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Una de las cosas más complicadas de tener un blog, es ponerse delante delante de una hoja en blanco y escrib
Posted 11 years ago
  Vakantie was top maar nu tijd voor een little detox We zijn net terug van een heerlijke wintersport vak
Posted 11 years ago
Una base di pasta chou arricchita con panna e frutta fresca
Posted 11 years ago
"When I was visiting Princess Marina Collona many years ago in Rome, she was in the process of developing a li
Posted 11 years ago
Follow this blog with Bloglovin' I keep getting these e-mails that March is National Peanut Month. I'm confuse
Posted 11 years ago
My mom was from a province in the Philippines where they used coconut milk and chillies in every dish they mak
Posted 11 years ago
This hearty red lentil and tomato soup is quick to prepare and only require a few ingredients. The flavours ar
Posted 11 years ago
I know I haven't posted on GMT for the longest time and even though I had a recipe that I wanted to share with
Posted 11 years ago
Strawberry Banana Short Bread brings together all of the yummy flavors of spring making the perfect breakfast,
Posted 11 years ago
Hey guys, it's time to get your recipe writing on! You're all familiar with Simply Potatoes, right? You've pro
Posted 11 years ago
Hey guys, it's time to get your recipe writing on! You're all familiar with Simply Potatoes, right? You've pro
Posted 11 years ago
A healthy and incredibly simple spinach salad topped with chicken breast, strawberries, blueberries, toasted a
Posted 11 years ago
A healthy and incredibly simple spinach salad topped with chicken breast, strawberries, blueberries, toasted a
Posted 11 years ago
J'ai de nouveau envie de soupes. Peut-être parce qu'avec toutes mes sorties, ces derniers temps, le manque de
Posted 11 years ago
Preserve fresh basil by making basil butter. Perfect accompaniment to fish or steamed vegetables.
Posted 11 years ago
  Mam dla was bardzo proste i smaczne ciasto kawowe idealne do kawy lub herbaty :) Ciacho jest mięciutki
Posted 11 years ago
Combined with bananas, kiwi, milk and honey, this Kale Smoothie is surprisingly delicious and SO good for you!
Posted 11 years ago
Don't fear Macarons. Have fun with them and enjoy these delectable cookies.
Posted 11 years ago
Don’t you love my rice paper rolls?  I personally think my brainwork behind them was ingenious.  As you ha
Posted 11 years ago
A simply seasoned and grilled chicken breast with warm goat cheese on top, drizzled with a sundried tomato and
Posted 11 years ago
These simple sugar cookies are flavored with almond. They are one of our favorite family cookies and can be de
Posted 11 years ago
This delicious Chicken Continental recipe is hearty and warming, with herbs, chicken, and rice.
Posted 11 years ago
Luscious pillows of creamy dough, these Small Batch Soft Toffee Cookie Recipe will blow you away! When you d
Posted 11 years ago
I hadn't ever heard of a Bacon Butty until fairly recently. I saw some blurb somewhere in Saveur about one and
Posted 11 years ago
A soft sugar cookie with a hint of lemon and a rich lemon cream cheese frosting. If you are a lemon lover like
Posted 11 years ago
When Kristen at Bon Bon Rose Girls suggested that we share spring cocktails on our blogs, I was reminded why I
Posted 11 years ago
  A classic pork roast that is perfectly juicy and tender on the inside and has a crunchy skin on the out
Posted 11 years ago
Pasta con Sarde is a traditional Sicilian dish served for St. Joseph's Day (March 19th). It is somewhat an ac
Posted 11 years ago
A deliciously healthy vegan version of traditional Chicken Tortilla soup. This one's got all the flavor and sp
Posted 11 years ago
This is a chicken and rice, cheese, broccoli recipe with a couple different ingredients. It turned out really
Posted 11 years ago
This is a chicken and rice, cheese, broccoli recipe with a couple different ingredients. It turned out really
Posted 11 years ago
Blondies get the tropical treatment with key lime zest and a white chocolate drizzle.  These are SO good! Thi
Posted 11 years ago
I wanted to serve orzo as a side dish for dinner. I decided to make it extra special by adding caramelized oni
Posted 11 years ago
   Over these past seven days, the weather has been so indecisive here in Atlanta - from highs in th
Posted 11 years ago
Oh how I love my crock pot, and oh how I love BBQ ribs. So the 2 together make the perfect combination. I love
Posted 11 years ago
Asian inspired Crispy Salmon with Ginger Soy Sauce. The crunch of the salmon skin is the perfect contrast to a
Posted 11 years ago