This no bake white chocolate cheesecake is an ideal, quick & easy, luscious summertime dessert with no bak

Today is really exciting. It's a birthday! Or an anniversary, or blogiversary. What ever you want to call it,

    This creamy and delicious coffee shooter is kind of like a melting pot of ethnic flavors just li

Feeling like a treat but don't want to overindulge? I love chocolate. Absolutely do, sometimes though, I get e

This peanut butter cup granola is perfect to sprinkle on top of vanilla yogurt or eaten alone by the handful.

Cappuccino Brownies, along with their frosting, are so worth the effort. They are officially my second favorit

Just to warn you all, there are a lot of ice cream days throughout July and August, and even into September. B

This Berry Tart is made with a rich Brown Butter Shortbread Crust, and has the berries in the shape of an Amer

Love milkshakes, but hate the calorie content? Then try my 3 ingredient healthy alternative! The secret to its

Today is Canada Day, so in honor of my Canadian husband, I'm sharing a uniquely Canadian dish: poutine (pronou

Loaded with flavor, this Southwest Quinoa Salad is a fabulous side dish or meal as itself. Add grilled or bake

Shake It Up! Skip the chicken to make this a meat free meal.

This is a delicious and refreshing watermelon sorbet that is great for summer.

Our yard sale was a huge success, hubs lifted and carried treasures from before we met 20 years ago, three day

A yummy twist on vanilla ice cream. If you love malts, you will love this ice cream recipe.

My mother-in-law made some strawberry-rhubarb pies the other night.  She used the rhubarb pie filling from th

This is a super tasty, easy and versatile granola recipe.

My grandmother, Geeg, could make a lemon meringue pie that would make you weep with wonder. It was sweet witho

Irresistible nutella swirl blondies recipe.... swirl your way into edible awesomeness! Happy July, you guys! M

Loaded with vegetables and a mild curry flavor, make this a great dinner. And it comes together in under 30 mi

It's a fried eggplant sandwich with spicy tahini sauce, Israeli salad and more! Oh my!

Grilling season has begun! Yes, it has been warm in our corner of  Texas for some time now, but with summer r

It is the season for potlucks and picnics. So, I  thought it would be fun to do a salad week this week, just

Dieser Californian Raw Carrot Cake ist kein wirklicher Kuchen, eher ein Dessert und er ist nicht wirklich süÃ

Dieser Californian Raw Carrot Cake ist kein wirklicher Kuchen, sondern eher ein Dessert.  Er ist irgendwie â€

Voici une salade qu'il vous sera facile d'adapter selon ce que vous aurez sous la main... Ici, nous avons fait

Temperatures are getting up there, and everyday I think to myself "good thing I have this ice cream maker!" Ho

We are about 95% moved in and settled and I cannot wait to get back into the kitchen (don't worry, I made sure

Dress up your glasses of wine with these patriotic red, white and blue wine ice cubes.

This Apricot Sponge Pudding reminds me of the American dish Peach Cobbler. This version is grain-free, contain

This mediterranean quinoa salad is very easy to make. All you need is to add cherry tomatoes, bocconcini, fres

A delicious way to serve corn-on-the-cob. Herb Butter Recipe from PocketChangeGourmet.com

BBQ sauce braised little smokies, nestled on crispy bacon, crisp coleslaw, cheese on a soft homemade slider bu

Tochong Bangus is a Filipino dish. Fermented soy cake and vinegar give tochong bangus its distinctive taste. T

Watermelon, mint and a creamy sweet dip make a festive and light dessert or appetizer for any summer outing

Using a pre-made spice rub for something other than what it was intended yields tasty fajitas