years ago
An easy, zesty summer salad with a Mediterranean flair featuring Israeli couscous and chopped summer vegetable
Posted 10 years ago
Healthy dates and nut balls in just 15 minutes
Posted 10 years ago
Add more or less water to change the consistency. Don't underestimate the power of ice to take the smoothie to
Posted 10 years ago
Chicken strips, coated in a light, sticky , Asian-inspired lemon glaze... you're gonna LOVE these!
Posted 10 years ago
I was serving a sole dish for dinner and wanted some mashed potatoes to serve with it. I decided to add garlic
Posted 10 years ago
Gluten-free corn casserole made with fresh corn, green onions, and melty Chihuahua cheese. Your favorite Mexic
Posted 10 years ago
Gluten-free corn casserole made with fresh corn, green onions, and melty Chihuahua cheese. Your favorite Mexic
Posted 10 years ago
  A classic Tuna Melt sandwich gets a twist in these Creamy Avocado Tuna Melt Quesadillas! Simple tuna sa
Posted 10 years ago
This soup is comfort with a kick!
Posted 10 years ago
Cream Caramel Apples I love all of the tastes of fall! Apple and pumpkin are my favorite thing to cook with. L
Posted 10 years ago
Tomato Cobbler One of the great joys of a garden, is the wonderful produce you receive,and receive, and receiv
Posted 10 years ago
Rich, creamy pasta full of chicken and fresh broccoli
Posted 10 years ago
Two layers of oatmeal and a middle layer of chocolate fudge make these bars hard to resist.
Posted 10 years ago
Roasted Potatoes with Garlic Aioli - learn the secret to making the perfect crispy potato wedges. These roaste
Posted 10 years ago
  There are some who would consider messing with an old classic Southern recipe a sacrilege, but this g
Posted 10 years ago